Chemical investigation of the essential oil of Laggera crispata (Vahl) Hepper & Wood from India
2011 ◽
Vol 76
(4)
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pp. 523-528
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Keyword(s):
Hydrodistilled essential oil of the aerial parts of Laggera crispata (Vahl) Hepper & Wood, collected from the Kumaon region of the western Himalayas was analysed by gas chromatography and gas chromatography-Mass Spectrometry. Eighty constituents, accounting for 83.9 % of the total oil composition, were identified. The oil was mainly dominated by sesquiterpenoids (45.3 %) and benzenoid compounds (33.9 %). Among them, 2,5-dimethoxy-p-cymene (32.2 %), 10-epi-?-eudesmol (14.7 %), ?-caryophyllene (6.9 %), and caryophyllene oxide (5.4 %) were major components of the oil.
2013 ◽
Vol 8
(3)
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pp. 1934578X1300800
2014 ◽
Vol 9
(2)
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pp. 1934578X1400900
2011 ◽
Vol 6
(8)
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pp. 1934578X1100600
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2005 ◽
Vol 60
(1-2)
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pp. 25-29
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2011 ◽
Vol 6
(1)
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pp. 1934578X1100600
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Keyword(s):
2007 ◽
Vol 10
(5)
◽
pp. 814-817
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2014 ◽
Vol 9
(7)
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pp. 1934578X1400900
2012 ◽
Vol 7
(12)
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pp. 1934578X1200701
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