Introduction: Food Security and Soil Quality

2010 ◽  
pp. 1-4 ◽  
Author(s):  
R. Lal ◽  
B. A. Stewart
Keyword(s):  
2020 ◽  
Vol 12 (22) ◽  
pp. 9653
Author(s):  
Ahmed A. El Baroudy ◽  
Abdelraouf. M. Ali ◽  
Elsayed Said Mohamed ◽  
Farahat S. Moghanm ◽  
Mohamed S. Shokr ◽  
...  

Today, the global food security is one of the most pressing issues for humanity, and, according to Food and Agriculture Organisation (FAO), the increasing demand for food is likely to grow by 70% until 2050. In this current condition and future scenario, the agricultural production is a critical factor for global food security and for facing the food security challenge, with specific reference to many African countries, where a large quantities of rice are imported from other continents. According to FAO, to face the Africa’s inability to reach self-sufficiency in rice, it is urgent “to redress to stem the trend of over-reliance on imports and to satisfy the increasing demand for rice in areas where the potential of local production resources is exploited at very low levels” The present study was undertaken to design a new method for land evaluation based on soil quality indicators and remote sensing data, to assess and map soil suitability for rice crop. Results from the investigations, performed in some areas in the northern part of the Nile Delta, were compared with the most common approaches, two parametric (the square root, Storie methods) and two qualitative (ALES and MicrioLEIS) methods. From the qualitative point of view, the results showed that: (i) all the models provided partly similar outputs related to the soil quality assessments, so that the distinction using the crop productivity played an important role, and (ii) outputs from the soil suitability models were consistent with both the satellite Sentinel-2 Normalize Difference Vegetation Indices (NDVI) during the crop growth and the yield production. From the quantitative point of view, the comparison of the results from the diverse approaches well fit each other, and the model, herein proposed, provided the highest performance. As a whole, a significant increasing in R2 values was provided by the model herein proposed, with R2 equal to 0.92, followed by MicroLES, Storie, ALES and Root as R2 with value equal to 0.87, 0.86, 0.84 and 0.84, respectively, with increasing percentage in R2 equal to 5%, 6% and 8%, respectively. Furthermore, the proposed model illustrated that around (i) 44.44% of the total soils of the study area are highly suitable, (ii) 44% are moderately suitable, and (iii) approximately 11.56% are unsuitable for rice due to their adverse physical and chemical soil properties. The approach herein presented can be promptly re-applied in arid region and the quantitative results obtained can be used by decision makers and regional governments.


2019 ◽  
Vol 11 (15) ◽  
pp. 4238 ◽  
Author(s):  
Olusola O. Ololade ◽  
Sabelo Mavimbela ◽  
Saheed A. Oke ◽  
Rinae Makhadi

Solid waste management in developing cities is a threat to water and food security. The final disposal option for solid wastes is usually landfill sites. Possible contaminants and their impact on surface and groundwater, and soil quality, at the northern solid waste landfill in Bloemfontein city, South Africa, was investigated. Soil samples were analysed for basic cations and heavy metals. A one-point surface leachate, groundwater, and surface water samples were analysed for physicochemical and microbiological parameters. Hydrochemical speciation models were developed using these parameters to determine the influence of the leachate emanating from the landfill on the quality of the water samples. Findings from the study showed that the low metal content in the soil and water samples posed no immediate threat to food and water security. However, most of the other parameters were above the permissible limit of South African National Standard 241 (SANS241) and World Health Organisation) (WHO for drinking water, a(nd the Department of Water Affairs and Forestry (DWAF) specification for irrigation, an indication that the groundwater was unfit for drinking, domestic and irrigation purposes. Metal concentrations in the soil also increased with distance downslope of the landfill along drainage lines. The implementation of a circular economy in Bloemfontein will translate to less pollution and enhance sustainable development.


Author(s):  
Lina Ren ◽  
Haiyan Wang ◽  
Guodong Ding ◽  
Guanglei Gao ◽  
Yang Yu ◽  
...  

Agronomy ◽  
2020 ◽  
Vol 10 (4) ◽  
pp. 605
Author(s):  
Sibongiseni Mgolozeli ◽  
Adornis D. Nciizah ◽  
Isaiah I. C. Wakindiki ◽  
Fhatuwani N. Mudau

Soil degradation is the greatest threat to agricultural production globally. The practice of applying or retaining crop residues in the field as mulch is imperative to prevent soil erosion, maintain soil quality and improve crop productivity. However, smallholder farmers resort to maximizing profit by removing crop residues after harvest to sell or use them as feed for livestock. Agrimats are innovative pro-smallholder farming mulching materials that are manufactured using cheap or freely available organic waste materials. These materials include forestry waste, grasses, etc., therefore allowing smallholder farmers to make more profit through improved crop productivity for better food security. The most notable attributes of agrimats include their ability to prevent soil erosion, increase and sustain soil organic matter, suppress weeds, and conserve soil moisture. Food security challenge can be addressed by adopting agrimat technology as a sustainable permanent soil cover to improve soil quality and crop productivity. Agrimat incorporation in conservation agriculture practice could produce more food from less input resources (chemical fertilizers, water, etc.) with minimal or no adverse effect on the environment. This study aims to advocate permanent soil cover using agrimat as an innovative pro-smallholder farmer technology to improve soil quality for better food security.


2016 ◽  
Vol 5 (3) ◽  
pp. 165-183 ◽  
Author(s):  
Navin Sharma ◽  
Babita Bohra ◽  
Namita Pragya ◽  
Rodrigo Ciannella ◽  
Phil Dobie ◽  
...  

2018 ◽  
Author(s):  
MARIANNE REYNELDA MAMONDOL

The purposes of this research are to find out the differences of the knowledge and assessment owned and made by inorganic and organic rice field farmers on the functions of rice field farming in terms of economic, social-cultural, and environmental aspects. Primary data is collected from rice field farmers in Tonusu Village through survey, using questionnaire and interview. 20 farmers determined as respondents through quota sampling, consist respectively of 10 farmers who applying inorganic and organic rice farming. Study is conducted by identifying the agriculture multifunctionality on the aspects of economic, social-cultural, and environment. Data is analyzed descriptively and tested with t test for 2 independent samples. Result demonstrates that there is difference of the knowledge between inorganic and organic farmers on the functions of rice field farming. The average number of functions known by inorganic respondents is 71.56 %, less than that of organic respondents with the value of 91.67 %, particularly on the functions of role of farm women, soil quality, biodiversity, the indicator of environment pollution, and food security. Besides, there is difference of the assessment made by both groups on the application of the rice field functions. The average of functions given high assessment by inorganic respondents is 27.08 %, less than that of organic respondents with the value of 46.04 %, on the functions of farmer solidarity, soil quality, biodiversity, environment pollution indicator, farming attraction, and food security. Therefore, the agriculture multifunctionality in organic rice field farming is better than that of the inorganic system.


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