<i>Determination of Moisture Content of Peanut (Arachis hypogaea Linn.) Kernel Using Near- Infrared Hyperspectral Imaging Technique</i>

Mapping Intimacies ◽

10.13031/aim.201901366 ◽

2019 ◽

Cited By ~ 1

Author(s):

Jose Domingo Guzman ◽

Jennyfer Dian Rabanera

Keyword(s):

Moisture Content ◽

Hyperspectral Imaging ◽

Arachis Hypogaea ◽

Near Infrared ◽

Imaging Technique

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Rapid and Non-destructive measurement of moisture content of peanut (Arachis hypogaea L.) kernel using a near-infrared hyperspectral imaging technique

Journal of Food Measurement & Characterization ◽

10.1007/s11694-021-00894-x ◽

2021 ◽

Author(s):

Jennyfer D. Rabanera ◽

Jose D. Guzman ◽

Kevin F. Yaptenco

Keyword(s):

Moisture Content ◽

Hyperspectral Imaging ◽

Arachis Hypogaea ◽

Near Infrared ◽

Imaging Technique ◽

Arachis Hypogaea L ◽

Destructive Measurement ◽

Non Destructive

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Application of long-wave near infrared hyperspectral imaging for determination of moisture content of single maize seed

Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy ◽

10.1016/j.saa.2021.119666 ◽

2021 ◽

Vol 254 ◽

pp. 119666

Author(s):

Zheli Wang ◽

Shuxiang Fan ◽

Jingzhu Wu ◽

Chi Zhang ◽

Fengying Xu ◽

...

Keyword(s):

Moisture Content ◽

Hyperspectral Imaging ◽

Near Infrared ◽

Maize Seed ◽

Long Wave

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Determination of Basic Density and Moisture Content of Loblolly Pine Wood Disks Using a near Infrared Hyperspectral Imaging System

Journal of Near Infrared Spectroscopy ◽

10.1255/jnirs.948 ◽

2011 ◽

Vol 19 (5) ◽

pp. 401-409 ◽

Cited By ~ 26

Author(s):

Christian R. Mora ◽

Laurence R. Schimleck ◽

Seung-Chul Yoon ◽

Chi N. Thai

Keyword(s):

Moisture Content ◽

Hyperspectral Imaging ◽

Loblolly Pine ◽

Near Infrared ◽

Imaging System ◽

Basic Density ◽

Pine Wood

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Determination of Moisture Content of Single Maize Seed by Using Long-Wave Near-Infrared Hyperspectral Imaging (LWNIR) Coupled With UVE-SPA Combination Variable Selection Method

IEEE Access ◽

10.1109/access.2020.3033582 ◽

2020 ◽

Vol 8 ◽

pp. 195229-195239

Author(s):

Zheli Wang ◽

Yifei Zhang ◽

Shuxiang Fan ◽

Yinglan Jiang ◽

Jiangbo Li

Keyword(s):

Moisture Content ◽

Variable Selection ◽

Hyperspectral Imaging ◽

Near Infrared ◽

Selection Method ◽

Maize Seed ◽

Variable Selection Method ◽

Long Wave

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Rapid and Non-destructive Determination of Moisture Content of Peanut Kernels Using Hyperspectral Imaging Technique

Food Analytical Methods ◽

10.1007/s12161-015-0147-1 ◽

2015 ◽

Vol 8 (10) ◽

pp. 2524-2532 ◽

Cited By ~ 16

Author(s):

Huali Jin ◽

Linlin Li ◽

Junhu Cheng

Keyword(s):

Moisture Content ◽

Hyperspectral Imaging ◽

Imaging Technique ◽

Non Destructive

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Evaluation of melon drying using hyperspectral imaging technique in the near infrared region

LWT ◽

10.1016/j.lwt.2021.111092 ◽

2021 ◽

Vol 143 ◽

pp. 111092

Author(s):

Jose Marcelino S. Netto ◽

Fernanda A. Honorato ◽

Patrícia M. Azoubel ◽

Louise E. Kurozawa ◽

Douglas F. Barbin

Keyword(s):

Hyperspectral Imaging ◽

Near Infrared ◽

Imaging Technique ◽

Infrared Region ◽

Near Infrared Region

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Identification of adulterated beef based on near-infrared hyperspectral imaging technique

10.13031/aim.201800104 ◽

2018 ◽

Author(s):

Qinghua Yang ◽

Yan kun Peng ◽

Xiaochun Zheng ◽

Yan Li

Keyword(s):

Hyperspectral Imaging ◽

Near Infrared ◽

Imaging Technique

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Detection of insect damaged rice grains using visible and near infrared hyperspectral imaging technique

Chemometrics and Intelligent Laboratory Systems ◽

10.1016/j.chemolab.2021.104489 ◽

2021 ◽

pp. 104489

Author(s):

Shubhangi Srivastava ◽

Hari Niwas Mishra

Keyword(s):

Hyperspectral Imaging ◽

Near Infrared ◽

Imaging Technique ◽

Rice Grains

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Non-destructive determination of volatile oil and moisture content and discrimination of geographical origins of Zanthoxylum bungeanum Maxim. by hyperspectral imaging

Infrared Physics & Technology ◽

10.1016/j.infrared.2020.103185 ◽

2020 ◽

Vol 105 ◽

pp. 103185 ◽

Cited By ~ 1

Author(s):

Jingxuan Ke ◽

Libo Rao ◽

Liming Zhou ◽

Xiaoyan Chen ◽

Zhiqing Zhang

Keyword(s):

Moisture Content ◽

Hyperspectral Imaging ◽

Volatile Oil ◽

Zanthoxylum Bungeanum ◽

Non Destructive ◽

Zanthoxylum Bungeanum Maxim

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Determination of curcumin, starch and moisture content in turmeric by Fourier transform near infrared spectroscopy (FT-NIR)

Engineering in Agriculture Environment and Food ◽

10.1016/j.eaef.2019.02.003 ◽

2019 ◽

Vol 12 (2) ◽

pp. 264-269 ◽

Cited By ~ 6

Author(s):

K. Thangavel ◽

K. Dhivya

Keyword(s):

Fourier Transform ◽

Infrared Spectroscopy ◽

Moisture Content ◽

Near Infrared Spectroscopy ◽

Near Infrared

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