Calla Lily

1979 ◽  
Vol 3 (1) ◽  
pp. 13-14
Author(s):  
Diane Wakoski
Keyword(s):  
2011 ◽  
Vol 35 (4) ◽  
pp. 657-663 ◽  
Author(s):  
Elka Fabiana Aparecida Almeida ◽  
Patrícia Duarte de Oliveira Paiva ◽  
Luiz Carlos de Oliveira Lima ◽  
Franklin Cordeiro Silva ◽  
Juliana Fonseca ◽  
...  

Calla lily is an appreciated specie used for flower arrangements. In spite of its commercial importance, there is little information on calla lily postharvest conservation. Thus, this study aimed to determine the best sucrose concentration for pulsing and cold storage conditions to extend calla lily postharvest durability. Flower stalks were submitted to a pulsing pre-treatment using 2, 4, 8, 12 and 16% sucrose in the solution, for one hour, plus a treatment with direct storage in cold chamber (4ºC), without a prior-treatment. Dry storage or storage in solution with the commercial product Flower® was also tested. A completely randomized design was used with four replicates and three inflorescences per plot. Spathe length and width were daily measured from which the opening and wilting processes were analyzed. It was observed that pulsing with sucrose was efficient in extending calla lily inflorescences opening process and durability. Dry storage for short periods (less than six days) can also be used, but a prior-treatment with 12% sucrose pulsing for one hour or with a water supply for the same period was required. For storage in solution, a pulsing with 5% or 7.5% sucrose was recommended.


2021 ◽  
Vol 10 (37) ◽  
Author(s):  
Yung-An Lee ◽  
Kuan-Pei Chen

Erwinia chrysanthemi S3-1 is a bacterial soft rot pathogen of the white-flowered calla lily. The complete genome sequence of the strain was determined and used to reclassify the strain as Dickeya dadantii subsp. dieffenbachiae . The sequence will be useful to study plant host-driven speciation in strains of D. dadantii .


Plant Disease ◽  
2014 ◽  
Vol 98 (6) ◽  
pp. 854-854 ◽  
Author(s):  
B.-J. Li ◽  
H.-Y. Ben ◽  
Y.-X. Shi ◽  
X.-W. Xie ◽  
A.-L. Chai

Zantedeschia aethiopica (L.) Spreng. (calla lily), belonging to family Araceae, is a popular ornamental plant in China. In the summer of 2010, leaves of calla lily with typical symptoms of necrotic lesions were observed in a commercial glasshouse in Beijing, China (116°20′ E, 39°44′ N). The initial symptoms were circular to subcircular, 1 to 3 mm, and dark brown lesions on the leaf lamina. Under high humidity, lesions expanded rapidly to 5 to 10 mm with distinct concentric zones and produced black sporodochia, especially on the backs of leaves. Later, the infected leaves were developing a combination of leaf lesions, yellowing, and falling off; as a result, the aesthetic value of the plant was significantly impacted. Leaf samples were used in pathogen isolation. Symptomatic leaf tissues were cut into small pieces and surface sterilized with 70% ethanol for 30 s and then in 0.1% mercuric chloride solution for 1 to 3 min. After being washed in sterile distilled water three times, the pieces were plated on potato dextrose agar (PDA) and incubated at 25°C in darkness for 7 days (5). Initial colonies of isolates were white, floccose mycelium and developed dark green to black concentric rings that were sporodochia bearing viscid spore masses after incubating 5 days. Conidiophores branched repeatedly. Conidiogenous cells were hyaline, clavate, and 10.0 to 16.0 × 1.4 to 2.0 μm. Conidia were hyaline, cylindrical, both rounded ends, and 6.0 to 8.2 × 1.9 to 2.4 μm. Morphological characteristics of the fungus were consistent with the description of Myrothecium roridum Tode ex Fr. (3,4). To confirm the pathogenicity, three healthy plants of calla lily were inoculated with a conidial suspension (1 × 106 conidia per ml) brushed from a 7-day-old culture of the fungus. Control plants were sprayed with sterile water. The inoculated plants were individual with clear plastic bags and placed in a glass cabinet at 25°C. After 7 days, all inoculated leaves developed symptoms similar to the original samples, but control plants remained disease free. Re-isolation and identification confirmed Koch's postulates. For molecular identification, genomic DNA of a representative isolate (MTL07081001) was extracted by modified CTAB method (1), and the rDNA-ITS region was amplified by using primers ITS1 (5-TCCGTAGGTGAACCTGCGG-3) and ITS4 (5-TCCTCCGCTTATTGATATGC-3). The 465-bp amplicon (GenBank Accession No. KF761293) was 100% identity to the sequence of M. roridum (JF724158.1) from GenBank. M. roridum has an extensive host range, covering 294 host plants (2). To our knowledge, this is the first record of leaf spot caused by M. roridum on calla lily in China. References: (1) F. M. Ausubel et al. Current Protocols in Molecular Biology. John Wiley & Sons Inc, New York, 1994. (2) D. F. Farr and A. Y. Rossman, Fungal Databases. Syst. Mycol. Microbiol. Lab., ARS, USDA. Retrieved from http://nt.ars-grin.gov/fungaldatabases/ , October 2013. (3) M. T. Mmbaga et al. Plant Dis. 94:1266, 2010. (4) Y. X. Zhang et al. Plant Dis. 95:1030, 2011. (5) L. Zhu et al. J. Phytopathol. 161:59, 2013.


2017 ◽  
pp. 143-150
Author(s):  
L.Y. Yang ◽  
Y.C. Zhang ◽  
Q.Z. Li ◽  
Y. Sun ◽  
X. Li ◽  
...  
Keyword(s):  

2011 ◽  
pp. 233-238 ◽  
Author(s):  
D. Sandler-Ziv ◽  
Z. Gilad ◽  
M. Achiam ◽  
G. Luria ◽  
R. Kamenetsky

Plant Disease ◽  
2002 ◽  
Vol 86 (11) ◽  
pp. 1273-1273 ◽  
Author(s):  
Y.-A. Lee ◽  
K.-P. Chen ◽  
Y.-C. Chang

In 2002, soft rot symptoms on white flowered calla lily (Zantedeschia aethiopica) were found in some nurseries in the Yang Ming Shan area, Taipei, Taiwan. The disease was characterized by foul smelling rot and collapse of flower stems. Isolations from diseased flower stems consistently yielded bacterial colonies that were translucent, white, and glistening on nutrient agar. Ten representative isolates were chosen for further characterization. All isolates were gram-negative rods, facultatively anaerobic, sensitive to erythromycin (25 μg/ml), negative for oxidase and arginine dihydrolase, and positive for catalase, phosphatase, tryptophanase (indole production), and lecithinase. They fermented glucose and reduced nitrates to nitrites. The maximum temperature for growth was 37°C. The isolates hydrolyzed gelatin and esculin, produced acids from utilizing D(+)-glucose, melibiose, amygdalin, L(+)-arabinose, D-mannitol, and sucrose, but not from trehalose, lactose, D-sorbitol, or maltose. They degraded pectate and rotted potato, carrot, sweet pepper, and onion slices. Bacterial suspensions (108 CFU/ml) were injected in stems of white flowered calla lily to fulfill Koch's postulates. Control plants were inoculated with sterile distilled water. Inoculated plants were kept in a growth chamber at 30°C. Symptoms developed 1 to 2 days in all four inoculated plants and appeared to be identical to those observed on diseased material in nurseries. The four control plants did not rot. The bacterium was readily reisolated from diseased plants, confirmed to be the inoculated pathogen, and identified as Erwinia chrysanthemi. E. carotovora subsp. carotovora has been reported to cause soft rot of other calla lilies, such as Zantedeschia sp. cvs. Black Magic and Pink Persuasion and Z. elliottiana in Taiwan (1). However, to our knowledge, this is the first report of soft rot caused by E. chrysanthemi on white flowered calla lily in Taiwan. Reference: (1) S. T. Hsu and K. C. Tzeng. Pages 9–18 in: Proc. Int. Conf. Plant Path. Bact., 5th. J. C. Lozano, ed. CIAT, Cali, Colombia, 1981.


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