scholarly journals The stability of aggregates and organic carbon content after the application of gypsum, soil scarification and a succession of agricultural crops

2020 ◽  
Vol 36 (3) ◽  
Author(s):  
Milton César Costa Campos ◽  
Eduardo Santos Neves dos Santos ◽  
Fernando Gomes de Souza ◽  
Jose Mauricio Cunha ◽  
Elyenayra Nogueira Pinheiro ◽  
...  
Keyword(s):  
Experimental Design ◽  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Carbon Content ◽  
Organic Carbon Content ◽  
Agricultural Crops ◽  
Agricultural Systems ◽  
Soil Scarification ◽  
Physical Attributes ◽  
The Stability

Studies related to the monitoring of soil quality by physical attributes are important for the evaluation and maintenance of the sustainability of agricultural systems, besides indicating the appropriate management of the environment, aiming at its conservation and productivity. The objective of this study was to evaluate the stability of aggregates and organic carbon after the application of gypsum, soil scarification and a succession of crops. The treatments consisted of an absence and addition of gypsum, absence and presence of soil scarification, and three systems of crops in succession. The experimental design was made of randomized blocks, in a 2x2x4 factorial scheme, with eight replications. The aggregates were evaluated as stabled in water and soil organic carbon content. The treatment where gypsum was applied, as well as the soybean/maize/brachiaria/fallow (SMBF) succession system, presented better results in soil aggregation and higher levels of organic carbon.

Soil organic carbon content affects the stability of biochar in paddy soil

2016 ◽  
Vol 223 ◽  
pp. 59-66 ◽  
Author(s):  
Mengxiong Wu ◽  
Xingguo Han ◽  
Ting Zhong ◽  
Mengdong Yuan ◽  
Weixiang Wu
Keyword(s):  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Carbon Content ◽  
Paddy Soil ◽  
Organic Carbon Content ◽  
Soil Organic Carbon Content ◽  
The Stability

Space-time monitoring of soil organic carbon content across a semi-arid region of Australia

2021 ◽  
Vol 24 ◽  
pp. e00367
Author(s):  
Patrick Filippi ◽  
Stephen R. Cattle ◽  
Matthew J. Pringle ◽  
Thomas F.A. Bishop
Keyword(s):  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Carbon Content ◽  
Arid Region ◽  
Space Time ◽  
Organic Carbon Content ◽  
Soil Organic Carbon Content ◽  
Semi Arid Region ◽  
Semi Arid

scholarly journals Soil age and soil organic carbon content shape biochemical responses to multiple freeze–thaw events in soils along a postmining agricultural chronosequence

2021 ◽  
Author(s):  
Christoph Rosinger ◽  
Michael Bonkowski
Keyword(s):  
Microbial Biomass ◽  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Carbon Content ◽  
Organic Carbon Content ◽  
Freeze Thaw ◽  
Biochemical Responses ◽  
Microbial Responses ◽  
Soil Age ◽  
Carbon Losses

AbstractFreeze–thaw (FT) events exert a great physiological stress on the soil microbial community and thus significantly impact soil biogeochemical processes. Studies often show ambiguous and contradicting results, because a multitude of environmental factors affect biogeochemical responses to FT. Thus, a better understanding of the factors driving and regulating microbial responses to FT events is required. Soil chronosequences allow more focused comparisons among soils with initially similar start conditions. We therefore exposed four soils with contrasting organic carbon contents and opposing soil age (i.e., years after restoration) from a postmining agricultural chronosequence to three consecutive FT events and evaluated soil biochgeoemical responses after thawing. The major microbial biomass carbon losses occurred after the first FT event, while microbial biomass N decreased more steadily with subsequent FT cycles. This led to an immediate and lasting decoupling of microbial biomass carbon:nitrogen stoichiometry. After the first FT event, basal respiration and the metabolic quotient (i.e., respiration per microbial biomass unit) were above pre-freezing values and thereafter decreased with subsequent FT cycles, demonstrating initially high dissimilatory carbon losses and less and less microbial metabolic activity with each iterative FT cycle. As a consequence, dissolved organic carbon and total dissolved nitrogen increased in soil solution after the first FT event, while a substantial part of the liberated nitrogen was likely lost through gaseous emissions. Overall, high-carbon soils were more vulnerable to microbial biomass losses than low-carbon soils. Surprisingly, soil age explained more variation in soil chemical and microbial responses than soil organic carbon content. Further studies are needed to dissect the factors associated with soil age and its influence on soil biochemical responses to FT events.

scholarly journals Regional simulation of soil organic carbon dynamics for dry farmland in Northeast China using the CENTURY model

PLoS ONE ◽  
2021 ◽  
Vol 16 (1) ◽  
pp. e0245040
Author(s):  
Feng Zhang ◽  
Shihang Wang ◽  
Mingsong Zhao ◽  
Falv Qin ◽  
Xiaoyu Liu
Keyword(s):  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Carbon Content ◽  
Regional Scale ◽  
Organic Carbon Content ◽  
Century Model ◽  
Carbon Sequestration Potential ◽  
Soil Organic Carbon Content ◽  
Sequestration Potential ◽  
Temporal And Spatial

Soil organic carbon content has a significant impact on soil fertility and grain yield, making it an important factor affecting agricultural production and food security. Dry farmland, the main type of cropland in China, has a lower soil organic carbon content than that of paddy soil, and it may have a significant carbon sequestration potential. Therefore, in this study we applied the CENTURY model to explore the temporal and spatial changes of soil organic carbon (SOC) in Jilin Province from 1985 to 2015. Dry farmland soil polygons were extracted from soil and land use layers (at the 1:1,000,000 scale). Spatial overlay analysis was also used to extract 1282 soil polygons from dry farmland. Modelled results for SOC dynamics in the dry farmland, in conjunction with those from the Yushu field-validation site, indicated a good level of performance. From 1985 to 2015, soil organic carbon density (SOCD) of dry farmland decreased from 34.36 Mg C ha−1 to 33.50 Mg C ha−1 in general, having a rate of deterioration of 0.03 Mg C ha−1 per year. Also, SOC loss was 4.89 Tg from dry farmland soils in the province, with a deterioration rate of 0.16 Tg C per year. 35.96% of the dry farmland its SOCD increased but 64.04% of the area released carbon. Moreover, SOC dynamics recorded significant differences between different soil groups. The method of coupling the CENTURY model with a detailed soil database can simulate temporal and spatial variations of SOC at a regional scale, and it can be used as a precise simulation method for dry farmland SOC dynamics.

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