Lipid Influence on the Structure of the Light Harvesting B 800—850 Proteins
Abstract Interaction of the antenna protein B 800-850 with the lipid environment and with the reaction center of the photosynthetic bacterium Rhodopseudomonas sphaeroides is studied by fluorescence spectroscopy, transient absorption techniques, light scattering and electron microscopy. Using vesicles of synthetic phospholipids it is shown that solidification of the m em brane causes a structural protein change evident from a reduction in fluorescence quantum yield. The change occurs at a tem perature up to 5 °C below that corresponding to the gel/fluid transition tem perature and indicates local melting. The structural change is not specific for the lipid head group nor chain length (investigated for lengths of 12 to 16 CH2 groups) and can be understood applying a simple elastic model. It can also be included isothermally by changing the ionic milied and thus varying the lipid phase state. Energy transfer LHCP→RC is proven to be highly efficient in model m em branes and is not affected by the existence of a phase transition. This indicates two LHCP fractions one tightly - and one non-bound to the RC.