scholarly journals Agricultural Valorization of Olive Mill Wastewater in Arid Regions of Tunisia: Short-Term Impact on Soil Biochemical Properties and Faba Bean Growth

Author(s):  
Raja Dakhli ◽  
Avijit Gosh ◽  
Ahmed Wali ◽  
Madhab Manna Chandra ◽  
Houcine Khatteli
2019 ◽  
Vol 230 (8) ◽  
Author(s):  
Ammar A. Albalasmeh ◽  
Mohammad A. Alajlouni ◽  
Mamoun A. Ghariabeh ◽  
Munir J. Rusan

2019 ◽  
Vol 221 ◽  
pp. 312-321 ◽  
Author(s):  
Demetrio Antonio Zema ◽  
Manuel Esteban Lucas-Borja ◽  
Serafina Andiloro ◽  
Vincenzo Tamburino ◽  
Santo Marcello Zimbone

2008 ◽  
Vol 58 (8) ◽  
pp. 1615-1622 ◽  
Author(s):  
D. Scaglione ◽  
S. Caffaz ◽  
E. Ficara ◽  
F. Malpei ◽  
C. Lubello

The present study was aimed at setting and applying a procedure to measure the anaerobic degradability of different organic substrates by short-term tests (2–7 days) carried out at lab-scale with a low food to biomass (F/M) ratio. All tests were carried out using an acclimated sludge taken from a pilot-plant anaerobic digester (200 L). Trials were performed with a manometric system. The experimental reliability of the device in measuring the anaerobic degradability was assessed by several preliminary tests carried out using acetate and glucose as reference substrates. The average conversion to methane was 99% for acetate and of 83% for glucose. The results of tests in triplicate showed the high repeatability of the method with an average coefficient of variation lower than 2%. Then, the lab-scale procedure was applied to study the short-term anaerobic degradability of complex organic substrates: thickened waste activated sludge, two kinds of organic fraction of municipal solid waste (a kitchen waste and a fruit and vegetable waste collected at the wholesale market of Florence), olive mill wastewater and freshly harvested grass. Results indicated that organic fraction of municipal solid waste, olive mill wastewater and grass were characterized by a much higher anaerobic degradability if compared to the thickened activated sludge, well in agreement with literature data.


2013 ◽  
Vol 48 (5) ◽  
pp. 393-401 ◽  
Author(s):  
Pierluigi Pierantozzi ◽  
Mariela Torres ◽  
Romina Verdenelli ◽  
María Basanta ◽  
Damián M. Maestri ◽  
...  

2018 ◽  
Vol 180 ◽  
pp. 126-136 ◽  
Author(s):  
R. Papp ◽  
S. Marinari ◽  
M.C. Moscatelli ◽  
M.G.A. van der Heijden ◽  
R. Wittwer ◽  
...  

2021 ◽  
Vol 13 (4) ◽  
pp. 2376
Author(s):  
Dimitris P. Zagklis ◽  
Costas S. Papageorgiou ◽  
Christakis A. Paraskeva

Olive mill wastewater is an important agro-industrial waste with no established treatment method. The authors have developed a phenol separation method that could potentially cover the treatment cost of the waste. The purpose of this study was to identify any economic hotspots in the process, the operational cost and examine the margin of profit for such a process. The equipment cost was scaled for different treatment capacities and then used to estimate the fixed capital investment and the yearly operational cost. The highest purchased equipment cost was identified for the membrane filtration system, while the cost for resin replacement was identified as the highest operational cost. The lifespan of the resin used in the adsorption step was identified as an economic hot spot for the process, with the phenols separation cost ranging from 0.84 to 13.6 €/g of phenols for a resin lifespan of 5–100 adsorption/desorption cycles. The lifespan of the resin proved to be the single most important aspect that determines the phenols separation cost. The price range that was calculated for the product of the process is very promising because of the typical value of antioxidants and the low concentration of phenols that are needed for food supplements and cosmetics.


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