scholarly journals ESTABLISHMENT TECHNIQUES FOR TROPICAL LEGUMES IN THE UNDERSTORY OF A EUCALYPTUS PLANTATION

2015 ◽  
Vol 39 (2) ◽  
pp. 345-352
Author(s):  
Maria Luiza Franceschi Nicodemo ◽  
Francisco Humberto Dubbern de Souza ◽  
Jose Ricardo Macedo Pezzopane ◽  
João Carlos Teixeira Mendes ◽  
Waldomiro Barioni Júnior
Keyword(s):  
Dry Matter ◽  
Eucalyptus Grandis ◽  
Ground Cover ◽  
Experimental Period ◽  
Dry Matter Accumulation ◽  
Lablab Purpureus ◽  
Forage Legumes ◽  
Eucalyptus Plantation ◽  
Before And After ◽  
Calopogonium Mucunoides

This study evaluated establishment methods for a mixture of herbaceous forage legumes [Centrosema acutifolium, Clitoria ternatea, Pueraria phaseoloides, Stylosanthes Campo Grande (Stylosanthes capitata + S. macrocephala), Calopogonium mucunoides, Lablab purpureus, Arachis pintoi, and Aeschynomene villosa] under the shade of an Eucalyptus grandis plantation submitted to thinning (40%) 8 years after planting in Anhembi, São Paulo (22°40'S, 48°10'W, altitude of 455 m). The experiment started in December 2008 and consisted of the comparison of the following four types of seed incorporation by light disc harrowing: (1) broadcast sowing without seed incorporation; disc harrowing before (2) or after (3) planting, and (4) disc harrowing before and after planting. Ninety days after planting, the number of legume plants/m2 and the percentage of ground cover by the plants varied between the treatments tested; however, the treatments had no effect on the dry matter accumulation of forage legumes. Disc harrowing before planting yielded superior results compared to the treatments without disc harrowing and disc harrowing after planting. At the end of the experimental period, the plots contained Arachis, Centrosema, Stylosanthes, and Pueraria. The dry matter accumulated by Centrosema corresponded to 73% of total dry matter yield of the plots. The participation of Arachis, Centrosema and Stylosanthes in final dry matter composition of the plots varied according to establishment method. The advantages of the use of species mixtures rather than monocultures in the understory of forest plantations were discussed.

Summer forages under irrigation. 4. The growth and mineral composition of forage legumes

1985 ◽  
Vol 25 (2) ◽  
pp. 417 ◽  
Author(s):  
DK Muldoon
Keyword(s):  
Dry Matter ◽  
Growth Habit ◽  
New South ◽  
Dry Matter Accumulation ◽  
Lablab Purpureus ◽  
Forage Legumes ◽  
Primary Growth ◽  
South Wales ◽  
Macroptilium Lathyroides ◽  
Prostrate Growth

Summer forage legumes from the species Vigna unguiculata, Macroptilium lathyroides, Lablab purpureus, Arachis hypogaea and Glycine max were grown under irrigation at Trangie, New South Wales. Dry matter accumulation and plant development were recorded in primary growth and three subsequent regrowths. Plant fractions were analysed for nitrogen, sulfur and sodium during primary growth. In primary growth lablab produced the highest dry matter yield of 14 t/ha. This was attributed to very late flowering (110 days) and woody stems able to support this bulk. In contrast, cowpea lodged after producing 7 t/ha. Soybean produced 10 t/ha of dry matter but rapid leaf abscission detracted from its forage potential. Phasey bean was an excellent species under a 6-week cutting regime, yielding 10 t/ha from four cuts. In contrast to other species, it branched rapidly and extensively from basal buds. The basal branching and prostrate growth habit of peanut enabled it to yield 9 t/ha from three cuts. The leaves of all species contained over 3% nitrogen; mature stems had only half this concentration. Phasey bean and cowpea had much higher sodium contents (1040 and 1535 ppm at 10 weeks) than lablab (335), peanut (80), and soybean (165), the latter three being below recommended levels for animal production. All species contained satisfactory levels of sulfur (0.21, 0.30, 0.20, 0.18 and 0.17% in phasey bean, cowpea, lablab, peanut and soybean, respectively, at 10 weeks).

Influence of row spacing on growth, light and water use by sorghum

1991 ◽  
Vol 116 (3) ◽  
pp. 329-339 ◽  
Author(s):  
M. McGowan ◽  
H. M. Taylor ◽  
J. Willingham
Keyword(s):  
Water Use ◽  
Dry Matter ◽  
Ground Cover ◽  
Field Capacity ◽  
Bare Soil ◽  
Row Spacing ◽  
Dry Matter Accumulation ◽  
Matter Production ◽  
Use Efficiency ◽  
Reduced Water

SUMMARYGrain sorghum (Sorghum bicolor L. Moench) was grown in Texas in 1985 at a constant population density of c. 6·6 plants/m2 in rows 0·5, 1·0 and 1·5 m apart and with the soil profile at field capacity at planting time. Dry matter production and yield were least at the widest spacing, principally because of a reduction in number of tillers. Dry matter accumulation was in direct proportion to the amount of light intercepted and largely independent of spacing between rows, with a conversion coefficient of 1·71 g dry matter/MJ energy intercepted. The most widely spaced crop used less water but not in proportion to the extent that ground cover was reduced. Water use efficiency was also less in the most widely spaced crop, probably because of heat advection from the bare soil between rows.

scholarly journals Organic cultivation of okra with ground cover of perennial herbaceous legumes

2013 ◽  
Vol 31 (3) ◽  
pp. 450-456 ◽  
Author(s):  
Diego Mathias N da Silva ◽  
Fábio Luiz Oliveira ◽  
Paulo Henrique Grazziotti ◽  
Claudenir Fávero ◽  
Mateus Augusto L Quaresma
Keyword(s):  
Dry Matter ◽  
Crop Yields ◽  
Block Design ◽  
Ground Cover ◽  
Bare Soil ◽  
Vegetable Production ◽  
Dry Matter Accumulation ◽  
Herbaceous Legumes ◽  
Organic Cultivation ◽  
Randomized Block Design

The management of green manure with perennial herbaceous legumes has emerged as an interesting practice for vegetable production, improving the cultivation environment and increasing crop yields. In the present study we evaluated the organic okra cultivation in soil covered with perennial herbaceous legumes. The treatments consisted of okra grown in bare soil (control) or covered with tropical kudzo (Pueraria phaseoloides), perennial soybean (Glycine wightii), calopogonium (Calopogonium muconoides), Pinto peanut (Arachis pintoi) and Stylosanthes capitata and Stylosanthes macrocephala. A randomized block design with four replications was used. The weeding of legumes was realized before the okra was sown and this allowed the addition of quantities of dry matter, highlighting the potential of tropical kudzo (3.74 t ha-1), perennial soybean (1.55 t ha-1) and peanut (1.30 t ha-1). Okra cropped in soil covered with tropical kudzo and perennial soybean had the weed lowest dry matter accumulation until 150 days after sowing the okra. At 150 days after sowing the okra, only the areas covered with peanut and calopogonium had higher volumes of water in the soil compared to the control. Throughout the harvest, the okra plants grown in soil covered with perennial soybean and tropical kudzo showed the greatest heights. The maximum okra fruit yield (16.23 t ha-1) was obtained by growing okra in soil covered with perennial soybean.

Comparative studies on the yield of some herbaceous legumes and effects of storage on the quality of their pellets

2020 ◽  
Vol 45 (1) ◽  
pp. 296-308
Author(s):  
V. O. A. Ojo ◽  
D. K. Oyaniran ◽  
O. O. Adewumi ◽  
T. A. Adeyemi ◽  
T. O. Muraina
Keyword(s):  
Dry Matter ◽  
Factorial Experiment ◽  
Mucuna Pruriens ◽  
Dry Matter Yield ◽  
Lablab Purpureus ◽  
Storage Duration ◽  
Herbaceous Legumes ◽  
Saponin Content ◽  
Calopogonium Mucunoides

Dry matter yield of herbaceous legumes and effects of storage length of their pellets on the chemical composition were investigated. A two phased field and laboratory experiment were conducted. In the first experiment, the yield of the forage legumes using a 5 x 2 factorial experiment consisting of five herbaceous legumes (Lablab purpureus, Mucuna pruriens, Centrosema molle, Centrosema pascorum and Calopogonium mucunoides) and two harvesting ages (6 and 12 weeks after sowing) laid out in a split-plot design was determined. The second experiment was the selection of herbaceous legumes with higher yields from Experiment 1 using a 3 x 4 factorial experiment consisting of the three herbaceous legumes (L. purpureus, C. mucunoides and M. pruriens) used to make pellets and four storage lengths (0 i.e. fresh, 30, 60 and 90 days). Treatments in both experiments were replicated three times. Results showed that legumes harvested 12 weeks after sowing (WAS) had significantly (P < 0.05) higher dry matter yield (2.73 t ha-1) than legumes at 6 WAS, while Lablab purpureus1 produced the highest (P < 0.05) dry matter yield (2.94 t ha ) of the legumes evaluated.. The physical characteristics of the herbaceous legumes pellets such as colour, odour and moldiness at different storage length showed that they were between fair and good pellets. The L. purpureus and M. pruriens had higher (P < 0.05) CP content than C. mucunoides. Differences in the CP content of pellets with the storage lengths employed was not significant (P > 0.05). Higher oxalate, phytate and saponin contents were found in mucunoides pellets than in other legumes pellets while the tannin content was in the order of M. pruriens (43.63 mg kg-1) > L. purpureus (26.00 mg kg-1) > C. mucunoides (20.31 mg kg-1). In conclusion, increasing age at harvest increased the yield of the legumes, while increasing storage duration decreased the CP content but increased the NDF, ADF and saponin content of the pellets.

The association between altitude, environmental variables, maize growth and yields in Kenya

1979 ◽  
Vol 93 (3) ◽  
pp. 635-649 ◽  
Author(s):  
P. J. M. Cooper
Keyword(s):  
Leaf Area ◽  
Vegetative Growth ◽  
Dry Matter ◽  
Ground Cover ◽  
Development Stage ◽  
Dry Matter Accumulation ◽  
High Altitudes ◽  
Leaf Emergence ◽  
Thermal Growth ◽  
Rate Of Increase

SUMMARYA Kenya Highland maize was planted at three altitudes, 1268, 1890 and 2250 m. Development rate, dry-matter accumulation and leaf area production were recorded during vegetative growth, together with grain formation and dry-matter accumulation in the primary cob. Rainfall, insolation, soil and air temperatures were continuously recorded at all sites. Maize developed faster at low warm altitudes, the rate being dependent on soil and air temperature. During vegetative growth, this relationship could be satisfactorily explained by an integrated temperature, but during the reproductive phase, some allowance had to be made for over optimal temperatures at low warm altitudes. Altitude had little effect on crop leaf area at any particular development stage, but leaf area production rates were closely related to leaf emergence rates. Before establishment of complete ground cover, large differences in dry-matter accumulation rates were observed which appeared related to rate of leaf area production. Once full ground cover was established, crop growth rates became much more similar. Potential number of grains per embryonic primary cob was greatest at low altitudes, but the final number of grains per cob at harvest was greatest at high altitudes. Rate of increase of grain weight was constant and very similar at all sites until growth stopped abruptly at 69, 83 and 96 days after tasselling at low, medium and high altitudes respectively. Rate of accumulation and partition of total dry matter in the primary cobs was similar at all sites, but owing to greater duration of development at high altitudes, dry matter per cob increased with altitude. Large yield differences were found at harvest, yield decreasing with decreasing altitude. Yield differences were mainly due to variations in number of grains per plant, although grain size also contributed. In this and other trials it was shown that the number of grains per plant at harvest was closely related to the mean thermal growth rate (expressed in units of g/plant/growing degree day) during the grain site initiation period.

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