scholarly journals Brazilian soybean Glycine max (L.) Merr. cultivars adapted to low latitude regions: seed composition and content of bioactive proteins

2006 ◽  
Vol 29 (4) ◽  
pp. 617-625 ◽  
Author(s):  
Ilka M. Vasconcelos ◽  
Claudio C. Campello ◽  
José Tadeu A. Oliveira ◽  
Ana F. Urano Carvalho ◽  
Daniele O. Bezerra de Souza ◽  
...  
Keyword(s):  
Glycine Max ◽  
Seed Composition ◽  
Low Latitude ◽  
Bioactive Proteins ◽  
Glycine Max L

scholarly journals ÉPOCAS DE SEMEADURA E PERÍODOS DE COLHEITA DE SOJA VISANDO PRODUÇÃO DE ÓLEO E PROTEÍNAS

Nativa ◽  
2019 ◽  
Vol 7 (4) ◽  
pp. 376
Author(s):  
João Paulo Alves Calçado ◽  
Joênes Mucci Peluzio ◽  
Flávia Lucila Tonani Siqueira ◽  
Guilherme Benko Siqueira ◽  
Flávio Sergio Aferri ◽  
...  
Keyword(s):  
Glycine Max ◽  
Oil Content ◽  
Protein Production ◽  
Development Stage ◽  
Low Latitude ◽  
Soybean Cultivars ◽  
Soybean Genotypes ◽  
Glycine Max L ◽  
Sowing Season ◽  
Harvest Delay

O presente trabalho foi realizado com o objetivo de avaliar os teores de óleo e proteína dos grãos em cultivares de soja em função do retardamento da colheita e verificar a influência da época de semeadura sob condições de baixa latitude. No ano agrícola de 2015/16, foram realizados dois ensaios de competição de cultivares de soja em Palmas-TO, sendo o primeiro instalado em 17 de dezembro de 2015 e o segundo em 04 de janeiro de 2016. O delineamento experimental utilizado em cada época de semeadura foi de blocos casualizados com setenta tratamentos e cinco repetições. Os tratamentos foram dispostos em um esquema de parcelas subdivididas, representados por dez genótipos de soja (PRISMA, TMG 132 RR, M 8647 RR, M 8372 RR, BONUS, RAÇA, ST 820 RR, OPUS, TMG 1180 RR e M 9144 RR), nas parcelas, e por sete estádios de colheita dos grãos (R6, R7, R8, R8+7, R8+14, R8+21 e R8+28 dias), nas subparcelas. Houve efeito das épocas de plantio e dos estádios de colheita nos teores de óleo e proteína dos grãos. As cultivares apresentaram comportamentos diferenciados nas duas épocas de semeaduras, a cultivar M9144 RR obteve um crescente aumento nos teores de proteína na segunda época com retardamento da colheita dos grãos. A partir do estádio R8 de desenvolvimento, o teor de óleo nos grãos de três cultivares foi maior na primeira época de semeadura. Na segunda época, quatro cultivares mostram aumento no teor de óleo a partir de R8.Palavras-chave: Glycine Max L.; retardamento; composição química dos grãos. EPOCH AND AFTER DELAYED OF SOYBEAN HARVEST VISUALIZING OIL AND PROTEIN PRODUCTION  ABSTRACT: The present work was carried out with the objective of evaluate the oil and protein contents of the grains in soybean cultivars as a function of the harvest delay and to verify the influence of the sowing season under conditions in low latitude. In the agricultural year 2015/16, two competition trials of soybean cultivars were carried out in Palmas-TO, the first one being installed on December 17, 2015 and the second on January 4, 2016. The experimental design used at each time were randomized blocks with seventy treatments and five replications. The treatments were arranged in a scheme of subdivided plots, represented by ten soybean genotypes (PRISMA, TMG 132 RR, M 8647 RR, M 8372 RR, BONUS, RAÇA, ST 820 RR, OPUS, TMG 1180 RR e M 9144 RR, on the plots, and seven stages of grain harvest (R6, R7, R8, R8+7, R8+14, R8+21 e R8+28 dias) in the subplots. There was an effect of planting times and harvest stages on the oil and protein contents of the grains. The cultivars presented different behaviors in the two sowing seasons; the cultivar M9144 RR obtained an increasing increase in the protein content in the second season with grain harvest delay. From the R8 development stage, the oil content in the grains of three cultivars was higher in the first sowing season. In the second season, four cultivars show an increase in oil content from R8.Keywords: Glycine max L.; retardation; chemical composition of grains.

Quantitative trait loci underlying the development of seed composition in soybean (Glycine max L. Merr.)

Genome ◽  
2007 ◽  
Vol 50 (12) ◽  
pp. 1067-1077 ◽  
Author(s):  
Wenbin Li ◽  
Desheng Sun ◽  
Yuping Du ◽  
Qingshan Chen ◽  
Zhongchen Zhang ◽  
...  
Keyword(s):  
Glycine Max ◽  
Quantitative Trait Loci ◽  
Quantitative Trait ◽  
Seed Composition ◽  
Trait Loci ◽  
Glycine Max L

Spatial field variations in soybean (Glycine max [L.] Merr.) performance trials affect agronomic characters and seed composition

2000 ◽  
Vol 12 (1) ◽  
pp. 13-22 ◽  
Author(s):  
J Vollmann ◽  
J Winkler ◽  
C.N Fritz ◽  
H Grausgruber ◽  
P Ruckenbauer
Keyword(s):  
Glycine Max ◽  
Seed Composition ◽  
Agronomic Characters ◽  
Glycine Max L

Prevalence of the pit and antipit in the genus Glycine

1987 ◽  
Vol 45 ◽  
pp. 986-987
Author(s):  
R. W. Yaklich ◽  
E. L. Vigil ◽  
W. P. Wergin
Keyword(s):  
Amino Acids ◽  
Endoplasmic Reticulum ◽  
Glycine Max ◽  
Seed Coat ◽  
Cell Types ◽  
Abaxial Surface ◽  
Legume Seed ◽  
Initial Report ◽  
Cone Cells ◽  
Glycine Max L

The legume seed coat is the site of sucrose unloading and the metabolism of imported ureides and synthesis of amino acids for the developing embryo. The cell types directly responsible for these functions in the seed coat are not known. We recently described a convex layer of tissue on the inside surface of the soybean (Glycine max L. Merr.) seed coat that was termed “antipit” because it was in direct opposition to the concave pit on the abaxial surface of the cotyledon. Cone cells of the antipit contained numerous hypertrophied Golgi apparatus and laminated rough endoplasmic reticulum common to actively secreting cells. The initial report by Dzikowski (1936) described the morphology of the pit and antipit in G. max and found these structures in only 68 of the 169 seed accessions examined.

PENGARUH PEMBERIAN PUPUK ORGANIK CAIR ASAL LIMBAH TERHADAP SERAPAN HARA SERTA PRODUKSI TANAMAN KEDELAI DI LAHAN GAMBUT

2017 ◽  
Vol 2 (02) ◽  
pp. 204-218
Author(s):  
Hendra Saputra ◽  
Intan Sari ◽  
Muhammad Arfah
Keyword(s):  
Glycine Max ◽  
Glycine Max L

Penelitian tentang pengaruh pemberian Pupuk organik cair (POC) asal limbah tumbuhan terhadap serapan hara N dan P serta produksi tanaman kedelai (Glycine max (L) Merrill) di lahan gambut telah dilaksanakan di kampus II Unisi Fakultas Pertanian Jl. Lintas Propinsi Parit 01, Desa Pulau Palas, Kecamatan Tembilahan Hulu, Kabupaten Indragiri Hilir Propinsi Riau. Dimulai dari bulan Agustus sampai bulan Oktober 2013. Tujuan dari penelitian ini untuk mendapatkan POC asal limbah tumbuhan yang terbaik untuk serapan hara N dan P serta produksi tanaman kedelai di lahan gambut. Penelitian ini menggunakan rancangan acak kelompok (RAK) faktor tunggal dengan 7 perlakuan dan 4 ulangan, 2 tanaman dijadikan sampel. Perlakuan dosis POC limbah tanaman pisang dan POC limbah sayur kol yang diberikan yaitu 0 L/Ha, 200 L/Ha, 400 L/Ha dan 600 L/Ha. Parameter pengamatan yaitu : serapan hara N dan P pada fase awal generatif, tinggi tanaman, jumlah bintil akar, polong hampa, produksi perplot, berat 100 biji dan brangkasan kering. Data pengamatan dianalisis dengan sidik ragam (ANOVA) dan dilanjutkan dengan Uji Lanjut Tukey HSD pada taraf 5%. Berdasarkan penelitian yang telah dilaksanakan dapat disimpulkan bahwa pemberian POC asal limbah tumbuhan tidak berpengaruh nyata terhadap serapan hara N dan P, tinggi tanaman, jumlah bintil akar, polong hampa, brangkasan kering tetapi berpengaruh nyata terhadap produksi perplot dan berat 100 biji.

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