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2021 ◽  
Vol 39 (3) ◽  
pp. 279-287
Author(s):  
Welton Luiz Zaluski ◽  
Marcos V Faria ◽  
Jocimar C Rosa ◽  
Nathany R Chiquito ◽  
Gabriela S de Oliveira ◽  
...  

ABSTRACT Super sweet corn hybrids shall present production and quality traits in order to meet farmer’s, industry and consumer’s expectations. The aim of this study was to select experimental super sweet corn hybrids based on the Z index (I Z ). We evaluated 64 experimental hybrids from crosses between inbred lines of different groups along with two check hybrids. The experiments were carried out in Guarapuava-PR in two sowing seasons in 2016. The evaluated traits were male flowering, ear length, ear diameter, soluble solids content, husked ear yield, unhusked ear yield, and grain yield. The traits which most contributed to the Z index were related to ear and grain yields and soluble solids content. The first sowing season was the most favorable for the expression of yield related traits. The experimental hybrid D3-30 x D5-46 showed high performance in both sowing seasons and the hybrid D2-17 x D5-46 stood out in the second sowing season, being both promising, showing high productivity and quality of ear, considering the Z index.


2021 ◽  
Vol 32 (7) ◽  
pp. 541-545
Author(s):  
Z. I. Malkin

Plan: 1 / General characteristics of the collective farm, 2 / production plan, 3 / work of the health center: a / introduction of a minimum of sanitary, b / approaching first aid to the brigade, c / organization of sanitary posts, d / combating injuries and simulation and absenteeism, e / organization and assistance to a kindergarten and a playground, f / provision of medical assistance at a health center, the fight against smallpox.


Agronomy ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1187
Author(s):  
Wouter Julius Smolenaars ◽  
Spyridon Paparrizos ◽  
Saskia Werners ◽  
Fulco Ludwig

In recent decades, multiple flood events have had a devastating impact on soybean production in Argentina. Recent advances suggest that the frequency and intensity of destructive flood events on the Argentinian Pampas will increase under pressure from climate change. This paper provides bottom-up insight into the flood risk for soybean production systems under climate change and the suitability of adaptation strategies in two of the most flood-prone areas of the Pampas region. The flood risk perceptions of soybean producers were explored through interviews, translated into climatic indicators and then studied using a multi-model climate data analysis. Soybean producers perceived the present flood risk for rural accessibility to be of the highest concern, especially during the harvest and sowing seasons when heavy machinery needs to reach soybean lots. An analysis of climatic change projections found a rising trend in annual and harvest precipitation and a slight drying trend during the sowing season. This indicates that the flood risk for harvest accessibility may increase under climate change. Several adaptation strategies were identified that can systemically address flood risks, but these require collaborative action and cannot be undertaken by individual producers. The results suggest that if cooperative adaptation efforts are not made in the short term, the continued increase in flood risk may force soybean producers in the case study locations to shift away from soybean towards more robust land uses.


2021 ◽  
Vol 23 (1) ◽  
pp. 94-109
Author(s):  
Thaís D Avila Rosa ◽  
Diogo Balbé Helgueira ◽  
Marlon Ouriques Bastiani ◽  
Ivan Ricardo Carvalho ◽  
Mauro Mesko Rosa ◽  
...  

The study aimed to evaluate the effects of seeds dressing in the initial establishment of irrigated rice and in the tolerance to herbicides when submitted to low temperatures. The study comprehended two experiments, where the first stage was realized at the Laboratory of Seeds and Technology of the Plants Science Department of the Federal University of Pelotas. Experiment 1: Effect of different seed dressings under the physiologic potential of irrigated rice seeds and experiment 2: Effect of the seeds dressing in the initial establishment of irrigated rice in different sowing seasons in field.  The treatment with dietholate and the combining of dietholate + fipronil + carboxina + tiram, negatively influenced the germination and the vigor tests in both temperatures, decreasing the physiologic performance of rice seeds in lab. When taken to field, the seeds dressing did not influence the analyzed factors, being dependent of the herbicide applying and the sowing season. Besides presenting phytotoxicity, the rice plants presented detoxification power from the herbicide, being possible to analyze this fact, since there was higher number of tillers, resulting in higher number of panicles resulting in higher productivities.


2021 ◽  
Vol 1 (1) ◽  
pp. 1-3
Author(s):  
Zulayho Yarkulova* ◽  
Abbos Kadirov

One of the determining periods in the life of winter cereal plants is sowing (autumn). Only under the condition of good moisture supply and at optimal air temperature, timely and high-quality seedlings can be obtained, tillering shoots and processes of verbalization and hardening of plants to be formed. Based on the importance of the foregoing, this work presents the results of studies in bright gray-earth soils of the Kashkadarya region of the reaction of winter barley of the Mavlono variety for different periods of sowing and seed sowing rate. It was found that plant survival ranged from 86.0 to 89.9%. No significant differences in wintering of plants between crops of different sowing dates were revealed. Seeding rates did not significantly affect the height of plants, spike length and the number of grains in it, which confirms the high plasticity of winter wheat of the Mavlono variety. Our studies have shown that for winter barley of the Mavlono variety in the conditions of the Kashkadarya region, the sowing season is favorable – from 15 October to 1 November, with an optimum sowing rate of 4 million pcs / ha.


Author(s):  
Zulayho Yarkulova ◽  

One of the determining periods in the life of winter cereal plants is sowing (autumn). Only under the condition of good moisture supply and at optimal air temperature, timely and high-quality seedlings can be obtained, tillering shoots and processes of verbalization and hardening of plants to be formed. Based on the importance of the foregoing, this work presents the results of studies in bright gray-earth soils of the Kashkadarya region of the reaction of winter barley of the Mavlono variety for different periods of sowing and seed sowing rate. It was found that plant survival ranged from 86.0 to 89.9%. No significant differences in wintering of plants between crops of different sowing dates were revealed. Seeding rates did not significantly affect the height of plants, spike length and the number of grains in it, which confirms the high plasticity of winter wheat of the Mavlono variety. Our studies have shown that for winter barley of the Mavlono variety in the conditions of the Kashkadarya region, the sowing season is favorable – from 15 October to 1 November, with an optimum sowing rate of 4 million pcs / ha.


2021 ◽  
Vol 39 (2) ◽  
pp. 199-204
Author(s):  
Emanuel Gava ◽  
Marcos V Faria ◽  
Welton L Zaluski ◽  
Jocimar C Rosa ◽  
Elida AP Paiva ◽  
...  

ABSTRACT Super sweet is classified as a special type of corn, due to the presence of genes which promote sugar accumulation in grains, significantly reducing starch content in the endosperm. This study aimed to evaluate the agronomic performance of experimental super sweet corn hybrids, carrying the gene shrunken-2, in order to identify and select promising genotypes for Southern Brazil. The experiments were carried out in two sowing seasons in 2017/18, in the experimental field of UNICENTRO, Guarapuava-PR, Brazil. Thirty-two experimental hybrids resulting from an 8x4 partial diallel among super sweet corn inbred lines from four distinct populations were evaluated along with two commercial hybrids (BRS Vivi and Tropical Plus) used as checks. Traits of agronomic and commercial interest were evaluated: male flowering (MF), husk covering index (HCI), yield of husked ears (YHE), grain yield (GY), commercial prolificacy (CPR), percentage of commercial ears (PCE), color (COL) and soluble solids (SS) of the grains. We verified significant differences among the experimental hybrids, except for COL. There was no significant effect of sowing season regarding to SS. Genotypes x seasons interaction was significant for YHE, GY, CPR, PCE and COL. There are promising experimental hybrids showing performances superior to commercial super sweet corn hybrids used in Brazil. The experimental hybrids D2-61 x D5-41 and D3-10 x D5-43 were superior to the other experimental genotypes. The experimental hybrid D2-61 x D5-41 shows potential to meet the demands of the current super sweet corn market.


Author(s):  
S. Bardehji ◽  
H. R. Eshghizadeh ◽  
M. Zahedi ◽  
M. R. Sabzalian ◽  
M. Gheisari

Abstract A field experiment was carried out for over two seasons (autumn and spring) as a split–split plot scheme based on a randomized complete block design with three replications. The main plots included two irrigation levels of the maximum available water depletion (maximum allowable depletion (MAD)) of 55 and 85% as non-stress and drought-stress environments, respectively, and the subplot accommodated two levels of nitrogen (0 and 62.5 kg N/ha, urea fertilizer); also, 20 barley genotypes were assigned to the sub-subplots. The biplot analysis of both sowing seasons showed that grain yield (GY) had a high positive correlation with total biomass (TB), whereas it had a high negative correlation with proline and total soluble carbohydrate as drought-tolerance-determinant characteristics. The genotypes which had the lowest and highest GY ranked significantly (P ≤ 0.01) different with changing the sowing season under each irrigation level, indicating a larger plant interaction and non-stability in response to the season change (about two-fold), as compared to the change in the irrigation conditions. It could also be concluded that barley genotypes might experience a higher decrease in GY and sensitivity to water deficit in the autumn sowing season, as compared to the spring planting season, which was also intensified by nitrogen application. However, the response to nitrogen application depends on the plant genotype.


Toxins ◽  
2021 ◽  
Vol 13 (3) ◽  
pp. 188 ◽  
Author(s):  
Lorenzo De Colli ◽  
Karl De Ruyck ◽  
Mohamed F. Abdallah ◽  
John Finnan ◽  
Ewen Mullins ◽  
...  

The natural co-occurrence of 42 mycotoxins was investigated in unprocessed oat grains grown in Ireland. The sample set included a total of 208 oat crops harvested during 2015–2016 and produced using conventional, organic, or gluten free farming systems. A range of different toxins was identified, including the major type A (neosolaniol, HT-2 and T-2 toxins, T-2 triol, and T-2-glucoside, co-occurring in 21 samples) and B trichothecenes (deoxynivalenol, nivalenol, and deoxynivalenol-3-glucoside), enniatins (B1, B, and A1, co-occurring in 12 samples), as well as beauvericin, alternariol, mycophenolic acid, and sterigmatocystin. The influences of sowing season, year, and production system were investigated, eventually indicating that the latter factor may have a higher impact than others on the production of certain mycotoxins in oats. The most frequently quantified compounds were HT-2 (51%) and T-2 (41%) toxins, with gluten free oats containing significantly lower concentrations of HT-2 compared to conventionally produced oats. Although the prevalence and concentrations of mycotoxin found in oat samples in this study should be substantially reduced by processing. However, as mycotoxin occurrence is clearly influenced by multiple factors, controlled field trials should be carried out to define optimal agronomic practices and mitigate mycotoxin production. Furthermore, this work highlights the need for regularly testing cereal-based foods with multi-residue analytical methods with wider specificities than the traditionally screened and regulated toxins, to generate knowledge on the occurrence of several mycotoxins that are, to date, rarely investigated.


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