scholarly journals Cluster-based pre-scaling up of improved faba bean variety technology demonstration at Arsirobe District of Arsi Zone, Oromia Regional State, Ethiopia

2021 ◽  
pp. 087-090
Author(s):  
Abebe Sintayehu ◽  
Abebe Lemlem
Author(s):  
Basha Kebede ◽  
Dembi Korji

Pre scaling up of Gebelcho and Walki was conducted in the highland districts of Guji Zone during 2014/15-2015/16 year to increase farmers’ capacity in production and management practices of faba bean. Two kebeles from each two districts namely Bore and Ana Sora were selected purposively based on their potential for faba bean production. From each kebele nine farmers were selected for the activity making it a total of 72 farmers for the two years. Depending on the capacity of farmers 50kg-100kg of faba bean was given for the selected farmers. Around 24.5ha was covered by the crop during the production years. Training was also given for participating farmers and others on production packages of faba bean. Exchange visits and mini field days were arranged for further promotion. The yield gained from the varieties was 33.76qt/ha and 27qt/ha from Gebelcho and Walki respectively. Both varieties were found to be acceptable during field days by farmers due to their disease tolerant capacity. Thus, highland farmers are recommended to use Gebelcho and Walki varieties to increase faba bean production and generate income for their livelihood. Further dissemination of faba bean is expected from seed multipliers in producing quality seed and addressing potential areas.


Author(s):  
Gobena Negasa ◽  
Bobe Bedadi ◽  
Tolera Abera

Faba bean production is a common practice in Lemu Bilbilo areas. However, faba bean productivity is affected and limited by poor soil fertility and lack of alternative technologies such as application of optimum phosphorus fertilizer for different faba bean varieties. In view of this, a field experiment was conducted on farmer’s field during the 2017 main cropping season at Lemu Bilbilo with the objectives to determine the response of faba bean varieties to different rates of P fertilizer and its influence on yield and yield components of faba bean varieties.  The treatments include three faba bean varieties (Tumsa, Gebelcho and Dosha) and five phosphorus levels (0, 10, 20, 30 and 40 kg P ha-1) from Triple Super Phosphate. The experiment was laid out in a randomized complete blocked design with 3 x 5 factorial arrangements with three replications. Significantly (P<0 .05) higher plant height was recorded from Tumsa variety. Total productive tillers per plant, thousand seed weights, and harvest index and biomass yield of faba bean were significantly affected by main effect of varieties. Higher total productive tillers per plant (1.53) were obtained from application of 30 kg P ha-1. Higher plant height (153 cm), biomass yield (14158 kg ha-1) and grain yield (6323 kg ha-1) were obtained from application of 40 kg P ha-1. Application of 10, 20 and 30 kg P ha-1 gave marginal rate of return of 1404694 and 502% for faba bean production, which are well above the minimum acceptable rate of return. Therefore, application of 20 kg ha-1 of P with Tumsa, Gebelcho and Dosha faba bean varieties were proved to be productive and superior both in seed yield as well as economic advantage and recommended for faba bean production in Lemu Bilbilo area. Further study should be conducted in the future both over locations and years in order to give full recommendation for practical application.


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