GROWTH, YIELD AND QUALITY OF VARIOUS GUAVA (PSIDIUM GUAJAVA L.) HYBRIDS/CULTIVARS UNDER MID HILLS OF MEGHALAYA

2007 ◽  
pp. 57-59 ◽  
Author(s):  
R.K. Patel ◽  
D.S. Yadav ◽  
K.D. Babu ◽  
A. Singh ◽  
R.M. Yadav
2017 ◽  
Vol 9 (1) ◽  
pp. 642-645
Author(s):  
K.V. Ramana Rao ◽  
Suchi Gangwar ◽  
Arpna Bajpai ◽  
Lavesh Chourasiya ◽  
Kumar Soni

A study was conducted during 2010-2015 at Central Institute of Agricultural Engineering, Bhopal, to find out effect of irrigation and fertigation scheduling on growth, yield and quality of guava (Psidium guajava ). The ex-periments were laid out in factorial randomized block design with six treatment combinations which include three irrigation level (100, 80 and 60 %) along with two fertigation level (100 and 75 % water soluble fertilizers) and repli-cated thrice. The nitrogen, phosphorus and potassium fertilizers were applied through fertigation as well as soil ap-plication to test various attributes of five six old guava cv. L-49. The investigation indicated that the maximum plant height, Periphery of rootstock, yield per plant (kg/plant) and yield (t/ha) were higher under D1F1 (100 % irrigation with 100 % fertigation) followed by D2F1 (80 % irrigation with 100 % fertigation) and minimum under D3F2 (60 % irrigation with 75 % fertigation). Interaction effect was non-significant at 0.05 % level due to plant height (3.90 m) and Periphery of rootstock (26.26 cm) but significantly influenced by yield per plant (27.65 kg/plant) and yield (7.65 t/ha). Physico-chemical properties like fruit diameter (6.76 cm), fruit weight (182.10 g) and pulp weight (134.38 g) were significantly at 0.05 % due to different irrigation and fertigation level as well as interaction effects but fruit length (7.45 cm), TSS (13.22 %) and ascorbic acid (54.32 mg/100 g pulp) were non-significant due to different level of irri-gation and fertigation as well as interaction effect.


Author(s):  
Amrish Kumar ◽  
Saket Mishra ◽  
Ravi Kumar Singh

The present investigation entitled „„Effect of different levels of pruning on growth, yield and quality of guava. (Psidium guajava L.) Cv. Lalit” guava plant at the Horticulture Research Field, Department of Horticulture, SHUATS, Naini, Prayagraj agro-climatic condition during 2019-20. The data had been statistically analyzed by using Randomized Block Design. In this experiment, seven pruning treatments (control, 10 cm, 20 cm, 30 cm,40 cm, 50 cm and 60 cm) significantly influenced cropping pattern of guava viz. plant height (30, 60, 90, 120, 150 DAP), No. of flowers / tree, Fruit set (%), Days to first fruit harvest, Number of fruit per tree, Fruit weight (gm.), Fruit diameter (cm), Yield (Kg/Plant), Yield (t/ha.), TSS (%), Acidity (%). The maximum fruit yield was recorded in T4 (30 cm pruning) (13.33 kg) per plant and the minimum yield was recorded in T1 (Control) (8.19 kg) per plant.


2018 ◽  
Author(s):  
C. Coy ◽  
A.V. Shuravilin ◽  
O.A. Zakharova

Приведены результаты исследований по изучению влияния промышленной технологии возделывания картофеля на развитие, урожайность и качество продукции. Выявлена положительная реакция растений на подкормку K2SO4 в период посадки. Корреляционно-регрессионный анализ урожайности и качества клубней выявил высокую степень достоверности результатов опыта. Содержание нитратов и тяжелых металлов в клубнях было ниже допустимых величин.The results of studies on the impact of industrial technology of potato cultivation on growth, yield and quality of products. There was a positive response of plants to fertilizer K2SO4 in the period of planting. Correlation and regression analysis of yield and quality of tubers revealed a high degree of reliability of the results of experience. The contents of nitrates and heavy metals in tubers was below the permissible values.


HortScience ◽  
1998 ◽  
Vol 33 (3) ◽  
pp. 545d-545
Author(s):  
D.I. Leskovar ◽  
J.C. Ward ◽  
R.W. Sprague ◽  
A. Meiri

Water pumping restrictions of high-quality irrigation water from underground aquifers is affecting vegetable production in Southwest Texas. There is a need to develop efficient deficit-irrigation strategies to minimize irrigation inputs and maintain crop profitability. Our objective was to determine how growth, yield, and quality of cantaloupe (Cucumis melo L. cv. `Caravelle') are affected by irrigation systems with varying input levels, including drip depth position and polyethylene mulch. Stand establishment systems used were containerized transplants and direct seeding. Field experiments were conducted on a Uvalde silty clay loam soil. Marketable yields increased in the order of pre-irrigation followed by: dry-land conditions, furrow/no-mulch, furrow/mulch, drip-surface (0 cm depth)/mulch, drip-subsurface (10-cm depth)/mulch, and drip-subsurface (30 cm depth)/mulch. Pooled across all drip depth treatments, plants on drip had higher water use efficiency than plants on furrow/no-mulch or furrow/mulch systems. Transplants with drip-surface produced 75% higher total and fruit size No. 9 yields than drip-subsurface (10- or 30-cm depth) during the first harvest, but total yields were unaffected by drip tape position. About similar trends were measured in a subsequent study except for a significant irrigation system (stand establishment interaction for yield. Total yields were highest for transplants on drip-subsurface (10-cm depth) and direct seeded plants on drip-subsurface (10 and 30 cm depth) with mulch.


2014 ◽  
pp. 121-125
Author(s):  
B. Ghosh ◽  
T.K.S. Irenaeus ◽  
S. Kundu ◽  
P. Datta

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