EFFECT OF LIGHT QUALITY ON THE POLYPHENOL CONTENT AND ANTIOXIDANT ACTIVITY OF SWEET BASIL (OCIMUM BASILICUM L.)

2011 ◽  
pp. 95-99 ◽  
Author(s):  
K. Shoji ◽  
E. Goto ◽  
S. Hashida ◽  
F. Goto ◽  
T. Yoshihara
Keyword(s):  
Antioxidant Activity ◽  
Light Quality ◽  
Ocimum Basilicum ◽  
Polyphenol Content ◽  
Sweet Basil ◽  
Effect Of Light

scholarly journals Effect of light quality on rosmarinic acid content and antioxidant activity of sweet basil, Ocimum basilicum L.

2009 ◽  
Vol 26 (2) ◽  
pp. 255-259 ◽  
Author(s):  
Tomomi Shiga ◽  
Kazuhiro Shoji ◽  
Hiroaki Shimada ◽  
Shin-nosuke Hashida ◽  
Fumiyuki Goto ◽  
...  
Keyword(s):  
Antioxidant Activity ◽  
Acid Content ◽  
Rosmarinic Acid ◽  
Light Quality ◽  
Ocimum Basilicum ◽  
Sweet Basil ◽  
Effect Of Light

Determination of volatiles, antioxidant activity, and polyphenol content in the postharvest waste of Ocimum basilicum L

2021 ◽  
pp. 131692
Author(s):  
Engy Mahmoud ◽  
Małgorzata Starowicz ◽  
Ewa Ciska ◽  
Joanna Topolska ◽  
Amr Farouk
Keyword(s):  
Antioxidant Activity ◽  
Ocimum Basilicum ◽  
Polyphenol Content

scholarly journals Light Quality Dependent Changes in Morphology, Antioxidant Capacity, and Volatile Production in Sweet Basil (Ocimum basilicum)

2016 ◽  
Vol 7 ◽  
Author(s):  
Sofia D. Carvalho ◽  
Michael L. Schwieterman ◽  
Carolina E. Abrahan ◽  
Thomas A. Colquhoun ◽  
Kevin M. Folta
Keyword(s):  
Antioxidant Capacity ◽  
Light Quality ◽  
Ocimum Basilicum ◽  
Sweet Basil ◽  
Volatile Production

Effect of Light Quality on the Biomass Yield, Photosystem 2 Fluorescence, and the Total Essential Oil Content of Ocimum basilicum

2020 ◽  
Vol 56 (3) ◽  
pp. 336-343
Author(s):  
V. S. Zotov ◽  
Yu. V. Bolychevtseva ◽  
S. A. Khapchaeva ◽  
I. V. Terekhova ◽  
V. V. Shubin ◽  
...  
Keyword(s):  
Essential Oil ◽  
Photosystem 2 ◽  
Oil Content ◽  
Light Quality ◽  
Biomass Yield ◽  
Ocimum Basilicum ◽  
Effect Of Light

scholarly journals Antioxidant activity and total phenolic content of essential oils and extracts of sweet basil (Ocimum basilicum L.) plants

2019 ◽  
Vol 8 (3) ◽  
pp. 299-305 ◽  
Author(s):  
Adel F. Ahmed ◽  
Fatma A.K. Attia ◽  
Zhenhua Liu ◽  
Changqin Li ◽  
Jinfeng Wei ◽  
...  
Keyword(s):  
Antioxidant Activity ◽  
Essential Oils ◽  
Total Phenolic Content ◽  
Phenolic Content ◽  
Ocimum Basilicum ◽  
Total Phenolic ◽  
Sweet Basil
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