scholarly journals Storage of Flowering Dogwood (Cornus florida L.) Pollen

HortScience ◽  
2000 ◽  
Vol 35 (1) ◽  
pp. 108-109 ◽  
Author(s):  
J.H. Craddock ◽  
S.M. Reed ◽  
S.E. Schlarbaum ◽  
R.J. Sauve

A series of experiments was conducted with flowering dogwood (Cornus florida L.) to evaluate in vitro pollen germination both prior to and following storage at various temperatures. For all experiments, pollen was germinated on an agar-solidified medium containing 20% sucrose. Collection method had a significant effect on germination of `Cherokee Chief', `Cherokee Princess', and `Cloud 9' pollen. Pollen obtained from anthers that had been collected prior to dehiscence and allowed to air-dry for 24 hours had a higher germination rate than did pollen that had undergone a desiccation treatment. None of the treated pollen tested, however, had a germination rate >25% of that of freshly collected pollen. The deleterious effect of dehydration could not be reversed by rehydration. Pollen germination was tested after 1, 4, 7, and 108 days at 5, –20, and –196 °C. Pollen stored at –196 and at –20 °C had a better germination rate than that stored at 5 °C. Germination was not significantly affected by length of storage, nor was there any significant temperature × length of storage interaction.

2014 ◽  
Vol 3 (3) ◽  
pp. 146-153
Author(s):  
Reshmi Chatterjee ◽  
Satadip Sarkar ◽  
GM Narasimha Rao

Pollen germination forms one of the most important stage post pollination prior to fertilization. This is essential for proper seed setting and seed development. In vitro pollen germination test is the most reliable way of assessing the pollen viability. In the present study pollen grains of seven genera under Apocynaceae family namely, Allamanda, Alstonia, Catharanthus, Nerium, Plumeria, Thevetia and Tabernaemontana were tested in some basic cultural media, such as Brewbaker’s media, 6% Glucose solution, 4% Calcium Nitrate solution and 3% Boron solution. Alstonia pollen grains exhibited highest percentage of germination rate in all the cultural media. Glucose and Brewbaker’s media is found to be highly suitable for efficient pollen germination in all the genera. Boron solution is effective for germination of pollen grains of tree species. In vitro pollen germination can be easily carried out in laboratories. These results can be utilised in plant breeding programmes to improve cultivar and varieties. DOI: http://dx.doi.org/10.3126/ije.v3i3.11074 International Journal of Environment Vol.3(3) 2014: 146-153


1970 ◽  
Vol 17 ◽  
pp. 129-133 ◽  
Author(s):  
M Rashed Zaman

Context: The pH of the in vitro germination medium is the important factor controlling pollen germination and pollen tube development in different plant speciesObjectives: The aim of the present study was to assess the effect of pH levels of germination medium on the germinability 14 species of cucurbit.Materials and Methods: In vitro pollen germination of 14 cucurbit species was examined at five different levels of pH using Brewbaker and Kwack's medium. The pH of the medium was adjusted to 7.0, 7.5, 8.0, 8.5 and 9.0 by using a digital pH meter with the help of 0.1 N HCl and 0.1 N NaOH. In vitro pollen germination was tested using sitting drop culture technique. Five sitting drop cultures of pollen grains of five different pH for each species were raised on five different microslides. Then the slides were placed in a humidity chamber and incubated at 22 ± 2 °C for 1 to 2 hrs. All the cultures were fixed by adding a drop of a 1-2% acetocarmine before start scoring and the germinated and non-germinated pollen grains were scored using a microscope.Results: The pollen germination rate was higher in increased pH level in most of the cucurbit species studied and at 9.0 pH the maximum germination was observed in pumpkin (98%), snake gourd (98%), ridge gourd (96%), pointed gourd (89%), cucumber (98%), bitter gourd (96%), sweet gourd (98%) and sponge gourd (93%). The highest percentage of germination was observed in bottle gourd (98%) cucumber short (96%), watermelon (98%), muskmelon (97%) and ivy gourd (87%) at 8.5 pH level. The only cucurbit species wax gourd showed highest germination (97%) at the lower pH level of 7.5. Analysis of variance for the 14 cucurbits at five different pH levels showed that the differences between the germination rates of pollen grains of 14 cucurbit species at different pH level were highly significant (F=12.49, P<0.001, at 13/52 df). Conclusion: In most of the investigated cucurbit species pH level 8.5 to 9.0 was found optimum for the highest number of in vitro pollen germination, while wax gourd responded maximum pollen germination at pH 7.5.Key words: cucurbit; pollen; germination; pH.DOI: 10.3329/jbs.v17i0.7120J. bio-sci. 17: 129-133, 2009


2012 ◽  
Vol 57 (1) ◽  
pp. 9-18 ◽  
Author(s):  
Dragan Nikolic ◽  
Vera Rakonjac ◽  
Milica Fotiric-Aksic

In this paper, during a 4-year period (2003-2006) effects of six pollenizers (President, Italian Prune, Stanley, Cacanska Rodna, Agen 707, and California Blue) on the degree of fruit set in the plum cultivar Cacanska Najbolja were examined. Besides the controlled pollination of this cultivar, open pollination was investigated. Functional pollen ability in pollenizer-cultivars was established by in vitro pollen germination. Degree of fruit set was determined comparing the number of fruit set (10 days after pollination, 21 days after pollination and number of harvested fruits) against the number of pollinated flowers. The results indicated that all pollenizer cultivars, studied in this paper, possessed satisfactory in vitro pollen germination (30.1-67.4%). The number of fruit set determined 10 days after pollination was very high and did not differ among pollenizers. Highly significant differences were found between the pollenizers in the number of fruit set 21 days after pollination and significant ones in relation to the number of harvested fruits. Compared to open pollination, higher number of fruit set 21 days after pollination and higher number of harvested fruits were obtained when cultivars Stanley (17.0%; 7.6%) and Italian Prune (14.6%; 6.9%) were used as pollenizers, therefore those cultivars are recommendable as good pollenizers for the cultivar Cacanska Najbolja.


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