scholarly journals Using On-farm Demonstrations to Promote Integrated Pest Management Practices in Tomato Production

2002 ◽  
Vol 12 (3) ◽  
pp. 485-488 ◽  
Author(s):  
Joseph. M. Kemble ◽  
Goeff W. Zehnder ◽  
W. Robert Goodman ◽  
Mahefatiana Andrianifahanana ◽  
Ellen M. Bauske ◽  
...  

The Alabama Tomato Integrated Pest Management (IPM) Program was demonstrated during two growing seasons in southeastern Alabama. The program consisted of a twice-a-week insect/disease scouting service combined with a weather-timed spray program (TOM-CAST). On average, growers made four fewer insecticide applications and three to four fewer fungicide applications when following the IPM program compared to their conventional, calendar-based program. There was no apparent reduction in yield when following the IPM program. An economic analysis indicated that growers following the IPM program saved an average of $54.36/acre ($134.32/ha).

2007 ◽  
Vol 9 (4) ◽  
pp. 327-335 ◽  
Author(s):  
M. C. Picanço ◽  
L. Bacci ◽  
A. L. B. Crespo ◽  
M. M. M. Miranda ◽  
Júlio C. Martins

Author(s):  
Tuan M. Ha

<p>Ecologically based approaches to pest management in crop production have been embraced in recent decades due to their validity and effectiveness. Integrated Pest Management (IPM) is not a new concept. It has been adopted in various regions in Vietnam, particularly in tomato production, an economically important vegetable crop in the Red River Delta (RRD). Given the occurrence and development of tomato pests are influenced by many factors such as soil types, crop varieties and growth habits, production practices, local climatic conditions, and growing seasons, this paper therefore developed an IPM program for tomatoes in the RRD based on the defined major pests in the region. Detailed factsheets for six major pests were developed and different components of the IPM were explored and employed for the ease of identification and management. Practical suggestions for tomato growers were also presented.</p>


2018 ◽  
Vol 71 ◽  
pp. 112-120 ◽  
Author(s):  
Abie Horrocks ◽  
Paul A. Horne ◽  
Melanie M. Davidson

An integrated pest management (IPM) strategy was compared with farmers’ conventional pest management practices on twelve spring- and autumn-sown seed and forage brassica crops. Demonstration trials were conducted in Canterbury from spring 2015 to autumn 2017 by splitting farmers’ paddocks in half and applying the two management approaches side by side. A farmer participatory approach was used, with management decisions based on monitoring pests and biological-control agents. Farmer and adviser training with a focus on monitoring and identification was carried out. Biological-control agents capable of contributing to pest control were identified in all brassica crops. There was a 35% reduction in the number of insecticides applied under IPM compared with conventional management, negligible crop yield differences, and the type of insecticides applied was different. IPM adoption at these farms was high by the end of the 3-year project with 11 of the 12 farmers implementing IPM across 90—100% of their brassica crops. This project was a starting point for an industry-wide change of practice to IPM, which has become more widespread since its completion.


2006 ◽  
Vol 20 (3) ◽  
pp. 756-767 ◽  
Author(s):  
Clarissa M. Hammond ◽  
Edward C. Luschei ◽  
Chris M. Boerboom ◽  
Pete J. Nowak

Agronomic research and extension personnel generally recognize the benefits of integrated pest management (IPM) but IPM practices have not been rapidly adopted by farmers. In order for applied research and extension programs to be as influential as possible, strategies and tactics must be evaluated in the context of the real-world constraints experienced by farmers. We investigated the linkage between farmers' pest management behaviors, attitudes, and constraints by analyzing an extensive corn pest management survey distributed throughout Wisconsin in 2002. Our objectives were to (1) create a benchmark against which future changes in pest management practices could be detected and (2) explore potential associations between practices and farm characteristics, e.g., farm size or commodity produced. A total of 213 farmers responded with descriptions of their operations; weed, insect, and disease pest management practices; crop consultant usage; interactions with their local agrichemical dealer; and attitudes regarding pest management decision-making. We compared the relative responses of cash-grain and dairy farmers as well as managers of large and small farms. Larger farm size and percentage of operation in cash-grain production were associated with an increased frequency of rotating crops, rotating herbicide families, and use of a broadcast herbicide application. Managers of large farms and/or cash-grain crops also more frequently indicated considering the level of pest control, price, carryover potential, weed resistance management, environmental safety, and risk to the applicator than did dairy or small-sized operations. Cash-grain farmers had significantly higher scores on a calculated IPM index than did dairy farmers (P < 0.0001). We also found a significant positive relationship between farm size and IPM score (P < 0.0001). Our results provide a benchmark for future comparisons of IPM adoption rates in Wisconsin and highlight the association between IPM research/extension and farmers' management behavior.


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