scholarly journals UTILIZATION OF DEFATTED BLACK RICE BRAN IN WHEAT BREAD PREPARATION FOR ENHANCING NUTRITIONAL AND FUNCTIONAL PROPERTIES

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LWT ◽  
2007 ◽  
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Shuji Adachi

2011 ◽  
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Su-Noh Ryu ◽  
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Hwa-Young Kim ◽  
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G P G Putra ◽  
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