scholarly journals IMPACT OF CLIMATE CHANGE AND AGRICULTURAL PRACTICES ON IRRIGATION WATER REQUIREMENTS UNDER NILE DELTA CONDITIONS

2019 ◽  
Vol 36 (1) ◽  
pp. 87-104
Author(s):  
A. Swelam ◽  
M. El-Marsafawy
2015 ◽  
Vol 7 (1) ◽  
pp. 39-51 ◽  
Author(s):  
Ali Fares ◽  
Ripendra Awal ◽  
Samira Fares ◽  
Alton B. Johnson ◽  
Hector Valenzuela

The impact of potential future climate change scenarios on the irrigation water requirements (IRRs) of two major agricultural crops (coffee and seed corn) in Hawai'i was studied using the Irrigation Management System (IManSys) model. In addition to IRRs calculations, IManSys calculates runoff, deep percolation, canopy interception, and effective rainfall based on plant growth parameters, site specific soil hydrological properties, irrigation system efficiency, and long-term daily weather data. Irrigation water requirements of two crops were simulated using historical climate data and different levels of atmospheric CO2 (330, 550, 710 and 970 ppm), temperature (+1.1 and +6.4 °C) and precipitation (±5, ±10 and ±20%) chosen based on the Intergovernmental Panel on Climate Change (IPCC) AR4 projections under reference, B1, A1B1 and A1F1 emission scenarios. IRRs decreased as CO2 emission increased. The average percentage decrease in IRRs for seed corn is higher than that of coffee. However, runoff, rain canopy interception, and deep percolation below the root zone increased as precipitation increased. Canopy interception and drainage increased with increased CO2 emission. Evapotranspiration responded positively to air temperature rise, and as a result, IRRs increased as well. Further studies using crop models will predict crop yield responses to these different irrigation scenarios.


2007 ◽  
Vol 7 (3) ◽  
pp. 149-159 ◽  
Author(s):  
J. A. Rodríguez Díaz ◽  
E. K. Weatherhead ◽  
J. W. Knox ◽  
E. Camacho

2015 ◽  
Vol 12 (8) ◽  
pp. 8459-8504 ◽  
Author(s):  
M. Fader ◽  
S. Shi ◽  
W. von Bloh ◽  
A. Bondeau ◽  
W. Cramer

Abstract. Irrigation in the Mediterranean is of vital importance for food security, employment and economic development. This study systematically assesses how climate change and increases in atmospheric CO2 concentrations may affect irrigation requirements in the Mediterranean region by 2080–2090. Future demographic change and technological improvements in irrigation systems are accounted for, as is the spread of climate forcing, warming levels and potential realization of the CO2-fertilization effect. Vegetation growth, phenology, agricultural production and irrigation water requirements and withdrawal were simulated with the process-based ecohydrological and agro-ecosystem model LPJmL after a large development that comprised the improved representation of Mediterranean crops. At present the Mediterranean region could save 35 % of water by implementing more efficient irrigation and conveyance systems. Some countries like Syria, Egypt and Turkey have higher saving potentials than others. Currently some crops, especially sugar cane and agricultural trees, consume in average more irrigation water per hectare than annual crops. Different crops show different magnitude of changes in net irrigation requirements due to climate change, being the increases most pronounced in agricultural trees. The Mediterranean area as a whole might face an increase in gross irrigation requirements between 4 and 18 % from climate change alone if irrigation systems and conveyance are not improved (2 °C global warming combined with full CO2-fertilization effect, and 5 °C global warming combined with no CO2-fertilization effect, respectively). Population growth increases these numbers to 22 and 74 %, respectively, affecting mainly the Southern and Eastern Mediterranean. However, improved irrigation technologies and conveyance systems have large water saving potentials, especially in the Eastern Mediterranean, and may be able to compensate to some degree the increases due to climate change and population growth. Both subregions would need around 35 % more water than today if they could afford some degree of modernization of irrigation and conveyance systems and benefit from the CO2-fertilization effect. Nevertheless, water scarcity might pose further challenges to the agricultural sector: Algeria, Libya, Israel, Jordan, Lebanon, Syria, Serbia, Morocco, Tunisia and Spain have a high risk of not being able to sustainably meet future irrigation water requirements in some scenarios. The results presented in this study point to the necessity of performing further research on climate-friendly agro-ecosystems in order to assess, on the one side, their degree of resilience to climate shocks, and on the other side, their adaptation potential when confronted with higher temperatures and changes in water availability.


Author(s):  
Nwakor Flora Ngozi ◽  
Amadi C. Okey ◽  
Okwusi Moses Chukwunwike ◽  
Adiele Ezekiel Chinyere

Climate change is a global problem affecting agricultural production, a good adaptation strategy for this phenomena should be sought for increase agricultural production. The study was conducted in Nigeria to assess the Impact of Climate Change on root and tuber crops production among farmers in Nigeria. Secondary data were used for the study, they were collected from NRCRI Umudike and other individual publications. The result shows that climate change had negative impact on root and tubers crops production including potato. Adaptation of Agriculture to climate change in the areas of crop and animal production, post harvest activities and capacity building, divers friction of livelihood sources through the use of different farming methods and improved agricultural practices will help to reduce the impact of climate change. Examples are establishment of forestry, generation of improved and disease resistance crop varieties addition of value into agricultural products and post harvest activities for climate change adaptation and sustainable development.


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