scholarly journals Entrepreneurial Skill Development through Aonla Processing in Punjab, India

2017 ◽  
Vol 1 (1) ◽  
pp. 23
Author(s):  
Manoj Kumar Mahawar ◽  
Kirti Jalgaonkar ◽  
Dattatreya Kadam ◽  
Prasad Chavan
Keyword(s):  
Food Processing ◽  
Fruits And Vegetables ◽  
Family Income ◽  
Skill Development ◽  
Raw Material ◽  
Food Processing Industry ◽  
Processing Industry ◽  
Food Processing Sector ◽  
Entrepreneurial Activities

<p><em>Indian economy is predominantly dependent on agriculture and allied sectors as they are the important source of raw material and demand for many industrial products. As one among the allied sector, food processing sector is nowadays gaining attention amid entrepreneurs across the country. Famer’s interest as an entrepreneur is constantly increasing in terms of investment which creates a promising atmosphere for affluent growth of food processing industry. Ministry of Food Processing Industries, Govt. of India is a wing which is actively engaged in promoting entrepreneurial activities in fruits and vegetables processing sector.</em><em> </em><em>However, there exists a definite demand to attract the small and marginal farmers to avail this entrepreneurship facility so that it can help in improving their livelihood and become a source of their family income. This particular case study is a representation of facilities availed by some entrepreneurs in ICAR-CIPHET Abohar for aonla processing. Such kind of information may become a source of encouragement for the farmers who are having a desire to promote themselves as farmer cum businessman.</em></p>

scholarly journals Rural-Urban Economic Linkages for Agriculture and Food Processing in the Monroe, Louisiana, Functional Economic Area

1996 ◽  
Vol 28 (2) ◽  
pp. 337-355 ◽  
Author(s):  
David W. Hughes ◽  
Vaneska N. Litz
Keyword(s):  
Food Processing ◽  
Input Output ◽  
Food Processing Industry ◽  
Processing Industry ◽  
Urban Economic ◽  
Urban Core ◽  
Economic Area ◽  
Food Processing Sector ◽  
Agriculture And Food ◽  
Economic Linkages

AbstractAn interregional input-output model of the Monroe, Louisiana, Functional Economic Area constructed with IMPLAN is used to assess economic linkages between a small urban core and a surrounding rural periphery. The contribution of agriculture, especially in the rural periphery, to the urban core (Ouachita Parish) economy is demonstrated. Also assessed is the possibility of using the core's food processing sector to facilitate periphery economic growth. While results demonstrated stronger rural-urban linkages than have been found in other regions, growth in the urban food processing industry, as currently structured, did not imply rapid growth in the periphery.

New Horizons of Nanotechnology in Agriculture and Food Processing Industry

2017 ◽  
pp. 230-258 ◽  
Author(s):  
Shabir Ahmad Mir ◽  
Manzoor Ahmad Shah ◽  
Mohammad Maqbool Mir ◽  
Umar Iqbal
Keyword(s):  
Food Processing ◽  
Food Processing Industry ◽  
New Techniques ◽  
Processing Industry ◽  
Environmental Pressures ◽  
New Horizons ◽  
Wide Range ◽  
Food Processing Sector ◽  
Agriculture And Food ◽  
And Control

This chapter addresses the potential application of nanotechnology in various areas of agriculture and food processing sector. Nanotechnology is an exciting and fast developing field which aims to generate new materials and devices with wide range of applications. Nanotechnology is capable to solve the very complex set of engineering and scientific challenges in the agriculture and processing industry. Nanotechnology has great potential in providing novel and improved solutions to many challenges facing agriculture and food sector. Nanotechnology based products and its applications in agriculture include nano-fertilizers, nano-herbicides, nano-pesticides, recalcitrant contaminants from water, nano-scale carriers, nan-osensors, veterinary care, fisheries and food processing etc. Nanotechnology revolutionized the agriculture and food industry by innovation new techniques such as: precision farming techniques, more efficient and targeted use of inputs, disease detection and control, withstand environmental pressures and effective systems for processing and packaging.

scholarly journals Inspiration from an Admiring Role Model - Woo Sun Food Factory Company

2020 ◽  
Author(s):  
Wu Kei-Chou
Keyword(s):  
Food Processing ◽  
Role Model ◽  
Great Influence ◽  
Production Costs ◽  
Processing Plant ◽  
Processed Food ◽  
Food Processing Industry ◽  
Processing Industry ◽  
Technology Upgrade

This study investigates the evolution of an admiring food processing plant. Agriculture is once the foundation of Taiwan. Agriculture has a great influence on the food processing industry as well. As a result, as agriculture grows, the food processing industry also develops rapidly. Later on, processed food export becomes important to Taiwan’s economy. Meanwhile, the food processing industry is also influenced by the political and economic environment profoundly. Woo Sun Food Factory Company (Woo Sun) is one of the greatest food processing company in Taiwan. Through the four transformations, Woo Sun upgrades technologies and lowers production costs together with the sales cost. Through studying the case study of Woo Sun, a representative food processing company in the Taiwan food industry, we know that management, developing strategies, and manufacturing technology upgrade are extremely important.

scholarly journals Development of Micro Food Processing Sector through Food Processing Entrepreneurship in Manipur

2021 ◽  
Vol 3 (2) ◽  
Author(s):  
Angam Raleng ◽  
Ngangkham Joykumar Singh
Keyword(s):  
Food Processing ◽  
Value Added ◽  
Northeast India ◽  
Vital Role ◽  
The State ◽  
Food Processing Industry ◽  
Processing Industry ◽  
Agricultural Produce ◽  
Job Opportunities ◽  
Food Processing Sector

Micro Food processing industry is gaining its momentum in the recent years in Northeast India and particularly in Manipur. This sector plays a vital role in connecting the bridge between the agricultural produce and the entrepreneurship development. The region bestows by the abundance of unique and rich horticultural produce gives thrust to developing the food processing sector in the region. Government schemes and projects also add to the development of the sector and to the food entrepreneur by providing financial, technical and business support. The state sharing its border with the Myanmar has a significant impact on the food processing industry particularly in terms of marketing and trading aspects. Food Entrepreneurs should enhance their work on diversifying the horizons of the value added products, increasing job opportunities, marketing and technical skills etc. which will ultimately help in developing the food processing industry in the state.

The Roles and Activities of Business Interest Associations in Canada

1983 ◽  
Vol 16 (2) ◽  
pp. 257-280 ◽  
Author(s):  
William D. Coleman ◽  
Henry J. Jacek
Keyword(s):  
Food Processing ◽  
Basic Question ◽  
Business Associations ◽  
Food Processing Industry ◽  
Processing Industry ◽  
Pressure Groups ◽  
Business Interest

AbstractThis article is devoted to a study of business interest associations in Canada in the light of the basic question: Why do they exist? The purpose is to demonstrate that business interest associations might be profitably considered distinct from other types of pressure groups. When their organization and activities are considered at length, it also becomes clear that these groups have an importance for their members that is not often perceived. These arguments are developed by drawing upon a case study of business associations representing selected sectors of the Canadian food processing industry.

New Horizons of Nanotechnology in Agriculture and Food Processing Industry

2018 ◽  
pp. 196-217
Author(s):  
Shabir Ahmad Mir ◽  
Manzoor Ahmad Shah ◽  
Mohammad Maqbool Mir ◽  
Umar Iqbal
Keyword(s):  
Food Processing ◽  
Food Processing Industry ◽  
New Techniques ◽  
Processing Industry ◽  
Environmental Pressures ◽  
New Horizons ◽  
Wide Range ◽  
Food Processing Sector ◽  
Agriculture And Food ◽  
And Control

This chapter addresses the potential application of nanotechnology in various areas of agriculture and food processing sector. Nanotechnology is an exciting and fast developing field which aims to generate new materials and devices with wide range of applications. Nanotechnology is capable to solve the very complex set of engineering and scientific challenges in the agriculture and processing industry. Nanotechnology has great potential in providing novel and improved solutions to many challenges facing agriculture and food sector. Nanotechnology based products and its applications in agriculture include nano-fertilizers, nano-herbicides, nano-pesticides, recalcitrant contaminants from water, nano-scale carriers, nan-osensors, veterinary care, fisheries and food processing etc. Nanotechnology revolutionized the agriculture and food industry by innovation new techniques such as: precision farming techniques, more efficient and targeted use of inputs, disease detection and control, withstand environmental pressures and effective systems for processing and packaging.

scholarly journals The development of jarak towo cassava as a high economical raw material in sustainability-based food processing industry

2021 ◽  
Vol 6 (1) ◽  
pp. 125-141
Author(s):  
Heru Irianto ◽  
◽  
Mujiyo Mujiyo ◽  
Aulia Qonita ◽  
Ato Sulistyo ◽  
...  
Keyword(s):  
Food Processing ◽  
Raw Material ◽  
Food Processing Industry ◽  
Processing Industry
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