scholarly journals Impact of organic and inorganic sources of nutrients on vegetative growth, yield and quality of Sapota cv. Kalipatti

2020 ◽  
Vol 8 (5) ◽  
pp. 1573-1575
Author(s):  
T Suresh Kumar ◽  
K Kaladhar Babu ◽  
B Ramesh Babu
1991 ◽  
Vol 27 (1) ◽  
pp. 33-37 ◽  
Author(s):  
G. O. Iremiren ◽  
A. W. Osara ◽  
D. A. Okiy

SUMMARYDifferences in the age at which okra pods were harvested (4, 7, 10 or 13 days after pod set) had no effect on vegetative growth or pod yield, but pods harvested more than seven days after pod set were of poorer quality. The reduction in pod quality arose mainly from an increase in crude fibre and a reduction in the moisture, crude protein and ash content of older pods.


2020 ◽  
pp. 1-7
Author(s):  
Ramadan A. M. Aly ◽  
Khaled Y. Abdel-Halim

Two field experiments were conducted during two seasons of 2017 and 2018 to evaluate the effect of both bio-fertilizer (inoculated or uninoculated) and selenium (Se) spray at 0.5, and 10 ppm on vegetative growth, pigments, yield and quality of potato plants. The results indicated that, vegetative growth characters (number of leaves, plant height, plant fresh weight, plant dry weight, leaf area and leaf pigments (chlorophyll a, chlorophyll b and chlorophyll a and b were significantly increased with Bio-fertilizers (Halex-2, and High rate of Se (10 ppm), in both seasons. Plant yield of tuber, number of tubers/plant, average tuber weight and tuber yield/Fed and (tuber content of starch and protein), generally, seemed to be increased with the Bio-fertilizer (Halex-2) and high rate of Se, in both growing seasons. The interaction between Bio-fertilizer (Halex-2) and Se reflected positive effects on the all studied quantitative and qualitative characters of potato plants.


Plants ◽  
2021 ◽  
Vol 10 (4) ◽  
pp. 641
Author(s):  
Maria Gabriella Barbagallo ◽  
Giuseppe Vesco ◽  
Rosario Di Lorenzo ◽  
Riccardo Lo Bianco ◽  
Antonino Pisciotta

The present work studied the effect of two consecutive years of regulated deficit irrigation (RDI) compared to rain fed management on the vegetative growth, yield, and quality of ‘Nero d’Avola’ grapes. The trial was conducted separately in two soils (vertisol and entisol) located at the top and bottom hillside of the same vineyard. Vertisol was characterized by greater depth, organic matter, exchangeable K2O, and total N than entisol. RDI was based on an irrigation volume at 25% of estimated crop evapotranspiration (ETc) up to end of veraison and 10% of estimated ETc up to 15 days before harvest. Predawn water potential (PDWP) was used as indicator of plant water status and irrigation timing. No difference in irrigation management was evident between vertisol and entisol. Under Mediterranean climate conditions, RDI was able to enhance grape yield and vegetative growth, especially in vertisol, but it reduced berry titratable acidity and total anthocyanins. ‘Nero d’Avola’ showed to adapt to drought conditions in the open field. Both soil type and irrigation regimes may provide opportunities to obtain different ‘Nero d’Avola’ wine quality and boost typicality.


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