scholarly journals EFIKASI TRICHODERMA HARZIANUM DENGAN BERBAGAI BAHAN ORGANIK DALAM PENGENDALIAN PENYAKIT BUSUK PANGKAL BATANG PADA LADA

2011 ◽  
Vol 11 (2) ◽  
pp. 147-156
Author(s):  
Cipta Ginting ◽  
Tri Maryono

The objective of this research was to determine the influence of the kinds of organic matter on the efficacy of Trichoderma harzianum Rifai to control foot rot of black pepper caused by Phytophthora capsici Leonian.  Trichoderma spp. were isolated from suppressive and non-suppressive soils taken from black pepper fields with high disease incidence.  Screening of Trichoderma spp. isolates was conducted through antagonistic test with dual culture technique.  Treatments were arranged in a completely randomized design with six replications.  Treatments were rice husk, rice straw, wood dust, Arachis pintoi, mixture of the four organic matters, the mixture without T. harzianum, and without organic matter.  The test was conducted in greenhouse with media consisted of soil, organic matter, and sand (2 : 2 : 1, v/v).  After being otoclaved, the medium was infested with T. harzianum and P. capsici each with five mycelium plugs of 1-cm diameter.  Black pepper seedlings were planted 5 days after fungal infestation.  After planting the seedlings, five leaf cuts were partly inserted into the soil on each pot.  The variables observed were disease incidence on the leaf cuts inserted into the soil and disease severity on the stems and roots.  The results show that all 16 Trichoderma isolates inhibited P. capsici colonies and some isolates showed stronger inhibition than the others.  T. harzianum reduced disease severity, but there was no effect of the kinds of organic matter on the ability of T. harzianum to control foot rot.

2012 ◽  
Vol 12 (2) ◽  
pp. 162-168
Author(s):  
Cipta Ginting ◽  
Tri Maryono

Foot rot of black pepper (Piper nigrum L.) caused by Phytophthora capsici Leionian is commonly considered as one of the most important problems in black pepper production. The objectives of this research was to determine the influence of organic matter and Trichoderma spp. on the severity of foot rot of black pepper. On the first experiment, five Trichoderma mycelial plugs were applied on planting medium consisting of soil, organic matter, and sand (2:2:1, v/v), then incubated for 7 days.  Black pepper plants were transferred to the planting medium and after 14 days were inoculated on the stems.  The variable observed was disease severity on the stem.  On the second test, Trichoderma that was grown on broken rice (menir) as starter was applied into the planting medium which consists of soil and sand (2:1, v/v).  Two weeks later, black pepper plants were inoculated on the leaves and stems.  The variables observed were the diameter of necrotic on the leaves and disease severity on the stem.  On the first experiment when 15 isolates of Trichoderma spp. were tested, five isolates (T. harzianum isolates 6, 8, 9, 10, and 15) significantly reduced disease severity.  However, on the second test when four out of the five effective isolates were retested, none was found to significantly reduce disease severity on leaves or stems.


2016 ◽  
Vol 5 (1) ◽  
pp. 1
Author(s):  
Rita Noveriza ◽  
Tricita H. Quimio

Foot rot disease of black pepper caused by Phytophthora capsici had been reported in Batangas and Laguna, Philippines. The plant was recovered following the application of crop residue (organic substrate) and intercropping with other crops. This study was aimed to isolate, identify, and determine the soil mycoflora from the rhizosphere of black pepper grown on various cropping patterns in Batangas and Laguna. Antagonistic activity of mycoflora isolates was tested against P. capsici using dual culture technique. The result showed that 149 colonies of soil mycoflora isolated were belonging to 14 genera; three of them, i.e. Penicillium, Paecilomyces and Aspergillus, were the most dominant. All of the mycoflora isolates were able to inhibit the growth of the pathogen. Eighteen of them were the most promising antagonists, based on their inhibition growth of more than 60%. It is suggested that antagonistic mechanism of Mucor isolate (1001), Trichoderma (125, 170, 171, 179, 180, 181), Gliocladium (109), Cunninghamella (165, 168), Mortierella (177), and Aspergillus (106) was space competitor (competition for nutrient) since they rapidly overgrew the pathogen. Aspergillus (67, 79, 81, 83, 108, and 202) isolates inhibited the pathogen apparently by producing antibiotic, whereas Trichoderma (125, 170, 171, 179, 180, and 181) isolates were able to penetrate the hyphae of the pathogen. The organic matter percentage in the soil was significantly correlated with the number of antagonistic mycoflora in rhizosphere (R2 = 0.1094), but the cropping pattern was negatively correlated. This study suggests that organic matter increased antagonistic mycoflora in black pepper rhizosphere, which will reduce severity of the disease.


2016 ◽  
Vol 5 (1) ◽  
pp. 1
Author(s):  
Rita Noveriza ◽  
Tricita H. Quimio

Foot rot disease of black pepper caused by Phytophthora capsici had been reported in Batangas and Laguna, Philippines. The plant was recovered following the application of crop residue (organic substrate) and intercropping with other crops. This study was aimed to isolate, identify, and determine the soil mycoflora from the rhizosphere of black pepper grown on various cropping patterns in Batangas and Laguna. Antagonistic activity of mycoflora isolates was tested against P. capsici using dual culture technique. The result showed that 149 colonies of soil mycoflora isolated were belonging to 14 genera; three of them, i.e. Penicillium, Paecilomyces and Aspergillus, were the most dominant. All of the mycoflora isolates were able to inhibit the growth of the pathogen. Eighteen of them were the most promising antagonists, based on their inhibition growth of more than 60%. It is suggested that antagonistic mechanism of Mucor isolate (1001), Trichoderma (125, 170, 171, 179, 180, 181), Gliocladium (109), Cunninghamella (165, 168), Mortierella (177), and Aspergillus (106) was space competitor (competition for nutrient) since they rapidly overgrew the pathogen. Aspergillus (67, 79, 81, 83, 108, and 202) isolates inhibited the pathogen apparently by producing antibiotic, whereas Trichoderma (125, 170, 171, 179, 180, and 181) isolates were able to penetrate the hyphae of the pathogen. The organic matter percentage in the soil was significantly correlated with the number of antagonistic mycoflora in rhizosphere (R2 = 0.1094), but the cropping pattern was negatively correlated. This study suggests that organic matter increased antagonistic mycoflora in black pepper rhizosphere, which will reduce severity of the disease.


2016 ◽  
Vol 4 (2) ◽  
pp. 40 ◽  
Author(s):  
Tresnawati Purwadari ◽  
Pius P. Ketaren ◽  
Arnold P. Sinurat ◽  
Irawan Sutikno

Foot rot disease of black pepper caused by Phytophthora capsici had been reported in Batangas and Laguna, Philippines. The plant was recovered following the application of crop residue (organic substrate) and intercropping with other crops. This study was aimed to isolate, identify, and determine the soil mycoflora from the rhizosphere of black pepper grown on various cropping patterns in Batangas and Laguna. Antagonistic activity of mycoflora isolates was tested against P. capsici using dual culture technique. The result showed that 149 colonies of soil mycoflora isolated were belonging to 14 genera; three of them, i.e. Penicillium, Paecilomyces and Aspergillus, were the most dominant. All of the mycoflora isolates were able to inhibit the growth of the pathogen. Eighteen of them were the most promising antagonists, based on their inhibition growth of more than 60%. It is suggested that antagonistic mechanism of Mucor isolate (1001), Trichoderma (125, 170, 171, 179, 180, 181), Gliocladium (109), Cunninghamella (165, 168), Mortierella (177), and Aspergillus (106) was space competitor (competition for nutrient) since they rapidly overgrew the pathogen. Aspergillus (67, 79, 81, 83, 108, and 202) isolates inhibited the pathogen apparently by producing antibiotic, whereas Trichoderma (125, 170, 171, 179, 180, and 181) isolates were able to penetrate the hyphae of the pathogen. The organic matter percentage in the soil was significantly correlated with the number of antagonistic mycoflora in rhizosphere (R2 = 0.1094), but the cropping pattern wPoultry are not able to digest fiber in the diet. Hydrolytic enzymes including cellulases and hemicellulases have been used as poultry feed supplement. Termites (Glyptotermes montanus) have the ability to digest wood that contains high fiber. The purpose of this experiment was to identify the cellulase and hemicellulase of termite extract. The hydrolytic (saccharification) activity of the termite extract on feedstuffs was then evaluated. It contained high endo-β-D-1,4-glucanase (CMCase) activity, but the activities of avicelase, β-D-1,4-mannanase, β- D-1,4-xylanase, and β-D-1,4-glucosidase were very low. The activities of the enzymes were higher in the fresh extract than those extracted after drying at 40oC with blower oven. CMCase (as cellulase), β-D-1,4-mannanase (as hemicellulase), and β-D- 1,4-glucosidase (as glycosidase) were reevaluated further to determine the optimum pH and temperatures for maximum activities. The optimum pH for CMCase, β-D-1,4-mannanase, and β-D-1,4-glucosidase were 6.2, 5.0, and 5.8 respectively, while the optimum temperatures were 45-50oC, 50-55oC, and 42-45oC, respectively. The enzyme mixture or cocktail was more appropriate in digesting feedstuffs with high lignocellulose (fiber) such as rice bran and pollard than feedstuffs with more soluble starch such as soybean and corn meals. The extracted enzyme could be immobilized with pollard, but CMCase recovery was low (28.6%), while β-D-1,4-mannanase and β-D-1,4-glucosidase recoveries were 89.2% and 272.9%, respectively. Termite extract contained enzyme cocktails of lignocellulases that potentially be used as feed supplement. However, its use is limited by its low activity.as negatively correlated. This study suggests that organic matter increased antagonistic mycoflora in black pepper rhizosphere, which will reduce severity of the disease.


2017 ◽  
Vol 17 (1) ◽  
pp. 77
Author(s):  
Cipta Ginting ◽  
Joko Prasetyo ◽  
Aris Nurhidayat ◽  
Tri Maryono

Efficacy of selected Trichoderma isolate and organic matter to control foot rot of black pepper in the field. The objective of this experiment was to determine the efficacy of selected Trichoderma isolatand organic matter to control the disease. Dual culture method was used to select a Trichoderma isolate. The experiment to evaluate the efficacy of selected isolate consisted of control (no application of T. harzianum or organic matter), T. harzianum and rice straw, and T. harzianum and coffee husk. As starter, T. harzianum was grown in broken rice. Two liters of organic matter was infested with suspension of 10 g starter in 100 ml steril water and incubated for 2 weeks. The mixture was applied around the base of black pepper stem. The results showed that all plants treated with T. harzianum and organic matter did not show disease symptom. Ten percent of the control plants showed symptoms. However, statistical analysis showed that the occurrence of the disease was not significantly different between treatments. Applications ofT. harzianum and rice straw increased the density of Trichoderma for 1 and 2 months after application. T. harzianum and coffee husk increased the density of the fungus 1 month after application.


2016 ◽  
Vol 4 (2) ◽  
pp. 40 ◽  
Author(s):  
Tresnawati Purwadari ◽  
Pius P. Ketaren ◽  
Arnold P. Sinurat ◽  
Irawan Sutikno

Foot rot disease of black pepper caused by Phytophthora capsici had been reported in Batangas and Laguna, Philippines. The plant was recovered following the application of crop residue (organic substrate) and intercropping with other crops. This study was aimed to isolate, identify, and determine the soil mycoflora from the rhizosphere of black pepper grown on various cropping patterns in Batangas and Laguna. Antagonistic activity of mycoflora isolates was tested against P. capsici using dual culture technique. The result showed that 149 colonies of soil mycoflora isolated were belonging to 14 genera; three of them, i.e. Penicillium, Paecilomyces and Aspergillus, were the most dominant. All of the mycoflora isolates were able to inhibit the growth of the pathogen. Eighteen of them were the most promising antagonists, based on their inhibition growth of more than 60%. It is suggested that antagonistic mechanism of Mucor isolate (1001), Trichoderma (125, 170, 171, 179, 180, 181), Gliocladium (109), Cunninghamella (165, 168), Mortierella (177), and Aspergillus (106) was space competitor (competition for nutrient) since they rapidly overgrew the pathogen. Aspergillus (67, 79, 81, 83, 108, and 202) isolates inhibited the pathogen apparently by producing antibiotic, whereas Trichoderma (125, 170, 171, 179, 180, and 181) isolates were able to penetrate the hyphae of the pathogen. The organic matter percentage in the soil was significantly correlated with the number of antagonistic mycoflora in rhizosphere (R2 = 0.1094), but the cropping pattern wPoultry are not able to digest fiber in the diet. Hydrolytic enzymes including cellulases and hemicellulases have been used as poultry feed supplement. Termites (Glyptotermes montanus) have the ability to digest wood that contains high fiber. The purpose of this experiment was to identify the cellulase and hemicellulase of termite extract. The hydrolytic (saccharification) activity of the termite extract on feedstuffs was then evaluated. It contained high endo-β-D-1,4-glucanase (CMCase) activity, but the activities of avicelase, β-D-1,4-mannanase, β- D-1,4-xylanase, and β-D-1,4-glucosidase were very low. The activities of the enzymes were higher in the fresh extract than those extracted after drying at 40oC with blower oven. CMCase (as cellulase), β-D-1,4-mannanase (as hemicellulase), and β-D- 1,4-glucosidase (as glycosidase) were reevaluated further to determine the optimum pH and temperatures for maximum activities. The optimum pH for CMCase, β-D-1,4-mannanase, and β-D-1,4-glucosidase were 6.2, 5.0, and 5.8 respectively, while the optimum temperatures were 45-50oC, 50-55oC, and 42-45oC, respectively. The enzyme mixture or cocktail was more appropriate in digesting feedstuffs with high lignocellulose (fiber) such as rice bran and pollard than feedstuffs with more soluble starch such as soybean and corn meals. The extracted enzyme could be immobilized with pollard, but CMCase recovery was low (28.6%), while β-D-1,4-mannanase and β-D-1,4-glucosidase recoveries were 89.2% and 272.9%, respectively. Termite extract contained enzyme cocktails of lignocellulases that potentially be used as feed supplement. However, its use is limited by its low activity.as negatively correlated. This study suggests that organic matter increased antagonistic mycoflora in black pepper rhizosphere, which will reduce severity of the disease.


Author(s):  
H.V. Parmar ◽  
N.M. Gohel

Background: Chickpea wilt complex caused by several soil-borne pathogens is the major yield-reducing malady worldwide. Biological control is one of the best, low-cost and ecologically sustainable method for managing plant diseases caused by soil-borne pathogens. Methods: In this present investigation Panchagavya and Trichoderma spp. were evaluated by following poisoned food technique and dual culture technique against wilt complex causing pathogens i.e. Fusarium oxysporum f. sp. ciceri, Fusarium solani and Macrophomina phaseolina. Result: Among the different isolates of Trichoderma spp. evaluated, Trichoderma viride (AAU isolate) was highly antagonistic to F. oxysporum f. sp. ciceri (52.78%) and F. solani (65.37%) whereas, Trichoderma asperellum (AAU isolate) was highly antagonistic to M. phaseolina (65.93%). Panchagavya at the highest concentration (50%) showed significantly higher efficacy (80.74, 66.62 and 49.67%) in inhibiting the mycelial growth of all three pathogens and at the lowest concentration it was moderately effective.


2021 ◽  
Vol 2021 ◽  
pp. 1-6
Author(s):  
E. K. Wanjiku ◽  
J. W. Waceke ◽  
J. N. Mbaka

Demand for organic avocado fruits, together with stringent food safety standards in the global market, has made producers to use alternative, safe, and consumer-friendly strategies of controlling the postharvest fungal disease of avocado fruits. This study assessed the in vitro efficacy of Trichoderma spp. (T. atroviride, T. virens, T. asperellum, and T. harzianum) against isolated avocado stem-end rot (SER) fungal pathogens (Lasiodiplodia theobromae, Neofusicoccum parvum, Nectria pseudotrichia, and Fusarium solani) using a dual culture technique. The Trichoderma spp. were also evaluated singly on postharvest “Hass” avocado fruits. Spore suspension at 5 × 104 conidial/ml of the Trichoderma spp. was applied on the avocado fruits at three time points, twenty-four hours before the fungal pathogen (preinoculation), at the same time as the fungal pathogen (concurrent inoculation), and 24 hours after the fungal pathogen (postinoculation). In the in vitro study, T. atroviride showed the highest mycelial growth inhibition against N. parvum (48%), N. pseudotrichia (55%), and F. solani (32.95%), while T. harzianum had the highest mycelial growth inhibition against L. theobromae. Trichoderma asperellum was the least effective in inhibiting the mycelial growth of all the pathogens. Similarly, T. virens showed the highest mycelial growth inhibition against N. pseudotrichia at 45% inhibition. On postharvest “Hass” fruits, T. atroviride showed the highest efficacy against N. parvum, N. pseudotrichia, and F. solani in all the applications. Trichoderma virens and T. harzianum were most effective against all the pathogens during postinoculation, while Lasiodiplodia theobromae was best controlled by T. virens, T. harzianum, and T. asperellum during postinoculation. Both T. atroviride and T. harzianum present a potential alternative to synthetic fungicides against postharvest diseases of avocado fruits, and further tests under field conditions to be done to validate their efficacy. The possibility of using Trichoderma spp. in the management of SER on avocado fruits at a commercial level should also be explored.


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