scholarly journals Effect of Temperature Extraction on the Potassium and Calcium Content in the Lemon and Orange Water Peel Extracts

2020 ◽  
Vol 17 ◽  
pp. 35-43
Author(s):  
Amra Bratovcic

The aim of this study is to examine the effect of temperature extraction on the potassium (K) and calcium (Ca) contents in orange and lemon peel extracts. The extractions were done at 62 ºC and 92 °C for 15 minutes and atmospheric pressure in distilled water. The fruit peel content in the extraction mixture was 5 % (w/v) in all samples. Calcium (Ca) and potassium (K) concentrations have been determined by flame photometric method. This research has revealed that by increasing the temperature of extraction, in particular, the concentration of Ca and K concentrations increased as applied extraction temperatures increased. The concentration of potassium is higher than the concentration of calcium in orange and lemon extracts, respectively. The concentration of K was 308 mg/l at 62 ºC and 361 mg/l at 92 ºC in lemon extracts, while in orange extracts the concentration of K was 476 mg/l at 62 ºC and 483 mg/l at 92 ºC. The concentration of Ca was 70.8 mg/l at 62 ºC and 71.9 mg/l at 92 ºC in lemon extracts, while in orange extracts the concentration of Ca was 91 mg/l at 62 ºC and 93.6 mg/l at 92 ºC. These results confirm that both citrus could be a very valuable source of potassium and calcium which are needed micronutrients to ensure the water and electrolyte balance and to build and maintain strong bones, proper function of muscles and nerves.

2021 ◽  
Vol 14 (3) ◽  
pp. 4-12
Author(s):  
Agunda V. Dzagaxova ◽  
Nino N. Katamadze ◽  
Ekaterina A. Pigarova

Hyponatremia is the most common disorder of water and electrolyte balance encountered in clinical practice. Conditions associated with hyponatremia require hospitalization in 15–20% of cases. Hyponatremia is a predictor of poor outcome in a wide range of diseases and therefore requires an interdisciplinary approach. This problem leads to an increase in complications and the length of hospital stay and mortality. The review focuses on the syndrome of inappropriate secretion of antidiuretic hormone (SIADH), which accounts for approximately one third of all cases of hyponatremia and is more common in endocrinology than other fluid and electrolyte disorders along with central diabetes insipidus. The article presents modern approaches to the treatment of SIADH based on international clinical guidelines.


Nanomaterials ◽  
2018 ◽  
Vol 8 (8) ◽  
pp. 597 ◽  
Author(s):  
Zaira Chowdhury ◽  
Bagavathi Krishnan ◽  
Suresh Sagadevan ◽  
Rahman Rafique ◽  
Nor Hamizi ◽  
...  

This research deals with the effect of the temperature on the physical, thermal, electrochemical, and adsorption properties of the carbon micro-spheres using hydrothermal carbonization (HTC). Until recently, limited research has been conducted regarding the effects of delignification during the HTC process of biomass residues especially Dimocarpus longan. In this regard, lignin was first extracted from the lingo-cellulosic waste of Longan fruit peel (Dimocarpus longan). The holocellulose (HC) separated from lignin and raw biomass substrates (Longan fruit exocarp/peel powder, LFP) were carbonized at different temperatures using water as the green catalyst. Hydrothermal carbonization (HTC) was performed for both of the samples (LFP and HC) at 200 °C, 250 °C, and 300 °C for 24 h each. The surface morphological structures, the porosity, and the Brunauer-Emmett-Teller (BET) surface area of the prepared micro-spherical carbon were determined. The BET surface areas obtained for HC-based carbon samples were lower than that of the raw LFP based carbon samples. The carbon obtained was characterized using ultimate and proximate analyses. The surface morphological features and phase transformation of the synthesized micro-spherical carbon was characterized by a field-emission scanning electron microscopy (FE-SEM) and X-ray diffraction (XRD) analysis. The results demonstrated that the extraction of lignin could significantly alter the end properties of the synthesized carbon sample. The carbon spheres derived from LFP showed a higher carbon content than the HC-based carbon. The absence of lignin in the holo-cellulose (HC) made it easy to disintegrate in comparison to the raw, LFP-based carbon samples during the HTC process. The carbonaceous samples (LFP-300 and HC-300) prepared at 300 °C were selected and their adsorption performance for Pb (II) cations was observed using Langmuir, Freundlich, and Temkin linear isotherm models. At 30 °C, the equilibrium data followed the Langmuir isotherm model more than the Freundlich and Temkin model for both the LFP-300 sample and the HC-300 sample. The potential of the synthesized carbon microspheres were further analyzed by thermodynamic characterizations of the adsorption equilibrium system.


1954 ◽  
Vol 31 (3) ◽  
pp. 386-401 ◽  
Author(s):  
JOHN E. TREHERNE

1. The exchange of labelled sodium between the external medium and the haemolymph and whole body has been investigated in the larva of Aedes aegypti. The time for half exchange was of the order of 62 hr. 2. It was found that most of the exchange of labelled sodium occurred through the anal papillae, although smaller amounts enter the haemolymph through the gut and general body surface. Transfer constants have been used to describe the resultant turnover of labelled sodium in the whole system. 3. The rate of uptake of sodium was independent of the external concentrations used in these experiments. 4. Potassium ions do not compete with sodium for uptake, which suggests that separate mechanisms are responsible for the accumulation of these two ions. 5. Larvae were able to retain the sodium in the haemolymph, with relatively little loss, in glass-distilled water. 6. The effect of temperature on the rate of uptake of labelled sodium has been investigated.


2012 ◽  
Vol 06 (04) ◽  
pp. 361-369 ◽  
Author(s):  
Serdar Baglar ◽  
Adil Nalcaci ◽  
Mustafa Tastekin

ABSTRACTObjective: The aim of this study was to examine the effect of temperature on fluoride uptake by enamel specimens from a 0.05% NaF-fluoridated mouthrinse (Oral-B Advantage; Oral-B Laboratories, Newbridge, UK).Methods: Enamel specimens were prepared from extracted human maxillary central incisors. A fluoride-specific ion electrode was used to measure the uptake from a 2 ppm fluoride solution containing 50.0 mL of distilled water, total ion strength adjustment buffer, and fluoridated rinse at 3 different temperatures (room temperature, 25°C; human body temperature, 37°C; hyper-fever temperature, 43°C). One-way analysis of variance and least significant difference were used to assess intragroup and intergroup differences (P<.05).Results: The study found that both the amount and the rate of fluoride uptake increased significantly with increase in temperature. This effect was particularly noticeable at 43°C.Conclusions: The temperature of the NaF mouthrinse may easily and safely be increased beyond room temperature by placing a container of the NaF mouthrinse in a bowl of hot water, allowing greater fluoride penetration into the enamel from the mouthrinse when used at home as a routine prophylactic agent. (Eur J Dent 2012;6:361-369)


1991 ◽  
Vol 34 (2) ◽  
pp. 115-118 ◽  
Author(s):  
J. Santavirta ◽  
A. Harmoinen ◽  
A. L. Karvonen ◽  
M. Matikainen

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