Racemic Calcium Pantothenate

Keyword(s):  
1946 ◽  
Vol 68 (8) ◽  
pp. 1666-1668 ◽  
Author(s):  
Jared H. Ford
Keyword(s):  

1954 ◽  
Vol 53 (3) ◽  
pp. 341-350 ◽  
Author(s):  
Gladys Everson ◽  
Lois Northrop ◽  
Nam Young Chung ◽  
Robert Getty ◽  
Cecelia Pudelkewicz
Keyword(s):  

1978 ◽  
Vol 61 (3) ◽  
pp. 720-726
Author(s):  
Ram B Roy ◽  
Anthony Buccafuri

Abstract An automated fluorometric procedure is described for assaying calcium pantothenate in multivitamin preparations. Sample extracts containing calcium pantothenate are treated on-line with a slurry of magnesium trisilicate which removes any interfering riboflavin that may be present. The nitrate is resampled, mixed online with a slurry of Dowex 50W-X4 (H+) which removes any interfering β-alanine that may be present, and dialyzed. Dialysates are hydrolyzed in an alkaline medium and reacted with a mixture of o-phthalaldehyde and 2-mercaptoethanoI in boric acid solution. The fluorescence intensity due to the formation of a fluorogenic compound is measured at 455 nm after excitation at 350 nm. The procedure developed is capable of analyzing 20 samples/hr. Analytical data indicate that calcium pantothenate is assayed reliably both from real and synthetic multivitamin preparations. The mean recovery of calcium pantothenate added to sample solutions of tablet composites was 95.4%.


2009 ◽  
Vol 18 (11) ◽  
pp. 969-978 ◽  
Author(s):  
Tonio Wiederholt ◽  
Ruth Heise ◽  
Claudia Skazik ◽  
Yvonne Marquardt ◽  
Sylvia Joussen ◽  
...  

1985 ◽  
Vol 68 (1) ◽  
pp. 83-85
Author(s):  
Ramesh T Sane ◽  
Vipul J Doshi ◽  
Swati Jukar ◽  
Sanjay K Joshi ◽  
Satish V Sawant ◽  
...  

Abstract A simple colorimetric method is described for the determination of thiamine hydrochloride (vitamin B,) in dosage forms. The method is based on measurement of a yellow complex formed when thiamine HC1 is treated with /7-methylaminophenol sulfate (Metol) under alkaline conditions. Compounds such as vitamins A, B2, B6, B,2, C, D, and E, and niacinamide, citric acid, liquid glucose, calcium pantothenate, biotin, liver extract, and folic acid do not interfere in the reaction. Extracting the complex into chloroform before quantitation enhances the stability of the reaction product and removes interference of watersoluble colored constituents in syrup samples. Statistical validation shows that the method is precise and accurate. Results agree well with those obtained by other methods in the literature


2009 ◽  
Vol 19 (4) ◽  
pp. 224-226 ◽  
Author(s):  
Lulu Chen ◽  
Gang Hu ◽  
Jinfeng Zhang ◽  
Lin Hu

2006 ◽  
Vol 45 (4) ◽  
pp. 1259-1265 ◽  
Author(s):  
Tomasz Rowicki ◽  
Ludwik Synoradzki ◽  
Marek Włostowski

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