scholarly journals Effect of corn silage hybrids differing in starch and neutral detergent fiber digestibility on lactation performance and total-tract nutrient digestibility by dairy cows

2015 ◽  
Vol 98 (1) ◽  
pp. 395-405 ◽  
Author(s):  
L.F. Ferraretto ◽  
A.C. Fonseca ◽  
C.J. Sniffen ◽  
A. Formigoni ◽  
R.D. Shaver
Keyword(s):  
Dairy Cows ◽  
Nutrient Digestibility ◽  
Corn Silage ◽  
Neutral Detergent Fiber ◽  
Lactation Performance ◽  
Fiber Digestibility

scholarly journals Evaluation of a high forage total mixed ration on the lactational performance of late lactation dairy cows

2017 ◽  
Vol 1 (1) ◽  
pp. 108-115 ◽  
Author(s):  
D. L. Gadeken ◽  
D. P. Casper
Keyword(s):  
Data Collection ◽  
Dairy Cows ◽  
Milk Production ◽  
Milk Fat ◽  
Block Design ◽  
Nutrient Digestibility ◽  
Corn Silage ◽  
Neutral Detergent Fiber ◽  
Nutrient Requirements ◽  
High Forage

Abstract Dairy producers continuously ask questions challenging the paradigm of how much forage can be included in the ration to meet the nutrient requirements of lactating dairy cows to support milk production. The production and feeding of forages having both high dry matter digestibility (DMD) and neutral detergent fiber digestibility (NDFd) are needed to increase nutrient supply. Mid- to late-lactation lactating Holstein dairy cows were blocked by parity (10 primiparous and 10 multiparous), milk production (range 33.9 to 56.6; μ = 41.5 kg/d), and days in milk (DIM) (range 140 to 287; μ = 225 d) and randomly assigned within blocks to 1 of 2 rations based on medium forage (MF) or high forage (HF) inclusion rates. A forage blend consisting of 60% second cutting (2012) alfalfa haylage and 40% (2012) corn silage blended on a DM basis and then fed at either 60% (MF) or 80% (HF) of the ration DM. The alfalfa haylage DM (DMD = 75.7%) and NDF (NDFd = 55.7%) digestibility was above average, but corn silage (DMD = 72.9, NDFd = 52.3%, and starch = 32.1%) was average. The experimental design was a randomized completed block design with 4 continuous weeks for data collection preceded by a 1 wk covariate data collection period in which all cows were fed the MF ration. Cows were milked 3 times/d and milk weights recorded at each milking and milk samples were collected at each milking once weekly for analysis of milk composition. Rations were similar in crude protein (CP; 16.4%), starch (20.1%), acid detergent fiber (ADF; 21.8%), and NDF (34.1%) concentrations. Covariately adjusted milk production (28.1 and 24.1 kg/d for MF and HF, respectively) and 4% fat-corrected milk (FCM; 27.6 and 24.1 kg/d) were significantly reduced by feeding the HF ration compared with cows fed the MF ration, while milk fat (3.98 and 4.0%), milk protein (3.11 and 3.17%), milk lactose (4.81 and 4.77%), and milk solids-not-fat (8.87 and 8.77%) percentages were similar for cows fed both rations. Cows on the HF ration demonstrated a significant reduction in DMI and a trend for decreased body weight (BW) when compared with cows fed the MF ration. The forage nutrient digestibility was not adequate to support the milk production of mid- to late-lactation dairy cows when fed at 80% of the DM. The forage nutrient digestibility when fed at very high inclusion rate (80%) could not meet the nutrient requirements of mid- to late-lactation dairy cows.

scholarly journals Diet digestibility and performance of dairy cows supplemented with live yeast

2011 ◽  
Vol 68 (3) ◽  
pp. 301-307 ◽  
Author(s):  
Luciene Lignani Bitencourt ◽  
José Ricardo Martins Silva ◽  
Bruno Menezes Lopes de Oliveira ◽  
Gilson Sebastião Dias Júnior ◽  
Fernanda Lopes ◽  
...  
Keyword(s):  
Dairy Cows ◽  
Milk Fat ◽  
Dry Matter ◽  
Corn Silage ◽  
Neutral Detergent Fiber ◽  
Yield Response ◽  
Citrus Pulp ◽  
Digestible Organic Matter ◽  
And Performance ◽  
Live Yeast

Dietary yeast supplementation may improve the digestive efficiency of ruminants, but responses depend on the yeast strain and the diet composition. Corn silage and citrus pulp are usual carbohydrate sources for dairy cows in southeast Brazil. This study evaluated the supplementation of dairy cows fedding on corn silage-citrus pulp-based diets with Saccharomyces cerevisiae CNCM I-1077 (Lallemand SAS, Toulouse, France). Twenty multiparous, midlactation Holstein cows were assigned to two treatments in crossover design. Treatments were: live yeast on oyster meal capable of supplying a daily minimum of 1 × 10(10) CFU per cow or oyster meal top-dressed at 10 g to the morning meal. Diet contained (% of dry matter): 16.8% crude protein, 30.9% neutral detergent fiber, 43.9% corn silage, 2% tifton hay, 14.4% steam flaked corn, 16.9% citrus pulp and 21.7% soybean meal. Yeast supplementation increased daily yields of milk (29.4 vs. 28.5 kg, p = 0.11), protein (0.939 vs. 0.908 kg, p = 0.05), and lactose (1.294 vs. 1.241 kg, p = 0.06), but did not affect milk fat contents (p = 0.59). Daily dry matter intake was 21.4 with yeast and 20.7 kg for the control (p = 0.11). Total tract apparent digestibility of the neutral detergent fiber was 48.1% with yeast and 43.2% for the control (p = 0.08). There was a trend for increased intake of digestible organic matter with yeast supplementation (p = 0.07). The positive milk protein yield response to yeast supplementation may have resulted from the increased fiber digestibility, but the response mechanism could not be elucidated.

scholarly journals Effects of Dietary Alkyl Polyglycoside Supplementation on Lactation Performance, Blood Parameters and Nutrient Digestibility in Dairy Cows

Animals ◽  
2019 ◽  
Vol 9 (8) ◽  
pp. 549
Author(s):  
Xiaoli Zhang ◽  
Chunyu Jiang ◽  
Qinghua Gao ◽  
Duanqin Wu ◽  
Shaoxun Tang ◽  
...  
Keyword(s):  
Dairy Cows ◽  
Milk Fat ◽  
Dry Matter ◽  
Basal Diet ◽  
Nutrient Digestibility ◽  
Blood Metabolites ◽  
Ionic Surfactant ◽  
Lactation Performance ◽  
Positive Effects ◽  
Alkyl Polyglycoside

This study evaluated the effects of alkyl polyglycoside (APG), which is a non-ionic surfactant, on lactation performance, nutrient digestibility and blood metabolites in dairy cows. Twenty dairy cows were randomly divided into four groups and fed a basal diet that included pelleted concentrate, distillers grains, and fresh limpograss. The four treatments included 0, 5.5, 11 and 22 mL APG per kg of pelleted concentrate on a dry matter basis; treatments were defined as APG0, APG5.5, APG11, and APG22, respectively. Dry matter intake was not affected by APG supplementation. There was an increase in milk yield (from 13.96 to 16.71 kg/day) and increases in milk fat (quadratic, p = 0.04), protein (quadratic, p = 0.10), and lactose concentrations (linear, p = 0.07) with increasing APG supplementation. In addition, APG supplementation increased (p ≤ 0.03) the milk fat, protein, solid non-fat, and total solid yields, while the lactose yield increased (linear, p = 0.01) as the APG level increased. Dietary APG supplementation had no effect on nutrient digestibility and blood metabolites. It was concluded that the addition of APG at doses up to 22 mL/kg of pelleted concentrate had positive effects on the milk composition in dairy cows.

scholarly journals Effects of source and concentration of neutral detergent fiber from roughage in beef cattle diets on feed intake, ingestive behavior, and ruminal kinetics

2020 ◽  
Vol 98 (5) ◽  
Author(s):  
Rodrigo S Goulart ◽  
Ricardo A M Vieira ◽  
Joao L P Daniel ◽  
Rafael C Amaral ◽  
Vanessa P Santos ◽  
...  
Keyword(s):  
Beef Cattle ◽  
Feed Intake ◽  
Dry Matter ◽  
Latin Square ◽  
Nutrient Digestibility ◽  
Corn Silage ◽  
Neutral Detergent Fiber ◽  
Ingestive Behavior ◽  
Rumen Content ◽  
Residence Times

Abstract The objectives of this research were to evaluate the effects of source and concentration of α-amylase-treated neutral detergent fiber (aNDF) from roughage on feed intake, ingestive behavior, and ruminal kinetics in beef cattle receiving high-concentrate diets. Six ruminally cannulated Nellore steers (408 ± 12 kg of body weight) were randomly assigned to a 6 × 6 Latin square design with six diets: 10% aNDF from corn silage (10CS); 20% aNDF from corn silage (20CS); or four diets containing 10% aNDF from corn silage and 10% aNDF from one of the following sources: sugarcane (SC), sugarcane bagasse (SCB), soybean hulls (SH), or low oil cottonseed hulls (LOCH). The parameters of passage and degradation kinetics were estimated based on a two-compartmental model with gamma- and exponential-distributed residence times. The nonlinear models were fitted by nonlinear least squares, and a linear mixed-effects model was fitted to all variables measured from the Latin square design that were related to intake, digestibility, digestion kinetic parameters, and residence times. Mean particle size (MPS) between roughage sources (CS, SCB, and SC) and coproducts (SH and LOCH) was affected (P < 0.05). Dry matter intake (DMI) was not affected (P > 0.05) by 20CS, SC, SH, or LOCH. Steers fed 20CS or LOCH diets had 16% and 20% greater DMI, respectively, (P < 0.05) than steers fed 10CS diet. Steers fed SCB consumed the least dry matter (DM). The SH and LOCH diets had lower MPS values (about 8.77 mm) in comparison to 20CS, SCB, and SC diets (about 13.08 mm) and, consequently, affected (P < 0.05) rumen content, ruminal in situ disappearance, nutrient digestibility, and solid fractional passage rate. Chewing time was affected (P < 0.05) by roughage sources and concentration. Lower values of distance travel inside the rumen (min/cm) were observed (P < 0.05) for the SCB and SC diets in comparison with any other diet. Except for SCB, there was no difference (P > 0.05) in rumen fill, among other treatments. Mean daily ruminal pH was not affected (P > 0.05) by 20CS, SCB, SC, and LOCH diets, and it ranged from 6.1 to 6.23. Total short-chain fatty acids concentration was affected (P < 0.05) by roughage source and concentration. Based on our results, we recommend that under Brazilian finishing diets, replacing roughage sources, except for SCB, based on aNDF concentration of the roughage in high-concentrate diets containing finely ground flint corn does not affect DMI.

Sign in / Sign up

Export Citation Format

Share Document