The Numerical Scheme without Saturation for Periodic Functions

2018 ◽  
Vol 481 (4) ◽  
pp. 362-366
Author(s):  
A. Petrov ◽  
2008 ◽  
Vol 20 (3-4) ◽  
pp. 323-354 ◽  
Author(s):  
Iztok Tiselj ◽  
A. Horvat ◽  
J. Gale
Keyword(s):  

Author(s):  
A. I. Lopato ◽  
◽  
A. G. Eremenko ◽  

Recently, we developed a numerical approach for the simulation of detonation waves on fully unstructured grids and applied it to the numerical study of the mechanisms of detonation initiation in multifocusing systems. Current work is devoted to further development of our numerical approach, namely, parallelization of the numerical scheme and introduction of more comprehensive detailed chemical kinetics scheme.


2021 ◽  
Vol 67 (1 Jan-Feb) ◽  
pp. 91
Author(s):  
N. Sene

This paper revisits Chua's electrical circuit in the context of the Caputo derivative. We introduce the Caputo derivative into the modeling of the electrical circuit. The solutions of the new model are proposed using numerical discretizations. The discretizations use the numerical scheme of the Riemann-Liouville integral. We have determined the equilibrium points and study their local stability. The existence of the chaotic behaviors with the used fractional-order has been characterized by the determination of the maximal Lyapunov exponent value. The variations of the parameters of the model into the Chua's electrical circuit have been quantified using the bifurcation concept. We also propose adaptive controls under which the master and the slave fractional Chua's electrical circuits go in the same way. The graphical representations have supported all the main results of the paper.


2015 ◽  
Vol 11 (5) ◽  
pp. 587-595 ◽  
Author(s):  
Douglas J. Nicolin ◽  
Gisleine E. C. da Silva ◽  
Regina Maria M. Jorge ◽  
Luiz Mario M. Jorge

Abstract Variable diffusivity and volume of the grains are taken into account in the diffusion model that describes mass transfer in soybean hydration. The variable space grid method (VSGM) was used to consider the increase in grain size, and the diffusivity was considered an exponential function of the moisture content. An equation for the behavior of the grain radius as a function of time was obtained by global mass balance over the soybean grain and the differential equation considered that the increase in radius happens due to the influence of the convective and diffusive fluxes at the surface of the grains. The model was solved by an explicit numerical scheme which presented satisfactory results. The results showed the behavior of moisture profiles obtained as a function of time and radial position and also showed how the grain radius increased with time and changed the solution domain of the diffusion equation.


2020 ◽  
Vol 27 (2) ◽  
pp. 265-269
Author(s):  
Alexander Kharazishvili

AbstractIt is shown that any function acting from the real line {\mathbb{R}} into itself can be expressed as a pointwise limit of finite sums of periodic functions. At the same time, the real analytic function {x\rightarrow\exp(x^{2})} cannot be represented as a uniform limit of finite sums of periodic functions and, simultaneously, this function is a locally uniform limit of finite sums of periodic functions. The latter fact needs the techniques of Hamel bases.


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