scholarly journals Galactooligosaccharides and Resistant Starch Altered Microbiota and Short-Chain Fatty Acids in an in vitro Fermentation Study Using Gut Contents of Mud Crab (Scylla paramamosain)

2020 ◽  
Vol 11 ◽  
Author(s):  
Ngoc Tuan Tran ◽  
Yong Tang ◽  
Zhongzhen Li ◽  
Ming Zhang ◽  
Xiaobo Wen ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Resistant Starch ◽  
Short Chain Fatty Acids ◽  
Short Chain ◽  
Gut Contents ◽  
Scylla Paramamosain ◽  
Mud Crab ◽  
In Vitro Fermentation ◽  
Chain Fatty Acids

scholarly journals An In Vitro Fermentation Study on the Effects of Gluten FriendlyTM Bread on Microbiota and Short Chain Fatty Acids of Fecal Samples from Healthy and Celiac Subjects

2017 ◽  
Vol 8 ◽  
Author(s):  
Adele Costabile ◽  
Triana Bergillos-Meca ◽  
Loretta Landriscina ◽  
Antonio Bevilacqua ◽  
Isidro Gonzalez-Salvador ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Short Chain Fatty Acids ◽  
Short Chain ◽  
In Vitro Fermentation ◽  
Fecal Samples ◽  
Chain Fatty Acids

scholarly journals Human colonic in vitro fermentation of water-soluble arabinoxylans from hard and soft wheat alters Bifidobacterium abundance and short-chain fatty acids concentration

LWT ◽  
2020 ◽  
Vol 134 ◽  
pp. 110253
Author(s):  
Candela Paesani ◽  
Lorena S. Sciarini ◽  
Malena Moiraghi ◽  
Emiliano Salvucci ◽  
Samira B.R. Prado ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Short Chain Fatty Acids ◽  
Water Soluble ◽  
Short Chain ◽  
Soft Wheat ◽  
In Vitro Fermentation ◽  
Chain Fatty Acids
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