scholarly journals Life-Cycle Assessment of the Wastewater Treatment Technologies in Indonesia’s Fish-Processing Industry

Energies ◽  
2020 ◽  
Vol 13 (24) ◽  
pp. 6591 ◽  
Author(s):  
Shinji Takeshita ◽  
Hooman Farzaneh ◽  
Mehrnoosh Dashti

In this paper, a comprehensive life-cycle assessment (LCA) is carried out in order to evaluate the multiple environmental-health impacts of the biological wastewater treatment of the fish-processing industry throughout its life cycle. To this aim, the life-cycle impact assessment method based on endpoint modeling (LIME) was considered as the main LCA model. The proposed methodology is based on an endpoint modeling framework that uses the conjoint analysis to calculate damage factors for human health, social assets, biodiversity, and primary production, based on Indonesia’s local data inventory. A quantitative microbial risk assessment (QMRA) is integrated with the LIME modeling framework to evaluate the damage on human health caused by five major biological treatment technologies, including chemical-enhanced primary clarification (CEPC), aerobic-activated sludge (AS), up-flow anaerobic sludge blanket (UASB), ultrafiltration (UF) and reverse osmosis (RO) in this industry. Finally, a life-cycle costing (LCC) is carried out, considering all the costs incurred during the lifetime. The LCA results revealed that air pollution and gaseous emissions from electricity consumption have the most significant environmental impacts in all scenarios and all categories. The combined utilization of the UF and RO technologies in the secondary and tertiary treatment processes reduces the health damage caused by microbial diseases, which contributes significantly to reducing overall environmental damage.

Author(s):  
Thaís Andrade de Sampaio Lopes ◽  
Luciano Matos Queiroz ◽  
Asher Kiperstok

Life Cycle Assessment (LCA) was applied to estimate and analyze the environmental impacts from the construction and operation phases of a full-scale wastewater treatment plant (WWTP) located in the municipality of Lauro de Freitas, Bahia, Brazil. The WWTP process consists of the association of an Upflow Anaerobic Sludge Blanket (UASB) reactor followed by four constructed wetlands (CWL) and a disinfection step. The functional unit was defined as one cubic meter of treated effluent during the useful life of this WWTP (20 years). The LCA was carried out using SimaPro® software and the Centre of Environmental Science (CML) assessment method. The environmental impacts during construction phase were mainly from the wooden forms for concrete and the use of reinforcing steel. During the operation phase, the chlorine used as effluent disinfectant caused the greatest impacts in the abiotic depletion and acidification categories. Macronutrient concentrations present in the treated effluent and the methane generated also caused significant environmental impacts during the WWTP’s useful life. The results obtained highlight the importance of the application of a methodology like LCA to assist in decision-making with regard to the implementation, construction and operation of a WWTP.


Complexity ◽  
2020 ◽  
Vol 2020 ◽  
pp. 1-9 ◽  
Author(s):  
Huimin Liu ◽  
Qiqiang Li ◽  
Guanguan Li ◽  
Ran Ding

The steel industry is facing problems such as serious environmental pollution and high resource consumption. At the same time, it lacks effective methods to quantify potential environmental impacts. The purpose of this work is to conduct a specific environmental analysis of steelmaking production in steel plants. The ultimate goal is to discover the main pollution of steelmaking and identify potential options for improving the environment. This paper uses life cycle assessment method to carry out inventory and quantitative analysis on the environmental impact of steelmaking system. Through analysis, the hazards are divided into four major categories, which are human health, climate change, ecosystem quality, and resources. The results show that molten iron has the greatest impact on human health, followed by the greatest impact on resources. The impact of scrap steel on human health ranks third. Molten iron is a key process that affects human health, climate change, ecosystems quality, and resources. In addition, processes such as fuels, working fluids, and auxiliary materials also cause certain environmental damage, accounting for a relatively small proportion. Optimizing the utilization of scrap steel and molten iron resources and improving the utilization efficiency of resources and energy are helpful to reduce the environmental hazards of steelmaking system.


Author(s):  
Karina Guedes Cubas do Amaral ◽  
Miguel Mansur Aisse ◽  
Gustavo Rafael Collere Possetti

Upflow anaerobic sludge blanket reactors (UASBs) used in sewage treatment generate two useful byproducts: sludge and biogas. This study evaluated the sustainability of four different scenarios for the treatment and final destination of biological sludge and biogas in a medium-sized wastewater treatment plant (WWTP) in South Brazil. At this plant, the sludge is sanitized by Prolonged Alkaline Stabilization and applied to agriculture (base scenario).  Scenario 1 is about biogas use to dry sludge, which is taken to be used in agriculture. In Scenarios 2 and 3 the heat of the sludge burning is used for drying and sanitation. Finally, in Scenario 3 the ashes are destined to landfills. An environmental impact assessment was performed through life-cycle assessment using the ReCiPe 2016 evaluation method. Social life-cycle assessment indicators, adapted and developed for WWTPs, were used for social assessment. Economic assessment was performed through the analysis of life-cycle costs. The dashboard of sustainability (DoS) method was used for global assessment of sustainability. For overall sustainability assessment, Scenario 1 had the highest score (678 points) (best scenario) in the DoS. The environmental dimension was what facilitated this scenario. For this dimension, the following indicators presented the highest points when compared to the other scenarios: soil acidification, ozone formation, terrestrial ecosystem. The base scenario had the lowest score (worst case scenario) (375 points).


ACS Omega ◽  
2020 ◽  
Vol 5 (42) ◽  
pp. 27733-27733
Author(s):  
Faiza Niaz ◽  
Qasim Khan ◽  
Mustafa Ali ◽  
Wenxing Shen

Author(s):  
V. Russo ◽  
A. E. Strever ◽  
H. J. Ponstein

Abstract Purpose Following the urgency to curb environmental impacts across all sectors globally, this is the first life cycle assessment of different wine grape farming practices suitable for commercial conventional production in South Africa, aiming at better understanding the potentials to reduce adverse effects on the environment and on human health. Methods An attributional life cycle assessment was conducted on eight different scenarios that reduce the inputs of herbicides and insecticides compared against a business as usual (BAU) scenario. We assess several impact categories based on ReCiPe, namely global warming potential, terrestrial acidification, freshwater eutrophication, terrestrial toxicity, freshwater toxicity, marine toxicity, human carcinogenic toxicity and human non-carcinogenic toxicity, human health and ecosystems. A water footprint assessment based on the AWARE method accounts for potential impacts within the watershed. Results and discussion Results show that in our impact assessment, more sustainable farming practices do not always outperform the BAU scenario, which relies on synthetic fertiliser and agrochemicals. As a main trend, most of the impact categories were dominated by energy requirements of wine grape production in an irrigated vineyard, namely the usage of electricity for irrigation pumps and diesel for agricultural machinery. The most favourable scenario across the impact categories provided a low diesel usage, strongly reduced herbicides and the absence of insecticides as it applied cover crops and an integrated pest management. Pesticides and heavy metals contained in agrochemicals are the main contributors to emissions to soil that affected the toxicity categories and impose a risk on human health, which is particularly relevant for the manual labour-intensive South African wine sector. However, we suggest that impacts of agrochemicals on human health and the environment are undervalued in the assessment. The 70% reduction of toxic agrochemicals such as Glyphosate and Paraquat and the 100% reduction of Chlorpyriphos in vineyards hardly affected the model results for human and ecotoxicity. Our concerns are magnified by the fact that manual labour plays a substantial role in South African vineyards, increasing the exposure of humans to these toxic chemicals at their workplace. Conclusions A more sustainable wine grape production is possible when shifting to integrated grape production practices that reduce the inputs of agrochemicals. Further, improved water and related electricity management through drip irrigation, deficit irrigation and photovoltaic-powered irrigation is recommendable, relieving stress on local water bodies, enhancing drought-preparedness planning and curbing CO2 emissions embodied in products.


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