scholarly journals Optimized Water and Fertilizer Management of Mature Jujube in Xinjiang Arid Area Using Drip Irrigation

Water ◽  
2018 ◽  
Vol 10 (10) ◽  
pp. 1467 ◽  
Author(s):  
Zhenhua Wang ◽  
Qingyong Bian ◽  
Jinzhu Zhang ◽  
Bo Zhou
Keyword(s):  
Water Use ◽  
Drip Irrigation ◽  
Irrigation System ◽  
Growth And Yield ◽  
Fertilizer Efficiency ◽  
Arid Areas ◽  
Fertilizer Management ◽  
Flood Irrigation ◽  
Irrigation Water Use ◽  
Use Efficiency

Studying water–fertilizer coupling effects in a drip irrigation system is critical for sustainable agricultural development in arid areas, such as that of Xinjiang in China, to find out the optimized water and fertilizer management. Therefore, a two-year field experiment was conducted to find out how the combination of three levels of irrigation quotas and three levels of fertilizer amounts would affect the physiological and growth indexes of jujube, as well as ascertain the differences between drip irrigation and flood irrigation. The results showed that the interacted and coupled effects of irrigation and fertilization influenced most of the physiological indicators and growth indexes. On the other hand, the physiological and growth indexes were increased after transferring flood irrigation to drip irrigation, as the maximum chlorophyll content (CC) and photosynthetic nitrogen use efficiency (PNUE) values increased on average by 6.00%, and 11.39% in 2016, and 1.47% and 6.83% in 2017, respectively. Undoubtedly, inappropriate water and fertilizer management had negative impacts on jujube growth and yield. Based on the treatments and results in this paper, low fertilizer and moderate irrigation would be the best choice. The crop yield, irrigation water use efficiency (iWUE), and fertilizer partial productivity (PFP) increased by 6.77%, 29.48%, and 193.62% in 2016, and similar increments were also found in 2017 of 6.17%, 78.72%, and 133.06%, respectively. This indicated that fertilizer efficiency was promoted along with water use, and in turn, the water amounts were adjusted by the amount of fertilizer that was applied. Based on a comprehensive consideration of the physiological and growth indexes, a mathematical model was established, and the optimized irrigation and fertilizer amounts of jujube in northern Xinjiang area were found to be 815 mm and 400 kg ha−1 (with N–P2O5–K2O proportioned at 2–1–1.5). The results that were obtained in this paper would provide theoretical reference to the sustainable development of jujube plantation using drip irrigation in the arid areas.

scholarly journals Effect of Deficit Irrigation and Reduced N Fertilization on Plant Growth, Root Morphology and Water Use Efficiency of Tomato Grown in Soilless Culture

Agronomy ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 228
Author(s):  
Ikram Ullah ◽  
Hanping Mao ◽  
Ghulam Rasool ◽  
Hongyan Gao ◽  
Qaiser Javed ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Irrigation Water ◽  
N Fertilization ◽  
Water Levels ◽  
Growth And Yield ◽  
Root Surface Area ◽  
Irrigation Water Use Efficiency ◽  
Irrigation Water Use ◽  
Use Efficiency

This study was conducted to investigate the effects of various irrigation water (W) and nitrogen (N) levels on growth, root-shoot morphology, yield, and irrigation water use efficiency of greenhouse tomatoes in spring–summer and fall–winter. The experiment consisted of three irrigation water levels (W: 100% of crop evapotranspiration (ETc), 80%, and 60% of full irrigation) and three N application levels (N: 100%, 75%, and 50% of the standard nitrogen concentration in Hoagland’s solution treatments equivalent to 15, 11.25, 7.5 mM). All the growth parameters of tomato significantly decreased (p < 0.05) with the decrease in the amount of irrigation and nitrogen application. Results depicted that a slight decrease in irrigation and an increase in N supply improved average root diameter, total root length, and root surface area, while the interaction was observed non-significant at average diameter of roots. Compared to the control, W80 N100 was statistically non-significant in photosynthesis and stomatal conductance. The W80 N100 resulted in a yield decrease of 2.90% and 8.75% but increased irrigation water use efficiency (IWUE) by 21.40% and 14.06%. Among interactions, the reduction in a single factor at W80 N100 and W100 N75 compensated the growth and yield. Hence, W80 N100 was found to be optimal regarding yield and IWUE, with 80% of irrigation water and 15 mM of N fertilization for soilless tomato production in greenhouses.

scholarly journals Nitrate Leaching, Yields, and Water-use Efficiency of Zucchini Squash (Cucubita pepo) under Different Irrigation and Nitrogen Rates and Methods in a Sandy Soil

HortScience ◽  
2006 ◽  
Vol 41 (4) ◽  
pp. 988B-988
Author(s):  
Lincoln Zotarelli ◽  
Johannes Scholberg ◽  
Michael Dukes ◽  
Hannah Snyder ◽  
Eric Simonne ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Nitrate Leaching ◽  
Drip Irrigation ◽  
Irrigation System ◽  
Groundwater Resources ◽  
Irrigation Scheduling ◽  
Control Treatment ◽  
N Leaching ◽  
Use Efficiency

On sandy soils, potential N contamination of groundwater resources associated with intensively managed vegetables may hamper the sustainability of these systems. The objective of this study was to evaluate the interaction between irrigation system design/scheduling and N fertilization rates on zucchini production and potential N leaching. Zucchini was planted during Fall 2005 using three N fertilizer rates (73, 145, 217 kg/ha) and four different irrigation approaches. Irrigation scheduling included surface-applied drip irrigation and fertigation: SUR1 (141 mm applied) and SUR2 (266 mm) using irrigation control system (QIC) that allowed time-based irrigation (up to five events per day) and a threshold setting of 13% and 15% volumetric water content (VWC), respectively; Subsurface drip irrigation (SDI) using a QIC setting of 10% VWC (116 mm) combined with surface applied fertigation; and a control treatment with irrigation applied once daily (424 mm). Leacheate volumes were measured by drainage lysimeters. Nitrate leaching increased with irrigation rate and N rate and measured values ranged from 4 to 42 kg N/ha. Use of SDI greatly reduced nitrate leaching compared to other treatments. SDI and SUR1 treatments had no effect on yields (29 Mg/ha). However, SDI had a 15% and 479% higher water use efficiency (WUE) compared to SUR1 and the fixed irrigation duration treatment. Application of N in excess of intermediate N-rate (standard recommendation) did not increase yield but yield was reduced at the lowest N-rate. It is concluded that combining sensor-based SDI with surface applied fertigation resulted similar or higher yields while it reduced both water use and potential N leaching because of improved nutrient retention in the active root zone.

scholarly journals Does furrow irrigation system improve yield and water use efficiency of Kinnow mandarin (citrus reticulate blanco)?

2020 ◽  
Vol 8 (3) ◽  
Author(s):  
Ahmed Raza ◽  
Imtiaz A. Warraich ◽  
Muhammad A. Nawaz ◽  
Muhammad Asim ◽  
Abdul Aziz ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Irrigation System ◽  
Water Saving ◽  
Fruit Yield ◽  
Furrow Irrigation ◽  
Flood Irrigation ◽  
Moisture Condition ◽  
Use Efficiency ◽  
Kinnow Mandarin

In Pakistan, orchards are irrigated using flood irrigation system that is considered sub-economical regarding water use efficiency. Considering the importance of natural water resources, there was a need to devise the method of applying irrigation water that would save water consumption, environmentally friendly and easily adopted by the growers. Thus, a research trial was conducted at Citrus Research Institute, Sargodha, Pakistan on 0.41 ha area of Kinnow mandarin. The total area was divided into two parts, half of the area was used for furrow irrigation system and the remaining half was used for flood irrigation system. Tensiometers were installed in the soil in furrow and flood irrigation system to assess the moisture condition in the soil. Irrigations were applied when tensiometer readings reached 40 centibars. The quantity of water used for irrigation was measured with a flume meter and then percentage of water saving was calculated. The study revealed that furrow irrigation system significantly improved the number of fruits per tree (1153), fruit yield (179.89 kg per plant) and juice percentage (48.38%) compared with flood irrigation system where the number of fruits per tree were711, fruit yield was 110.61 kg per plant and juice percentage was 46.31%. However, TSS/acidity ratio, and peel and rag percentage were not affected by the different irrigation systems. In furrow irrigation system 24 irrigations were applied per year with average water saving of 46.14% and water use efficiency (WUE) was 4.58 kg m-3 whereas in flood irrigation system average numbers of irrigations were 15 per year and WUE was 2.34 kg m-3only. Therefore, furrow irrigation system is recommended for the citrus growers to improve the water use efficiency, yield and fruit quality of Kinnow mandarin.

Straw Mulching under a Drip Irrigation System Improves Maize Grain Yield and Water Use Efficiency

Crop Science ◽  
2019 ◽  
Vol 59 (6) ◽  
pp. 2806-2819 ◽  
Author(s):  
Baoyuan Zhou ◽  
Di Ma ◽  
Xuefang Sun ◽  
Zaisong Ding ◽  
Congfeng Li ◽  
...  
Keyword(s):  
Grain Yield ◽  
Water Use Efficiency ◽  
Water Use ◽  
Drip Irrigation ◽  
Irrigation System ◽  
Drip Irrigation System ◽  
Straw Mulching ◽  
Maize Grain Yield ◽  
Use Efficiency ◽  
Maize Grain

scholarly journals Effect of Automated Drip Irrigation System on Yield and Water Use Efficiency of Tomato (Solanum lycopersicum L.)

2021 ◽  
pp. 193-198
Author(s):  
R. Suvitha ◽  
A. Velayutham ◽  
V. Geethalakshmi ◽  
S. Panneerselvam ◽  
P. Jeyakumar ◽  
...  
Keyword(s):  
Soil Moisture ◽  
Water Use Efficiency ◽  
Water Use ◽  
Conventional Method ◽  
Drip Irrigation ◽  
Tamil Nadu ◽  
Irrigation System ◽  
Moisture Sensor ◽  
Soil Moisture Sensor ◽  
Use Efficiency

Field experiment was conducted to evaluate the performance of different automated drip irrigation on tomato crop under sandy clay loam soil in Tamil Nadu Agricultural University during kharif 2019 and kharif 2020. Five treatments comprising 4 different automated drip irrigation systems are time based drip irrigation, volume based drip irrigation, soil moisture sensor based irrigation, switching tensiometer based irrigation and one is conventional method of irrigation were tested. The results revealed that tensiometer based drip irrigation recorded higher fruit yield of 95.11 and 96.21 t ha-1 and water use efficiency of 21.10 and 25.42 t ha-mm-1 resulting in increment over conventional method of irrigation. However, the above treatment was followed by soil moisture sensor based drip irrigation in tomato. Tensiometer based drip irrigation helps to save the water up to 54.91 and 60.55 % compared to conventional method of irrigation during kharif 2019 and 2020.

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