scholarly journals INFLUENCE OF ORGANIC MINERAL FERTILIZERS ON THE PRODUCTIVITY AND QUALITY OF WINTER WHEAT GRAIN UNDER CONDITIONS OF THE STEPPE CRIMEA

2019 ◽  
pp. 86-92
Author(s):  
E.V. Remeslo ◽  
Keyword(s):  
Winter Wheat ◽  
Mineral Fertilizers ◽  
Wheat Grain ◽  
Organic Mineral

scholarly journals The effect of mineral fertilizers and farmyard manure on winter wheat grain yield and grain quality

2018 ◽  
Vol 64 (No. 10) ◽  
pp. 491-497 ◽  
Author(s):  
Holík Ladislav ◽  
Hlisnikovský Lukáš ◽  
Kunzová Eva
Keyword(s):  
Winter Wheat ◽  
Grain Quality ◽  
Farmyard Manure ◽  
Mineral Fertilizers ◽  
Wheat Grain ◽  
Sustainable Food ◽  
Grain Yields ◽  
Quality Properties

This study evaluated how organic manures and mineral fertilizers affect winter wheat grain and straw yields and grain quality properties. The analysed period of the long-term fertilizer experiment was established in Čáslav, Czech Republic, in 1955 and covers the seasons 2011–2014. The fertilizer treatments were: control; farmyard manure (FYM); FYM + P; FYM + K; FYM + PK; FYM + N<sub>1</sub>; FYM + N<sub>2</sub>; FYM + N<sub>1</sub>PK; FYM + N<sub>2</sub>PK and FYM + N<sub>3</sub>PK. The highest grain yields were recorded in the FYM + P and FYM + N<sub>3</sub>PK treatments (8.9 t/ha). The highest straw yields were recorded in the FYM + N<sub>3</sub>PK treatment (6.52 t/ha). The lowest yields were provided in the unfertilized control and FYM treatments. Qualitative parameters were evaluated in the control, FYM and FYM + N<sub>3</sub>PK treatments between the years 2011 and 2013. The best quality of wheat grain was provided by the FYM + N<sub>3</sub>PK treatment. Combination of the farmyard manure with NPK is the best way to achieve high grain yields with good quality and leads to sustainable food production.

scholarly journals Influence of microbial preparations and mineral fertilizers on the yield and quality of winter wheat grain

2020 ◽  
Author(s):  
L.A. Chaikovskaya ◽  
◽  
V.V. Klyuchenko ◽  
M.I. Baranskaya ◽  
O.L. Ovsienko ◽  
...  
Keyword(s):  
Winter Wheat ◽  
Field Experiments ◽  
Climatic Conditions ◽  
Mineral Fertilizers ◽  
Wheat Grain ◽  
Yield And Quality ◽  
Grain Productivity ◽  
The Crimea ◽  
Biological Farming

The use of biological products based on effective strains of microorganisms with a range of useful properties is one of the aspects of biological farming. The long-term field experiments were conducted in the soil and climatic conditions of the Crimea. А positive effect of the combined use of mineral fertilizers (NPK calculated at P30) and pre-sown inoculation of seeds (biopreparation based on L. nimipressuralis CCM 32-3) on the yield and quality of winter wheat grain was shown. The increase in grain productivity of winter wheat by 31 % compared to control (on average for 3 years) and grain quality indicators: protein and gluten – up to 12.5% and 28.0 % (in the control 9.9% and 19.2%, respectively) was revealed.

scholarly journals Reserves for the Increase of Yield and Quality of Winter Wheat Grain and Their Dependence on the Heterogeneity of Crops in the Conditions of the Steppe Zone of the Orenburg Urals, Russia

2020 ◽  
Vol 15 (1) ◽  
pp. 79-88
Author(s):  
Yu. A. Gulyanov ◽  
A. A. Chibilyov ◽  
A. A. Chibilyov Jr.
Keyword(s):  
Winter Wheat ◽  
Grain Quality ◽  
Field Experiments ◽  
Steppe Zone ◽  
Mineral Fertilizers ◽  
Regression Equations ◽  
Wheat Grain ◽  
Yield And Quality

Aim. Verification of scientific concepts regarding the spatial heterogeneity of field agrocenoses. Identification of the variability of phytometric and structural crop ndicators and determination of the degree of their influence on the yield and quality of winter wheat grain in the steppe zone of the Orenburg Urals.Material and Methods. Establishment of field experiments, related observations and counts in accordance with the methodology of state variety crops testing and B.A.Dospekhov's guidelin. Monitoring of winter wheat crops was carried by measuring the vegetation index (NDVI) with a Green Seeker Handheld Crop Sensor, Model HCS‐100 (Trimble, USA). Determination of grain quality indicators was conducted according to GOST 9353‐2016 Wheat – Technical Conditions. Microsoft Office Excel was employed for the correlation and regression analysis of experimental data. Results. Analysis of the intra‐field heterogeneity of winter wheat agrocenoses in terms of yield and grain quality was conducted. The dependences of yield and grain quality on the principal crop phytometric and structural parameters were defined and expressed in the form of regression equations.Сonclusion. The results of the studies attest to the growth of reserves of grain yield to 3.0 t/ha and grain quality to class I‐II class in zonal climatic conditions of optimization of environmental factors to the level of the best basic plots by levelling out field soil heterogeneity. This is possible by restoring the fertility of anthropogenically‐degraded soil through the introduction of landscape‐adaptive and resource saving farming systems, soil protective and soil restorative crop rotation, differentiated application of organic and mineral fertilizers and selection of the most adaptive varieties. We also advise the introduction of intelligent ‘digital technologies’ aimed at fuller implementation of the genetic potential of cultivated varieties with careful consideration of natural resources and the preservation of biological diversity.

INFLUENCE OF FERTILIZERS CONSEQUENCES AND MELIORANTSON WINTER WHEAT IN THE CONDITIONS OF ASKERAN REGION

2016 ◽  
Vol 1 (3) ◽  
pp. 28-32
Author(s):  
Ерицян ◽  
Sergey Eritsyan ◽  
Фарсиян ◽  
Narine Farsiyan
Keyword(s):  
Winter Wheat ◽  
Grain Quality ◽  
Mineral Fertilizers ◽  
Wheat Grain ◽  
Potassium Fertilizer ◽  
Noticeable Effect ◽  
Yield Increase ◽  
Yield Formation ◽  
Nitrogen Phosphorus

The purpose of research is to identify the influence of the fertilizers aftereffect and ameliorator for yield formation and quality of winter wheat grain Bezostaya 1after predecessor (potatoes) in the unirrigated soils of the Askeran region of NKR in 2011-2014. It should be noted that the winter wheat in the region is an advanced crop, but due to lack of irrigation water and the lack of rainfall is often collected by low yields. Research has established that the aftereffect of fertilizers and meliorants noticeable effect for growth, grain quality and yield formation, the amount of which depends from the application of the system of fertilizer. It is proved that more weak effect preserved when under a precursor have been made only mineral fertilizers (N90P90K90), where as potassium fertilizer was used potash (N90P90K90 option), and when on the same background was used gypsum or bentonite. If in the system N90P90K90 fertilizer (KCl) instead of KCl was used treated dacitic tuff (OTD) or on the same MM backdrop bio-fertilizer, as well as an option manure 30 t/ha + N90P90K90 (KCl), the consequence was significant. In these embodiments, the yield increase compared to control 1 (no fertilizer) was 30.2-57.2%, as compared to the control 2 (N90P90K90 option (KCl) – 10.8-30.6%. In these embodiments, the content of NPK was high in the grain: 1.90-2.15% N; 0.93-0.97% P2O5 and 0.77-0.85% K2O, whereas in the control 1 1.78% nitrogen, phosphorus – 0.69%, 0.53% potassium, and in control 2, accordingly – 1.80%, 0.81%, 0.65%.

scholarly journals YIELD AND QUALITY OF WINTER WHEAT GRAIN ON THE BACKGROUND OF FERTILIZERS AND DIRECT SOWING ON ORDINARY CHERNOZEM UNDER STAVROPOL CONDITIONS

2020 ◽  
Vol 4 (24) ◽  
pp. 183-194
Author(s):  
N.N. Shapovalova ◽  
◽  
A.A. Voropaeva ◽  
N.A. Galushko ◽  
E.A. Menkina ◽  
...  
Keyword(s):  
Winter Wheat ◽  
Research Centre ◽  
Ordinary Chernozem ◽  
Mineral Fertilizers ◽  
Wheat Grain ◽  
Preceding Crop ◽  
Yield And Quality ◽  
No Till ◽  
Direct Sowing

The problem of reducing crop yields during the transition from classical technology of cultivation to the technology without tillage (no-till) can be solved by the most effective use of fertilizers. The purpose of the research was to study the influence of mineral fertilizers on the yield and quality of winter wheat grain under direct sowing in the Stavropol Territory. Studies were carried out in 2015-2019 on the experimental field of the North Caucasus Federal Agricultural Research Centre. Winter wheat was sown using two cultivation techniques for growing crops with and without disturbing the soil through tillage. Preceding crops – pea and sunflower. Fertilizers were added to the rows simultaneously with the Triticum vulgare L. sowing; topsoil dressing was carried out using N52 according to the method of splitting dividers. Options (amount of fertilizers added to the rows): 1. Without fertilizers; 2. N6Р26; 3. N12Р52; 4. N24Р104; 5. N52Р52; 6. N52Р52К52; 7. N52; 8. N104Р52К52. In the third year of direct sowing (2017–2019), winter wheat showed high responsiveness to the addition of all doses of fertilizers in rows. The yield increase in case of pea being preceding crop varied between 0.76-3.06 t/ha; sunflower – 0.51–2.75 t/ha. N104P52K5 contributed to the highest and most stable yield – 6.89 t/ha and 5.92 t/ha after pea and sunflower, respectively. The increase from 1 kg of the active substance of the fertilizer was 14.7 and 13.2 kg of grain. The use of this dose of fertilizer minimized crop losses compared to the first year of wheat cultivation using no-till farming and classical agricultural technique. At the same time, the 3rd and 4th class grain was formed. Higher content of raw gluten compared to other doses of fertilizers was noted likewise: 1.6–9.8 % (preceding crop – pea) and 1.1–11.5 % (preceding crop – sunflower) more. Nitrogen fertilization played a significant role in increasing yields only after sunflower (the average increase was 0.21–0.86 t/ha).

scholarly journals Influence of predecessors, mineral fertilizers and sowing methods on yield and quality of winter wheat grain in the Southern Steppe of Ukraine

2018 ◽  
Vol 2 (2) ◽  
pp. 237-244
Author(s):  
A. V. Cherenkov ◽  
◽  
I. I. Gasanova ◽  
I. V. Kostyrya ◽  
M. A. Ostapenko ◽  
...  
Keyword(s):  
Winter Wheat ◽  
Mineral Fertilizers ◽  
Wheat Grain ◽  
Yield And Quality

scholarly journals YIELD AND QUALITY OF WINTER WHEAT GRAIN UNDER NON-MOLDBOARD SOIL TILLAGE DEPENDING ON DOSES OF MINERAL FERTILIZERSIN THE CROP ROTATIONS OF THE CENTRAL CHERNOZEM REGION

2021 ◽  
Vol 3 (27) ◽  
pp. 107-116
Author(s):  
V.A. Lukyanov ◽  
◽  
L.B. Nitchenko ◽  
Keyword(s):  
Winter Wheat ◽  
Crop Rotation ◽  
Crop Rotations ◽  
Soil Tillage ◽  
Mineral Fertilizers ◽  
Wheat Grain ◽  
Yield And Quality ◽  
Row Crop ◽  
Wheat Cultivation

In modern agriculture, resource-saving technologies for cultivating grain crops and their optimization are becoming more and more relevant. The use of scientifically-based crop rotations, tillage methods and doses of mineral fertilizers allow increasing economic efficiency of winter wheat cultivation. The purpose of the research was to assess the yield and quality of winter wheat grain depending on different doses of mineral fertilizers under non-moldboard soil tillage in the crop rotations of the Central Chernozem Region. The research was carried out in 2012-2020 in a stationary multifactorial field experiment in Federal Agricultural Kursk Research Center. The experimental design included the following options: Factor A – crop rotations (grain-fallow-row, grain-grass-row, grain-grass); Factor B – mineral fertilizers (without fertilizers, N20P40K40, N40P80K80 kg ha-1). The soil of the experimental site is represented by typical, medium-loamy chernozem. The paper shows that the yield of winter wheat grain in the context of non-moldboard soil tillage was higher in the grain-fallow-row crop rotation and amounted to 3.34 t ha-1. In the grain-grass-row and grain-grass crop rotations, yield decreased by 6.6 % and 10.2 %, respectively. The maximum grain yield (3.98 t/ha-1) was obtained in grain-fallow-row crop rotation with N40P80K80. An increase in fertilizers doses led to protein and gluten content increment from 12.6 to 13.3 % and from 22.8 to 25.6 %, respectively; however, the differences in crop rotations were within the limits of experimental error. The grain nature varied according to the studied factors from 708 to 735 g/l-1 and was higher in the grain-fallow-row crop rotation with a dose of mineral fertilizers N40P80K80. Despite more significant net income after increased fertilizers dose (N40P80K80), the increase in the winter wheat grain yield did not allow obtaining a higher level of profitability compared to N20P40K40. Winter wheat cultivation in grain-grass-row crop rotation with N20P40K40 was the most cost-effective. In this variant, the cost of grain was the lowest (4.92 thousand rubles t-1); the profitability, on the contrary, was the highest (103.4 %).

scholarly journals The influence of soil cultivation methods and agrochemicals on the productivity and quality of winter wheat grain in the Saratov Trans-Volga region

2020 ◽  
pp. 29-35
Author(s):  
Anatoly Petrovich Solodovnikov ◽  
Albina Yurievna Lyovkina
Keyword(s):  
Winter Wheat ◽  
Growth Regulator ◽  
Maximum Yield ◽  
Volga Region ◽  
Mineral Fertilizers ◽  
Growth Promoter ◽  
Wheat Grain ◽  
Maximum Increase ◽  
Tillage Methods

The article describes the effect of mineral fertilizers, a growth regulator, a growth stimulant and primary tillage methods on the yield and quality of winter wheat grain. A comparative analysis of the prevailing weather conditions by the amount of precipitation during the years of research with a long-term climatic norm and optimal values  during the growing season of winter wheat to obtain maximum yield in the Saratov Trans-Volga region was carried out. As a result of research, it was found out that minimizing the main tillage in pure fallow crops for winter wheat reduces its yield by 10.5%. The maximum yield of winter wheat is provided by the combined processing (2.26 t/ha), which exceeds ploughing (control) by 3.2%. Deep subsurface processing did not provide a reliable increase in winter wheat productivity (+0.02 t/ha). The main tillage methods did not affect the protein content in the grain of winter wheat, and the amount of dry gluten decreased by 0.6% after  minimal processing and 0.7% after  subsoil tillage compared to the control. Spraying winter wheat crops with mineral fertilizers increased productivity by 3.7–8.8%, growth stimulator by 4.2%. The growth regulator (Giberelon) did not affect the productivity of winter wheat in the arid conditions of the Saratov Trans-Volga region. The maximum increase in protein and gluten was provided by mineral fertilizers Megamix No. 10 - 0.4; 1.7% and Mikrovit - 0.5; 1.6% and growth promoter GSN - 2004 - 0.5; 1.7%.

scholarly journals Influence of mineral fertilizers on the quality of winter wheat grain on typical chernozem in the Left-Bank Forest-Steppe

2021 ◽  
pp. 59-63
Author(s):  
M.V. Lisovyi ◽  
◽  
V.M. Nikonenko ◽  
О.V. Karatsiuba ◽  
О.I. Slidenko ◽  
...  
Keyword(s):  
Winter Wheat ◽  
National Standard ◽  
Mineral Fertilizers ◽  
Forest Steppe ◽  
Left Bank ◽  
Wheat Grain ◽  
Nitrogen And Phosphorus ◽  
Typical Chernozem ◽  
Gluten Content

The goal was to study the effect of certain types of mineral fertilizers (N, P, K) and their paired compounds (NP, NK, PK) on the protein and gluten content in the grain of winter wheat on chernozem typical (Haplic Chernozem (Profundihumic)). The research was carried out in the conditions of a field stationary experiment which was laid down in the experimental farm of the NSC "Institute for Soil Science and Agrochemistry Research named after O. N. Sokolovsky" in the Kharkiv region. Eight variants with the following norms of fertilizers were studied for winter wheat: 1 – without fertilizers (control); 2 – N60; 3 – P120; 4 – K90; 5 – N60P120; 6 – N60K90; 7 – P120K90; 8 – N60P120K90. The effectiveness of fertilizers was reseached on two agrophones - natural and aftereffect of fertilizers (240 t/ha for crop rotation). The content of protein and gluten in wheat grain was determined on the Spectran-119M. On typical chernozem of the Forest-Steppe of the left-bank high application of nitrogen and phosphorus fertilizers in norm N60P120 provides the content of protein in grain of winter wheat at the level of 12,9 – 14,7 % that corresponds to the 1st and 2nd classes of quality of grain according to the National standard (DSTU 3768 : 2010). The gluten content ranges from 23.6 to 25.0 %, which corresponds to the 2nd class of grain quality of winter wheat.

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