scholarly journals ANALISIS PENGARUH FAKTOR MIKRO EKONOMI TERHADAP RISIKO INVESTASI SAHAM PADA SEKTOR INDUSTRI MAKANAN DAN MINUMAN DI BURSA EFEK INDONESIA

Widya Amerta ◽  
2019 ◽  
Vol 6 (2) ◽  
Author(s):  
Made Santana Putra Adiyadnya ◽  
I Gede Rihayana ◽  
Putu Agus Eka Rismawan ◽  
Bagus Nyoman Kusuma Putra
Keyword(s):  
Exchange Rate ◽  
Capital Market ◽  
Stock Exchange ◽  
National Development ◽  
Investment Risk ◽  
Financial Leverage ◽  
Beverage Industry ◽  
Food And Beverage Industry ◽  
Food And Beverage ◽  
Operating Leverage

The Indonesian Capital Market has an important role in the mobilization of funds for national development. The capability of the Indonesian Capital Market in mobilizing funds has become an important container besides banking to provide funds through the sale of shares and bonds. The counting of return and risk are two important things in any capital or fund to be invested. Investment risk generally is affected by micro and macro factors. The purpose of this research is to analyze how the effect of financial leverage, operating leverage and company liquidity simultaneously and partially to share investment risk on the food and beverage industry in Indonesia stock exchange period 2013-2017. The result of this research were the variable of economic conditions, interest rate, inflation, exchange rate, financial leverage, operating leverage and company liquidity simultaneously have a significant effect to share investment risk on the food and beverage industry in Indonesia stock exchange period 2013-2017 and the variable of exchange rate with financial leverage variable has a negative and significant effect to share investment risk on the food and beverage industry in Indonesia stock exchange period 2013-2017.

scholarly journals FAKTOR-FAKTOR FUNDAMENTAL MIKRO: PERTUMBUHAN AKTIVA, PERTUMBUHAN TINGKAT PENGEMBALIAN AKTIVA, RASIO UTANG, RASIO LANCAR, LABA BERSIH PER SAHAM, RASIO HARGA-LABA BERSIH PER SAHAM & HASIL (PENDAPATAN) SAHAM YANG BERPENGARUH TERHADAP HARGA SAHAM INDUSTRI MAKANAN & MINUMAN PADA BURSA EFEK DI INDONESIA

2007 ◽  
Vol 9 (1) ◽  
pp. 35
Author(s):  
Bambang Hadi Santsoso
Keyword(s):  
Capital Market ◽  
Stock Exchange ◽  
Share Price ◽  
Debt Ratio ◽  
Dividend Yield ◽  
Current Ratio ◽  
Beverage Industry ◽  
Food And Beverage Industry ◽  
Food And Beverage ◽  
Asset Growth

The population of this research is shares of the issuers (go public companies) in the food and beverage industry listed on the stock exchange in Indonesia. The research period is 4 years (from year 1998 to2001), and its sample consists of 10 shares of issuers in the industry of food and beverage. The sample was taken from 18 shares of issuers, with the implementation of purposive or non-random sampling technique. The capital market roles are so important, and therefore, ideally, the analysis with the focus on factors and on dominant factors influenced price of shares is really needed to be carried out through a detail research. Focus of this research is on the impact of micro fundamental factors towards price of shares of the food and beverage industry listed on the stock exchange in Indonesia, especially after economy and monetary crisis happened in 1997 in Indonesia. Variables studied in the research are price of shares, and asset growth, return on asset growth, debt ratio, current ratio, earning per share, price earning ratio, and also dividend yield.  The source of data is secondary data obtained from the Surabaya and Jakarta Stock Exchanges, as well as Capital Market Reference Center. The model used for this research is multiple linier regressionanalysis model. Result of research concluded that the changes on price of shares of the food and beverage industry listed on the stock exchange in Indonesia were influenced simultaneously by asset growth, return on asset growth, debt ratio, current ratio, earning per share, price earning ratio, and dividend yield. Meanwhile, the changes on price of shares of the food and beverage industry listed on the stock exchange in Indonesia was influenced partially by only earning per share.           

scholarly journals INTERDEPENDENSI KEBIJAKAN DEVIDEN, FINANCIAL LEVERAGE DAN INVESTASI: PENGUJIAN PECKING ORDER THEORY

2009 ◽  
Vol 8 (1) ◽  
Author(s):  
Nency Liono ◽  
Mudji Utami ◽  
Liliana Inggrit Wijaya
Keyword(s):  
Dividend Policy ◽  
Stock Exchange ◽  
Order Theory ◽  
Financial Leverage ◽  
Pecking Order ◽  
Pecking Order Theory ◽  
Beverage Industry ◽  
Food And Beverage Industry ◽  
Food And Beverage ◽  
Financial Decision

The aims of this research to find interdependency relationships among dividend policy, financial leverage, and investment based on pecking order theory testing. Research object includes food and beverages industry which listing in Indonesian Stock Exchange 2002-2007. Given the influence among third the variable hence will know what is there are interdependency among third the variable and what its influence to company in period food and beverage industry 2002-2007 related to company financial decision. Result of this research shows there is interdependency among dividend policy, financial leverage and investment but not support pecking order theory.

scholarly journals FAKTOR-FAKTOR FUNDAMENTAL MIKRO: PERTUMBUHAN AKTIVA, PERTUMBUHAN TINGKAT PENGEMBALIAN AKTIVA, RASIO UTANG, RASIO LANCAR, LABA BERSIH PER SAHAM, RASIO HARGA-LABA BERSIH PER SAHAM & HASIL (PENDAPATAN) SAHAM YANG BERPENGARUH TERHADAP HARGA SAHAM INDUSTRI MAKANAN & MINUMAN PADA BURSA EFEK DI INDONESIA

2018 ◽  
Vol 9 (1) ◽  
Author(s):  
Bambang Hadi Santsoso
Keyword(s):  
Capital Market ◽  
Stock Exchange ◽  
Share Price ◽  
Debt Ratio ◽  
Dividend Yield ◽  
Current Ratio ◽  
Beverage Industry ◽  
Food And Beverage Industry ◽  
Food And Beverage ◽  
Asset Growth

The population of this research is shares of the issuers (go public companies) in the food and beverage industry listed on the stock exchange in Indonesia. The research period is 4 years (from year 1998 to2001), and its sample consists of 10 shares of issuers in the industry of food and beverage. The sample was taken from 18 shares of issuers, with the implementation of purposive or non-random sampling technique. The capital market roles are so important, and therefore, ideally, the analysis with the focus on factors and on dominant factors influenced price of shares is really needed to be carried out through a detail research. Focus of this research is on the impact of micro fundamental factors towards price of shares of the food and beverage industry listed on the stock exchange in Indonesia, especially after economy and monetary crisis happened in 1997 in Indonesia. Variables studied in the research are price of shares, and asset growth, return on asset growth, debt ratio, current ratio, earning per share, price earning ratio, and also dividend yield.  The source of data is secondary data obtained from the Surabaya and Jakarta Stock Exchanges, as well as Capital Market Reference Center. The model used for this research is multiple linier regressionanalysis model. Result of research concluded that the changes on price of shares of the food and beverage industry listed on the stock exchange in Indonesia were influenced simultaneously by asset growth, return on asset growth, debt ratio, current ratio, earning per share, price earning ratio, and dividend yield. Meanwhile, the changes on price of shares of the food and beverage industry listed on the stock exchange in Indonesia was influenced partially by only earning per share.

scholarly journals Variabel Fundamental yang Mempengaruhi Struktur Keuangan dan Implikasinya terhadap Rentabilitas Ekonomi

Owner ◽  
2021 ◽  
Vol 5 (2) ◽  
pp. 674-684
Author(s):  
Wiwiek Kusumaning Asmoro ◽  
Novie Astuti Setianingsih ◽  
Eti Putranti
Keyword(s):  
Firm Size ◽  
Stock Exchange ◽  
Sampling Technique ◽  
Financial Structure ◽  
Sales Growth ◽  
Beverage Industry ◽  
Food And Beverage Industry ◽  
Food And Beverage ◽  
Negative Effect ◽  
Retained Earnings

Fundamental variables in this research are shown in the level of sales growth, asset structure, company size and retained earnings. The purpose of this study was to determine the effect of sales growth rate, asset structure, firm size and retained earnings on financial structure. In addition, the purpose of this study is to examine how these variables affect economic rentability. The population in this study is the Food and Beverage Industry Sub-sector listed on the Indonesia Stock Exchange for the 2016-2020 period as many as 15 companies. The sampling technique is using purposive sampling which is a technique in sampling with certain considerations. The sampling technique is carried out proportionally sampling with the type of Judgment Sampling. Data collection technique used is documentation technique with polling data type. The number of samples in this study were 11 companies, the data used in the form of financial statements of the Food and Beverage Industry Subsector obtained from the Indonesia Stock Exchange. The results showed that sales growth and retained earnings had a positive effect on financial structure, while asset structure and firm size had a negative effect. The results of research on economic rentability, sales growth variables and retained earnings also have a positive effect, while asset structure and firm size have a negative effect. So the findings of this study can be concluded that the growth rate of sales, retained earnings can improve the financial structure and economic rentability of the company.

scholarly journals Profitability Ratio Analysis and its Effect’s to Firm Value in the Food and Beverage Industry in Indonesian Stock Exchange

2017 ◽  
Vol 9 (4) ◽  
pp. 12-17
Author(s):  
Sitti Murniati
Keyword(s):  
Firm Value ◽  
Stock Exchange ◽  
Operating Income ◽  
Book Value ◽  
Contribution Margin ◽  
Beverage Industry ◽  
Food And Beverage Industry ◽  
Net Profit ◽  
Food And Beverage ◽  
Earning Power

This study aims to analysis the profitability ratio consisting of net profit margin, basic earning power and contribution margin and its effect on firm value in Food and Beverage industry. The data in this study, obtained from the capital market information center with the object of research in Food and Beverage industry listed on the Indonesian Stock Exchange. This study uses secondary data sourced from the financial statements in Food and Beverage industry, published by the Indonesian Stock Exchange in 2012 until 2015. The data analysis method used is multiple regression analysis. After analysis of all data, the result of research is as follows: 1) net profit margin has a positive and significant effect to price book value which means that management experience success in operational matter and will result in increasing investor trust to invest in Food and Beverage industry, 2 ) basic earning power has a positive and insignificant effect to price book value which means that the working capital in the issuer is only the operating capital or operating assets, as well as the profit that is accounted for only from the operating income of the company is net operating income, and 3) contribution margin has a negative and significant effect to price book value which means that the issuer has not been able to generate profits from the sales of its product caused by the selling price of down so that the contribution margin amount cannot be used to cover all fixed costs so that there is loss in the period.

scholarly journals Capital Structure and Organizational Performance: Evidence from Nigerian Food and Beverage Companies

2019 ◽  
pp. 1-9
Author(s):  
G. T. Ayo-Oyebiyi
Keyword(s):  
Capital Structure ◽  
Financial Performance ◽  
Organizational Performance ◽  
Stock Exchange ◽  
Secondary Data ◽  
Food And Beverages ◽  
Beverage Industry ◽  
Food And Beverage Industry ◽  
Food And Beverage ◽  
The Impact

This study seeks to investigate the impact of capital structure on the performance of organizational performance with particular reference to Nigerian Food and Beverage Companies. Secondary data was used for this study. It was adopted from the audited financial statements of the listed food and beverages companies in the Nigerian Stock Exchange (NSE), for the period of the year 2014 – 2018. The method of analysis used was Pearson Moment Correlation Coefficient and Linear Regressions. The results reveal that firm leverage, tangibility of assets and liquidity have an inverse relationship with the financial performance of the Nigerian food and beverage industry, while, growth and firm’s size have a positive relationship with the financial performance of Nigerian food and beverages industry.  The study, recommends that Nigerian Food and Beverage should, therefore, strike a balance between their choice of capital structure and the effect on its performance as it affects the shareholder's risks.

scholarly journals Pengaruh Modal Kerja Terhadap Net Profit Margin pada Industri Makanan dan Minuman yang Terdaftar di BEI

2020 ◽  
Vol 1 (1) ◽  
pp. 205-220
Author(s):  
Karunia Putri Augustina Dwi Anggiyani ◽  
Leni Nur Pratiwi ◽  
Banter Laksana
Keyword(s):  
Stock Exchange ◽  
Profit Margin ◽  
Working Capital ◽  
Short Term ◽  
Beverage Industry ◽  
Food And Beverage Industry ◽  
Net Profit ◽  
Food And Beverage ◽  
Negative Effect ◽  
Inventory Turnover

The aims of this research are to analyze the effect of Working Capital Turnover, Inventory Turnover, Cash Turnover, Receivables Turnover, and Short-term Debt to Net Profit Margin (NPM) at food and beverage industry listed on BEI (Indonesia Stock Exchange) Period 2017-2019. This research is using purposive sampling method and obtained a sample of 6 companies. The analysis used to determine the effect of Working Capital Turnover, Inventory Turnover, Cash Turnover, Receivable Turnover, and Short-Term Debt on Net Profit Margin (NPM) is a statistical analysis with using the help of SPSS 22.0 software. The results of this study indicate that the Working Capital Turnover, Inventory Turnover, Cash Turnover, Receivable Turnover and Short Term Debt variables simultaneously have a significant effect on Net Profit Margin (NPM). Working Capital Turnover, Inventory Turnover and Short-term Debt partially have a negative effect on NPM. Receivables turnover has a positive effect on NPM. whereas, cash turnover does cash turnover does not have an effect on NPM.

scholarly journals THE EFFECT OF CURRENT RATIO AND SIZE FIRM ON RETURN SAHAM FOOD AND BEVERAGE

2019 ◽  
Vol 17 (1) ◽  
pp. 67
Author(s):  
Kristian Chandra
Keyword(s):  
Stock Returns ◽  
Stock Return ◽  
Stock Exchange ◽  
Current Ratio ◽  
Beverage Industry ◽  
Analysis Technique ◽  
Food And Beverage Industry ◽  
Food And Beverage ◽  
Size Firm ◽  
Selection Of

The objective of the research is to analyze the influence of current ratio and size firm to stock return. In this study the subjects taken were stocks that entered the food and beverage sector that were listed on the Indonesia Stock Exchange (IDX) during 2010 - 2015. The selection of samples in this study was conducted by Purposive Sampling in order to obtain a representative sample according to predetermined criteria. The number of food and beverage industry samples that meet the criteria are 13 listed on the Indonesia Stock Exchange in 2010-2015. The data analysis technique used regression analysis with the help of the EViews program. The results confirm that the current ratio has a positive but not significant effect on stock returns and the size firm has a negative and significant effect on the return of food and beverage stocks listed on the IDX in 2010-2015.

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