INFECTION OF WINTER AND SPRING BARLEY BY ROOT ROT IN SOUTH-EAST KAZAKHSTAN

Habarshy ◽  
2021 ◽  
Author(s):  
А Rysbekova ◽  
N Sultanova
Keyword(s):  
Winter Wheat ◽  
Crop Rotation ◽  
Spring Wheat ◽  
Root Rot ◽  
Spring Barley ◽  
Barley Root ◽  
Practical Significance ◽  
Disease Development ◽  
Development Index ◽  
East Kazakhstan

The article presents the results of research on the development and spread of root rot ofwinter and spring barley, as well as winter wheat crops placed in crop rotation in the farms ofKarasay, Kerbulak, Enbekshikazakh and Talgar districts of Almaty region. As a result ofmonitoring, it was found that the precursors and the district of cultivation have a major impact onthe development of barley root rot. It is interesting to note that sowing of barley after the croprotation of spring wheat and winter barley show that the disease development index was muchhigher in comparison with other predecessors. The practical significance of the study is thepossibility of using its results by farmers, stakeholders, as well as by all interested parties.

EFFICIENCY OF BIOMODIFIED MINERAL FERTILIZERS IN THE CULTIVATION OF AGRICULTURAL CROPS ON THE CHERNOZEM REGIONS OF THE VOLGA FOREST-STEPPE

2020 ◽  
pp. 73-79
Author(s):  
А. Kh. Kulikova ◽  
◽  
G. V. Saidyasheva ◽  
Keyword(s):  
Winter Wheat ◽  
Ammonium Nitrate ◽  
Crop Rotation ◽  
Spring Wheat ◽  
Spring Barley ◽  
Humus Content ◽  
Mineral Fertilizers ◽  
Forest Steppe ◽  
Pure Steam

Research on the effectiveness biomodified mineral fertilizers were carried out on the basis of Ulyanovsk SRIA – SamSC RAS branch during the rotation grain fallow five fields crop rotation: pure steam – winter wheat – spring wheat – barley – oats in 2013-2018. The field experiment scheme included options (except control): with the introduction of biologics BisolbiFit (introduction with seeds that were treated before sowing), azofoski N15P15K15, in pure form, modified with biopreparation azofoski in the same dose N15P15K15, half a dose of modified azofoski (N7, 5 P7, 5 K7, 5). The effectiveness of fertilizers and biopreparations in crop cultivation was studied on three backgrounds: natural (control), ammonium nitrate at a dose of 40 kg ai/ha (NH4NO3), and modified ammonium nitrate at a dose of 20 kg DW/ha. It was established that modification of azofoski with Bisolbifit biopreparation can significantly increase the coefficients of use of elements from it by plants. The latter allows to reduce the dose of fertilizer, without reducing the productivity of cultivated crops, twice. Long-term cultivation of crops using only mineral fertilizers and biological products led to a relative decrease in the humus content in the soil and its acidification. For 6 years, the content of humus in the arable layer of leached chernozem decreased by 0.12 %, and the acidity of the soil solution increased by 0.5 pHKCI units. In the conditions of the Volga forest-steppe, when cultivated on chernozems, the highest-yielding winter wheat is (up to 4.00 t / ha or more, in our experiments 3.88-4.80 t / ha). The average yield of spring wheat was 2.68-3.31 t / ha, spring barley 2.67-3.21 t / ha, oats 2.15-2.71 t / ha. The highest productivity of crop rotation was observed against a background with modified ammonium nitrate at a dose of 20 kg ai/ha (½NH4NO3) when applying modified azofoski (N15P15K15). Grain harvest for 2013-2018 in this variant was 13.36 t / ha, exceeding the control variant on this background by 1.31 t / ha.

An experiment begun in 1958 measuring effects of N, P and K fertilizers on yield and N, P and K contents of grass:2. Residual effects on arable crops, 1968–76

1980 ◽  
Vol 95 (3) ◽  
pp. 583-595 ◽  
Author(s):  
A. Penny ◽  
F. V. Widdowson
Keyword(s):  
Winter Wheat ◽  
Spring Wheat ◽  
Spring Barley ◽  
Residual Effects ◽  
Wheat Grain ◽  
K Uptake ◽  
Arable Crops ◽  
Soil P ◽  
K Fertilizer ◽  
K Depletion

SUMMARYAn experiment at Rothamsted during 1958–67 measured effects on yield, on K uptake and on soil K of applying all combinations of 38, 75 and 113 kg N and 0, 31 and 62 kg K/ha per cut to grass leys, which were cut and removed. Soil K was depleted most where most N and least K were given. Annual applications of 0, 33 and 66 kg P/ha were also tested; soil P was not depleted. The grass was then ploughed.In 1968, residual effects were measured by spring wheat. In 1969 and in 1970 104 kg/ha of fresh K was applied on half of each plot; potatoes (1969) and spring wheat (1970) valued residual and fresh effects of K.In 1971 potatoes tested 0, 104 and 208 kg/ha of fresh K, cumulatively with the three amounts given to the grass and also extra K (104 kg/ha) on half-plots, cumulatively with that given in 1969 and 1970. In 1972 winter wheat, and in 1974 and 1975 spring barley, measured residues of all treatments previously applied (the site was fallowed in 1973).Finally, in 1976, potatoes tested 0, 156 and 312 kg/ha of fresh K on whole plots, cumulatively with the previous dressings of K, and also 156 kg/ha of extra K on half-plots, again cumulatively. All these test crops were given basal N.Yields and K contents of wheat at ear emergence and yields of wheat grain were largest after grass given 38 kg N and 62 kg K/ha per cut, because here soil K depletion was least. Wheat grain yields benefited consistently from fresh K. K content of the wheat at ear emergence was a good indicator of the need for K, but K content of grain was not, because it was unaltered by K fertilizer. Barley was a poor test crop for K, because yields of grain were little affected by previous treatments.Percentage K in potato leaves (in July in 1969 and 1971, in August in 1976) and yield of tubers were well correlated. Largest yields in 1969, 1971 and 1976 came where the leaves contained 3·43, 3·76 and 2·82% K, respectively, i.e. from soil containing most exchangeable K, plus most fresh K. There was no indication that maximum yields had been obtained, so the largest amounts (kg/ha) of fresh K tested (104 in 1969, 312 in 1971 and 468 in 1976) were insufficient to counteract depletion of soil K by the grass. Because the grass did not deplete soil P, the test crops benefited only little from either residual or fresh P.

scholarly journals Virulence of Rhizoctonia oryzae on Wheat and Barley Cultivars from the Pacific Northwest

Plant Disease ◽  
2003 ◽  
Vol 87 (1) ◽  
pp. 51-55 ◽  
Author(s):  
T. C. Paulitz ◽  
J. D. Smith ◽  
K. K. Kidwell
Keyword(s):  
Winter Wheat ◽  
Pacific Northwest ◽  
Spring Wheat ◽  
Spring Barley ◽  
Root Diameter ◽  
Natural Soil ◽  
Root Tips ◽  
Barley Cultivars ◽  
Rhizoctonia Oryzae ◽  
Waitea Circinata

Rhizoctonia oryzae (teleomorph = Waitea circinata) causes sheath spot of rice and root rot of wheat and barley. R. oryzae commonly is isolated from barley, wheat, and pea plants in eastern Washington and Idaho. Eight representative isolates were tested for virulence on spring barley (Hordeum vulgare cv. Baronesse), soft white winter wheat (Triticum aestivum cv. Madsen), and hard red spring wheat (cv. Scarlet) planted in natural soil in the greenhouse and maintained at 16°C. All isolates caused significant reduction of emergence in barley, but only seven of the eight isolates and one of the eight isolates reduced emergence of winter wheat and spring wheat, respectively. All isolates caused significant stunting and reduction in the number of seminal roots, root length, and number of root tips on wheat and barley. Some isolates also reduced the frequency of fine secondary roots, resulting in a reduction of the average root diameter. Spring barley was more susceptible to R. oryzae than winter or spring wheat. The main effects of both cultivar and isolate were significant, and there was a significant isolate-cultivar interaction. R. oryzae isolate 80042 was the most virulent on barley, whereas R. oryzae isolate 801387 was the most virulent on wheat. The two isolates from pea were intermediate in virulence on wheat and barley. When screening germ plasm for potential resistance, isolates exhibiting the maximum virulence for each host should be used.

Use of straw and cellulosic wastes and methods of improving their value

1980 ◽  
Vol 3 ◽  
pp. 25-31
Author(s):  
J. F. D. Greenhalgh
Keyword(s):  
Winter Wheat ◽  
Spring Wheat ◽  
Chemical Treatment ◽  
Dry Matter ◽  
Spring Barley ◽  
Working Party ◽  
Metabolizable Energy ◽  
Animal Feeding ◽  
The Uk ◽  
Maintenance Requirements

The most widely-quoted estimates of straw supplies and usage in England and Wales are those of a working party of the National Farmers Union (1973). They assumed the yield of straw to be 2.8 t/ha, and hence 9.3 Mt from 3.4 M ha of cereals in 1972. (The same yield from 3.7 M ha of cereals in the UK would give 10.4 Mt.) Of the 9.3 Mt, 37% was estimated to be burned in the field or ploughed in, 36% used for bedding, 15% used for feed, and 12% used for other purposes. The figure of 2.4 t/ha (1 t/acre) may well be too low. Short (1974) found straw yields at four Experimental Husbandry Farms over several years to be as follows (t/ha): winter wheat 3.71, spring wheat 4.68, spring barley 2.71, and spring oats 4.54. Wood (1974) surveyed wheat crops in Oxfordshire in 1973 and found yields of 3.7 t/ha. The total quantity of straw available is therefore likely to be considerably in excess of 9.3 Mt and could if necessary be increased further by cutting at a lower level. The accuracy of the National Farmers Union estimate of 0.15 × 10.4 = 1.6 Mt used for animal feeding is also questionable, but this amount would — if it contained 6.5 MJ metabolizable energy (ME)/kg dry matter (DM) — be sufficient to provide only about 7% of the maintenance requirements of all cattle in Britain. On a larger scale, Balch (1977) has calculated that if all the straw grown in Europe were improved by chemical treatment it could provide 80 to 90% of the maintenance requirements of Europe's ruminant livestock. World estimates for the production of straw and other fibrous wastes are given by Owen (1976).

scholarly journals Change of the productive soil moisture amount under different agrophytocenoses in accordance with the used tillage system in short-term crop rotation

2021 ◽  
pp. 131-144
Author(s):  
I. Prymak ◽  
M. Yermolaev ◽  
O. Panchenko ◽  
S. Obrajyy ◽  
M. Voytovik ◽  
...  
Keyword(s):  
Soil Moisture ◽  
Winter Wheat ◽  
Crop Rotation ◽  
Water Consumption ◽  
Spring Barley ◽  
Black Soil ◽  
Barley Grain ◽  
Reference Level ◽  
Tillage System ◽  
Wheat Germination

The influence of four basic tillage systems and four fertilizer systems on changes in productive soil moisture and water consumption by agrophytocenoses was studied within years 2017–2020 in the fve-feld crop rotation on typical black soil (chernozems) of the Bila Tserkva NAU experimental feld. It is established that the productive moisture reserves in a meter layer of soil in the phase of soybean germination are almost the same for moldboard, differentiated, disk and shallow types of tillage, but quite lower for chisel one; in the phases of the budding beginning and maturity of grain this indicator is the lowest for moldboard tillage, and the highest for moldboardless tillage. In the phase of winter wheat germination, as well as earing and full ripeness of grain, this rate is almost at the same level for moldboard, differentiated and shallow tillage, and for chisel one – 9–12 % higher compared to the reference level; in the phase of spring vegetation restoration no noticeable difference between tillage options was recorded. In the phase of sunflower seedlings there was the largest amount of the productive moisture in a meter layer of soil in the conditions of moldboardless plowing; the rest of tillage have shown almost the same amount of productive moisture; in the phase of the flowering beginning and full maturity of seeds, they are 3–5 % higher for moldboardless plowing, and 2–3 and 4–6 % lower for differentiated and disk tillage respectively than the reference one. In the phases of tube yielding, earing and full ripeness of spring barley grain, it is 11, 5 and 4 % higher compared to the reference rate for moldboardless plowing, differentiated and disk tillage respectively. For moldboard, chisel, differentiated tillage and shallow tillage, the water consumption coefcient of soybeans was 109, 120, 113 and 131 mm/t respectively. With moldboardless, differentiated and disc tillage, it is 11,5 and 4 % higher in winter wheat, respectively, than the reference level. Crop rotation productivity for moldboard and differentiated tillage at the same level, and for moldboardless and disk – signifcantly lower. Key words: crop rotation, crop, tillage, fertilizers, productive moisture, water consumption coefcient, total water consumption, productivity.

scholarly journals Crop rotation yield depending on from the receptions of biologization

2021 ◽  
Vol 344 (1) ◽  
pp. 121-124
Author(s):  
E. V. Seminchenko
Keyword(s):  
Organic Matter ◽  
Winter Wheat ◽  
Crop Rotation ◽  
Spring Barley ◽  
Humus Content ◽  
Soil Layer ◽  
Weather Conditions ◽  
Use Of Technology ◽  
Negative Balance ◽  
Pure Steam

Among the methods of cultivation that increase the productivity of crops, a prominent role is assigned to crop rotation. In a properly constructed crop rotation, the efficiency of all agrotechnical methods aimed at improving the use of land increases, the biological needs of crops are satisfied, the rational use of technology is achieved, and the cost of production is reduced [1]. The soils are low in nitrogen, medium in phosphorus and high in potassium. The humus content is 1.2–2.0%, pH = 7–8. Studies have shown that green manure (sweet clover, oats, phacelia) have a positive effect on the balance of organic matter. The negative balance of organic matter is noted for pure steam. The stock of productive moisture in the 0–0.3 cm soil layer varied from 4.1 to 29.5 mm for winter wheat, 28.1–32.7 mm for chickpea and 28–35.3 mm for spring barley, depending on the weather conditions. conditions and methods of biologization. On average, over three years, the highest yield was in winter wheat for a busy fallow (phacelia) and amounted to 1.0 t/ha, which depended on weather conditions. A reliable correlation was revealed for the factors of yield-precipitation; temperature; batteries, etc.

scholarly journals ENVIRONMENTAL EFFICIENCY OF PERENNIAL LEGUMES AS PRECURSORS OF WINTER WHEAT GROWN IN THE CONDITIONS OF AGRICULTURAL LAND POLLUTION WITH HEAVY METALS

2020 ◽  
pp. 167-176
Author(s):  
Serhii Razanov
Keyword(s):  
Heavy Metals ◽  
Winter Wheat ◽  
Potassium Chloride ◽  
Ammonium Nitrate ◽  
Crop Rotation ◽  
Agricultural Land ◽  
Spring Barley ◽  
Mineral Fertilizers ◽  
Lead And Cadmium ◽  
Intensive Farming

The aim of the research was to study the effect of the inclusion of different types of perennial leguminous plants as winter wheat precursors in the crop rotation on the rate of accumulation of heavy metals in the soil compared to traditional winter wheat predecessors. The objectives of the research are to develop measures to reduce the accumulation of heavy metals in agricultural soils under conditions of modern crop rotation, limited by the number of crops grown and winter wheat. The accumulations of heavy metals in soils were calculated during the cultivation of the main crops of crop rotation with intensive fertilizer. The concentration of heavy metals in the soil was determined before and after the cultivation of legume precursors. Field studies were carried out during 2013-2017. On gray podzolized medium loamy soils of the Agronomichesky Research Institute of Vinnytsia National Agrarian University. We calculated the volumes of heavy metals with optimal rates of mineral fertilizer application for the most common types of crops grown in crop rotation. Four types of perennial grasses were sown: sowing alfalfa, meadow clover, horned lamb, sainfoin and eastern goatskin. After their four years of use, winter wheat was sown. The control was the predecessors in the following sequence: winter wheat - sunflower - winter wheat - corn. Laboratory studies of the content of mobile forms of heavy metals in soil were carried out in the Vinnytsia branch of the State Center for the Protection of Soil Fertility. Analysis of soil contamination with heavy metals during fertilization of major cereals showed that the amount of mineral fertilizers is from 257 kg/ha to 571 kg/ha for ammonium nitrate, from 175 to 225 kg/ha for double superphosphate and from 58 to 75 kg/ha on potassium chloride. According to the volume of mineral fertilizers used in the cultivation of winter wheat, 1944 mg / ha of lead and 339 mg / ha of cadmium enter the soil. Of these, with ammonium nitrate - 51.4% and 7.4%, respectively, with double superphosphate - 39.6% and 41.3% and with potassium chloride - 9.0% and 51.3%. When growing corn per 1 ha with mineral fertilizers, 2357 mg of lead and 434 mg of cadmium are applied, of which with ammonium nitrate - 48.4% and 6.7%, respectively, with double superphosphate - 42% and 41% and with potassium chloride. - 9.6% and 51.8%. Cultivation of spring barley leads to the receipt of mineral fertilizers to soils 1458 mg/ha of lead and 327 mg/ha of cadmium, of which with ammonium nitrate - respectively 35.2% and 4.0%, with double superphosphate - 52.8% and 42.8% and with potassium chloride - 12.0% and 53.2%. Mineral fertilization of winter rape leads to the entry into the soil per 1 ha of 2223 mg of lead and 390 mg of cadmium, of which with ammonium nitrate - respectively 51.4% and 7.4%, with double superphosphate - 39.6% and 41% and with potassium chloride - 9.0% and 51.5%. With mineral fertilizers for growing sunflower in the soil per 1 ha gets 2073 mg of lead and 427 mg of cadmium, of which with ammonium nitrate - respectively 41.4% and 5.2%, double superphosphate - 47.8% and 42.2 % and potassium chloride - 10.8% and 52.6%. The positive effect of growing leguminous perennial herbs on the decrease in the concentration of heavy metals in the soil and grain of winter wheat has been established. Under the conditions of intensive farming by Vinnitskaya, lead and cadmium fall into the soil for the use of mineral fertilizers in accordance with 1944 mg/ha and 339 mg/ha for growing winter wheat, 2357 mg/ha and 434 mg/ha for growing corn, 1458 mg/ha and 327 mg/ha when growing spring barley, 2223 mg/ha and 390 mg/ha when growing sunflower. The four-year cultivation of perennial leguminous grasses under intensive farming reduced the concentration of lead in the soil from 1.33 to 3.2 times and cadmium from 37 to 54 times compared with cereal crops, which contributed to improving the quality of winter wheat grain by reducing the concentration of lead from 1 7 to 2.4 times and cadmium from 1.4 times to 2.1 times. Key words: legumes, precursors, winter wheat, heavy metals, pollution.

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