Moringa oleifera and Echinacea purpurea as Supplements for Rhamani Lactating Ewe’s Diets and Their Effect on Rumen Characteristics, Nutrients Digestibility, Blood Parameters, Milk Production, Composition and its Fatty Acid Profile

2016 ◽  
Vol 11 (11) ◽  
pp. 684-692 ◽  
Author(s):  
H. H. Azzaz ◽  
Eman S.A. Farah ◽  
T. A. Morsy ◽  
Hend A. Aziz ◽  
Fatma I. Hadhoud ◽  
...  
Keyword(s):  
Fatty Acid ◽  
Fatty Acid Profile ◽  
Milk Production ◽  
Moringa Oleifera ◽  
Echinacea Purpurea ◽  
Blood Parameters ◽  
Nutrients Digestibility ◽  
Production Composition

Extract of Moringa oleifera leaves increases milk production and enhances milk fatty acid profile of Nubian goats

2018 ◽  
Vol 93 (5) ◽  
pp. 1877-1886 ◽  
Author(s):  
Ahmed E. Kholif ◽  
Gouda A. Gouda ◽  
Michael L. Galyean ◽  
Uchenna Y. Anele ◽  
Tarek A. Morsy
Keyword(s):  
Fatty Acid ◽  
Fatty Acid Profile ◽  
Milk Production ◽  
Moringa Oleifera ◽  
Milk Fatty Acid ◽  
Moringa Oleifera Leaves

scholarly journals Effect of Diet Supplementation with Combinations of Soybean and Linseed Oils on Milk Production and Fatty Acid Profile in Lactating Dairy Ewes

2018 ◽  
Vol 09 (02) ◽  
pp. 200-220 ◽  
Author(s):  
Liliana Elisabet Antonacci ◽  
Margarita Bussetti ◽  
María Alejandra Rodriguez ◽  
Adriana Virginia Cano ◽  
Gerardo Antonio Gagliostro
Keyword(s):  
Fatty Acid ◽  
Fatty Acid Profile ◽  
Milk Production ◽  
Dairy Ewes ◽  
Diet Supplementation
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