Analysis of Agricultural Products Quality Management Information System in Zhejiang

2013 ◽  
Vol 380-384 ◽  
pp. 4663-4666
Author(s):  
Huang Tao Qian ◽  
Xiao Ying Huang ◽  
Zheng Yu Bao ◽  
Xiang He Ye

As an example of the research on zhejiang local agricultural management, this paper analyzes the research results and summarizes the different agricultural management characteristics.From overall tracking of farmland to table process and grasping the key of management, thinking the problems of security and standardization on produce quality management information. At last, it combines with our actual development situation of our countrysagricultural,product quality anagement,innovation and build a new quality and safety management system, providing theory basis of agricultural management system.

2017 ◽  
Vol 16 (2) ◽  
pp. 80
Author(s):  
Yudo Purnomo ◽  
Nilda Tri Putri ◽  
Elita Amrina

Baristand Industri Padang is an agency under control Ministry of Industry of Indonesia which it has a duty to serve the industries involving research activities, standardization and certification. To realize the programs, Baristand Industri Padang implemented a quality management system including ISO 9001, ISO/IEC 17025, ISO/IEC 17065, and KNAPPP 02. Nevertheless, it has been running separately. Therefore, quality of products not only proven by testing the final product, but also needed other evidence as a certificate that ensuring the quality of products. This research aims to design the Quality Management System for Baristand Industri Padang which it was implemented using life cycle methodology. Finding of this study revealed there was integration of ISO 9001, ISO/IEC 17025, ISO/IEC 17065, and KNAPPP 02 in the context of the structure of the process, documents, and organization. In the context of the structure of processes, it obtained four groups of primary process involving management, research and standardization, support, and improvement. Moreover, In terms of documentation, there was three levels of the document such as the document of strategic policy, quality guideline and procedures. While aspects of the organizational structure, the integration of quality management system required to develop the organizational structure that consist of Top Management, Technical Manager, Quality/Management Representative, Researcher and Administrative/Technical Staff. In addition, this study provided an integrated quality management information system including management of quality documents and quality records. Finally, the integrated quality management system and quality management information system has been designed to meet the expectations of the organization.


2012 ◽  
Vol 217-219 ◽  
pp. 2658-2663
Author(s):  
Xiao Rong Chen ◽  
Lin Bai ◽  
Tong Wu

This paper analyses the actual applications demand of the real-time PCB production quality management information system for the electronic product manufacturing enterprises, has established functional model for the real-time PCB production and quality management information system, and has used of mathematical statistics and mathematical logic principles, methods to analyzed of PCB production quality information, which was collected in real-time, finally, has established a Quality Information System PCB, this system achieves the various production processes and product quality tracking and retroactively for PCB.


Author(s):  
Antonina BROYAKA

The article examines the essence and significance of the quality management system in the process of ensuring the quality and safety of agri-food products, considers the main aspects and prerequisites for its introduction on Ukrainian enterprises in the context of the implementation of the Association Agreement between Ukraine and the European Union. The legal and regulatory documents governing the safety of agri-food products, the level of their harmonization in Ukraine and implementation by Ukrainian operators of the agri-food market are analyzed. It was revealed that mainly large enterprises are currently implementing a quality management system, which is primarily associated with additional costs for its implementation. Attention is focused on the necessity to comply with the requirements of ISO 9001 Quality Management Systems, ISO 22000 Food Safety Management Systems, as well as the principles of the International System for Hazard Analysis and Control at Critical Points of HACCP to increase the competitiveness of agricultural and food products in the domestic and foreign markets and ensure it sustainable quality. The basic requirements of food product standards have been introduced. The dynamics of the development of certification processes at Ukrainian enterprises is traced, in particular, by the number of received quality certificates of the ISO group in Ukraine. General economic and specific reasons that hinder the growth of the quality and safety of agrі-food products at Ukrainian enterprises were identified, including: low level of technological equipment and slow development of innovative processes; imperfection of the domestic regulatory framework in the field of product quality regulation; significant price disparity and the presence of a large number of intermediaries in the chain from the producer of raw materials to the customer etc. A quality management system is proposed, which is a socio-ecological and economic system and combines a well-coordinated interaction of various types of quality management subsystems.


2014 ◽  
Vol 596 ◽  
pp. 1018-1021
Author(s):  
Bin Qian ◽  
Hong Ying Zhang

Coal quality management information system based on the combination of C/S and B/S structure, with the continuous development of new technologies, for the two time development. This paper expounds the new scheme of coal quality management design of online processing system.


2011 ◽  
pp. 561-578
Author(s):  
M. Sakthivel ◽  
S.R. Devadasan ◽  
S. Ragu Raman ◽  
S. Sriram

Among all quality strategies, the quality information system (QIS) is the one which finds comparatively little recognition among the quality engineering professionals. The situation is different in the general management arena where management professionals are striving to attain core competence of organizations through the implementation of management information systems (MIS). On realizing this trend and anticipating tremendous benefits, a research project has been started with the objective of developing a QIS compatible to ISO 9001:2000. In this paper, the quality management information system (QMIS) that has been designed by referring to Clause 4 of ISO 9001:2000 has been reported. After designing this QMIS, its development in real-time environment was examined by conducting a study at an ISO 9001:2000 certified high technology-oriented company. Also, a validation study was conducted by gathering the opinions and assessment of the managing partner of the company on QMIS. These studies revealed the feasibility and possibility of implementing QMIS in ISO 9001:2000 certified companies. The details of this work are presented in this paper.


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