EFFECT OF TWO-MONTH TREATMENT WITH GROWTH HORMONE-RELEASING FACTOR ON MILK PRODUCTION AND PLASMA CONSTITUENTS IN DAIRY COWS
Seventeen dairy cows averaging 252 d of lactation were used to study the effect of long-term treatment with a human growth hormone-releasing factor (hGRF(1–29)NH2) on lactational performance and concentration of plasma constituents. For 57 d, the cows received a daily subcutaneous injection of either saline (S, n = 8) or 10 μg kg−1 BW of hGRF(1–29)NH2 (GRF, n = 9). Milk production and feed intake were recorded daily, while milk composition was determined weekly. Treatment with GRF increased 4% fat-corrected milk yield (13.9 vs. 15.8 kg d−1), and fat yield, (0.58 vs. 0.66 kg d−1). It did not affect protein yield (0.46 vs. 0.52 kg d−1), or feed intake (17.2 vs. 17.8 kg d−1) (means of the 57 d of treatment, S vs. GRF). The GRF-treated cows gained more weight than the control cows, 5.5 vs. 4.2%, respectively. Blood samples were collected hourly, from 2 h before to 8 h after the daily injection on d 1, 15, 29, 43 and 57, to determine plasma constituent concentrations. GRF treatment decreased calcium and cholesterol concentrations, but increased free fatty acids concentration. All constituents measured remained within the normal range. The weights of the cows and their calves and milk yield (14 first wk postpartum) at the subsequent lactation were not affected by previous GRF treatment. In conclusion, treatment with GRF during the last 2 mo of lactation increased milk production and altered levels of some plasma constituents without any detrimental effect on the subsequent lactation. Key words: Growth hormone-releasing factor, milk production, plasma constituents, cows (dairy)