LEAF WATER CONTENT AND POTENTIAL IN CORN, SORGHUM, SOYBEAN, AND SUNFLOWER

1974 ◽  
Vol 54 (1) ◽  
pp. 185-195 ◽  
Author(s):  
H. H. NEUMANN ◽  
G. W. THURTELL ◽  
K. R. STEVENSON ◽  
C. L. BEADLE
Keyword(s):  
Water Potential ◽  
Water Content ◽  
Leaf Water Potential ◽  
Leaf Water ◽  
Leaf Water Content ◽  
Relative Water ◽  
Helianthus Annus ◽  
Glycine Max L ◽  
Water Contents

The Peltier-cooled thermocouple dewpoint hygrometer technique of in situ measurement of leaf water potential was further developed. The observed response of the instrument agreed so well with theoretical analysis that calibration based on theory was within 1% of that obtained using salt solutions of known water potential. Simultaneous measurements with the hygrometer and a beta gauge were made to derive the leaf water content–potential relationships for several crop plants. Results showed relative water contents dropping only to near 0.95 for mature corn (Zea mays L.); sorghum (Sorghum vulgare Pers.); and sunflower (Helianthus annus L.) leaves, and to 0.90 for not quite mature soybean (Glycine max (L.) Merr.) leaves as potentials declined from near −1 bar to the plant wilting point (−8 to −14 bars). Further decline of leaf water potential resulted in relatively much greater loss of leaf water.

IN SITU MEASUREMENTS OF LEAF WATER POTENTIAL AND RESISTANCE TO WATER FLOW IN CORN, SOYBEAN, AND SUNFLOWER AT SEVERAL TRANSPIRATION RATES

1974 ◽  
Vol 54 (1) ◽  
pp. 175-184 ◽  
Author(s):  
H. H. NEUMANN ◽  
G. W. THURTELL ◽  
K. R. STEVENSON
Keyword(s):  
Water Potential ◽  
Water Flow ◽  
Nutrient Solution ◽  
Leaf Water Potential ◽  
Correlation Coefficients ◽  
Leaf Water ◽  
Silica Sand ◽  
Helianthus Annus ◽  
Glycine Max L

Peltier-cooled thermocouple dewpoint hygrometers were used to measure leaf water potentials at several transpiration rates on intact corn (Zea mays L.), soybean (Glycine max (L.) Merr.), and sunflower (Helianthus annus L.), grown in a controlled environment in silica sand rooting media frequently watered with nutrient solution. Hygrometers were left in position for the duration of measurements on each plant, but tests showed this to have little effect on measured potentials. Measured potentials were found to be linearly related to the transpiration rates (correlation coefficients greater than 0.98). Extrapolated values of leaf water potential at zero transpiration were within a few tenths bar of measured nutrient-solution potentials. These results indicated that plant resistances to water flow remained constant from near zero transpiration up to the maximum obtained average rates of 1.8–3.0 g dm−2 h−1. The magnitude of the resistance varied considerably from plant to plant even within a single cultivar of one species and definite conclusions as to interspecies differences in resistance were not made. Estimates of the relative resistance in the root, stalk, and the leaf that were made for a few plants were similar to previously published results.

Seasonal changes in leaf water potential components in two almond cultivars

1993 ◽  
Vol 120 (3) ◽  
pp. 347-351 ◽  
Author(s):  
M. C. Ruíz-Sánchez ◽  
M. J. Sánchez-Blanco ◽  
J. Planes ◽  
J. J. Alarcón ◽  
A. Torrecillas
Keyword(s):  
Water Potential ◽  
Water Content ◽  
Leaf Water Potential ◽  
Leaf Water ◽  
Volume Curve ◽  
Pressure Volume Curve ◽  
Leaf Osmotic Potential ◽  
Relative Water ◽  
Almond Trees ◽  
Amygdalus Communis

SUMMARYAlmond trees (Amygdalus communis L. cvs Garrigues and Ramillete) were grown in the field under non-irrigated conditions in Murcia, Spain. Seasonal variations in leaf water potential components were studied in 1989. Predawn leaf water potential showed high values in both cultivars, due to the absence of soil water stress. Pressure-volume curve analysis indicated that the leaf osmotic potential at full saturation (Ψo(sat)) for cv. Garrigues remained fairly constant throughout the season. Bulk modulus of elasticity (E) showed, in both cultivars, a tendency to decrease as the season progressed. E values were higher in Ramillete than in Garrigues. The relative water content at the turgor loss point (RWCtlp) seemed to be controlled by E values. The larger relative apoplastic water content (RWCa found in Ramillete might have allowed it to retain more water at low leaf water potentials than Garrigues. These facts would support the suggestion that Ramillete is a more drought-resistant cultivar than Garrigues.

Water Relations and Leaf Structure of the Evergreen Shrubs Eurya emarginata (Theaceae) and E. japonica in Coastal and Inland Habitats

1998 ◽  
Vol 46 (1) ◽  
pp. 135 ◽  
Author(s):  
Masako Mishio ◽  
Naoki Kachi
Keyword(s):  
Stomatal Conductance ◽  
Water Potential ◽  
Water Content ◽  
Leaf Water Potential ◽  
Unit Area ◽  
Leaf Water ◽  
Photon Flux ◽  
Leaf Water Content ◽  
Shrub Species ◽  
Eurya Emarginata

Stomatal conductance and leaf water potential at around noon, pre-dawn leaf water potential, pressure–volume parameters, and leaf structural characteristics including leaf thickness, leaf dry mass per unit area and turgid leaf water content per unit area were compared between a coastal shrub species, Eurya emarginata (Thunb.) Makino and an inland shrub species, E. japonica Thunb. The pre-dawn leaf water potential was only slightly lower in E. emarginata than in E. japonica, and the environmental conditions such as the photosynthetic photon flux density and the vapour pressure deficit did not differ obviously between the two habitats. No apparent differences were observed in the pressure–volume parameters between the two species. On the other hand, E. emarginata had much higher stomatal conductance and significantly thicker leaves with higher turgid leaf water content per unit area than E. japonica. The thicker leaf with higher water content on an area basis in E. emarginata maintains adequate leaf turgor pressure against a higher rate of transpiration.

scholarly journals Relationships Among Water Potential Components, Relative Water Content, and Stomatal Resistance of Field-Grown Peanut Leaves1

1984 ◽  
Vol 11 (1) ◽  
pp. 31-35 ◽  
Author(s):  
J. M. Bennett ◽  
K. J. Boote ◽  
L. C. Hammond
Keyword(s):  
Water Potential ◽  
Water Content ◽  
Soil Water ◽  
Soil Water Content ◽  
Leaf Water Potential ◽  
Relative Water Content ◽  
Leaf Water ◽  
Peanut Crop ◽  
Relative Water ◽  
Volumetric Soil Water

Abstract Limited data exist describing the physiological responses of peanut (Arachis hypogaea L.) plants to tissue water deficits. Detailed field experiments which accurately define the water status of both the plant and soil are required to better understand the effects of water stress on a peanut crop. The objectives of the present study were 1) to describe the changes in leaf water potential components during a drying cycle, and 2) to define the relationships among soil water content, leaf water potential, leaf turgor potential, relative water content, leaf-air temperature differential, and leaf diffusive resistance as water stress was imposed on a peanut crop. During a 28-day drying period where both rainfall and irrigation were withheld from peanut plants, midday measurements of the physiological parameters and volumetric soil water contents were taken concurrently. As soil drying progressed, water extraction from the upper soil depths was limited as soil moisture approached 0.04 m3m-3. Leaf water potentials and leaf turgor potentials of nonirrigated plants decreased to approximately −2.0 and 0 MPa, respectively, by the end of the experimental period. Leaf water potentials declined only gradually as the average volumetric soil water content in the upper 90 cm of soil decreased from 0.12 to 0.04 m3m-3. Further reductions in soil water content caused large reductions in leaf water potential. As volumetric soil moisture content decreased slightly below 0.04 m3m-3 in the upper 90 cm, leaf relative water content dropped to 86%, leaf water potential approached −1.6 MPa and leaf turgor potential decreased to 0 MPa. Concurrently, stomatal closure resulted and leaf temperature increased above air temperature. Osmotic potentials measured at 100% relative water content were similar for irrigated and nonirrigated plants, suggesting little or no osmotic regulation.

scholarly journals Comparison of Strawberry F. chilocnsis and F. ×ananassa in Response to Water Stress: I. Leaf Water Potential, Relative Water Content, and Gas Exchange Characteristics

HortScience ◽  
1996 ◽  
Vol 31 (4) ◽  
pp. 601c-601
Author(s):  
Chuhe Chen ◽  
J. Scott Cameron ◽  
Stephen F. Klauer
Keyword(s):  
Water Stress ◽  
Gas Exchange ◽  
Water Potential ◽  
Water Content ◽  
Leaf Water Potential ◽  
Relative Water Content ◽  
Leaf Water ◽  
Severe Water Stress ◽  
Relative Water ◽  
Gas Exchange Characteristics

Leaf water potential (LWP), relative water content (RWC), gas exchange characteristics, and specific leaf weight (SLW) were measured six hours before, during, and after water stress treatment in F. chiloensis and F. ×ananassa grown in growth chambers. The leaves of both species showed significantly lower LWP and RWC as water stress developed. F. ×ananassa had consistency lower LWP under stressed and nonstressed conditions than F. chiloensis. F. ×ananassa had higher RWC under nonstressed conditions, and its RWC decreased more rapidly under water stress than F. chiloensis. In comparison to F. ×ananassa, F. chiloensis had significantly higher CO2 assimilation rate (A), leaf conductance (LC), and SLW, but not transpiration rate (Tr), under stressed and nonstressed conditions. LC was the most sensitive gas exchange characteristic to water stress and decreased first. Later, A and stomatal conductance were reduced under more severe water stress. A very high level of Tr was detected in F. ×ananassa under the most severe water stress and did not regain after stress recovery, suggesting a permanent damage to leaf. The Tr of F. chiloensis was affected less by water stress. Severe water stress resulted in higher SLW of both species.

scholarly journals Effect of drought stress on water relation traits of four soybean genotypes

2018 ◽  
Vol 15 (2) ◽  
pp. 163-175 ◽  
Author(s):  
JA Chowdhury ◽  
MA Karim ◽  
QA Khaliq ◽  
AU Ahmed ◽  
ATM MI Mondol
Keyword(s):  
Water Potential ◽  
Water Content ◽  
Leaf Water Potential ◽  
Relative Water Content ◽  
Leaf Temperature ◽  
Leaf Water ◽  
Water Retention Capacity ◽  
Retention Capacity ◽  
Relative Water ◽  
Exudation Rate

An experiment was conducted in a venyl house at the environmental stress site of Bangabandhu Sheikh Mujibur Rahman Agricultural University during September to December 2012 to know the internal water status under drought stress in soybean genotypes, viz. Shohag, BARI Soybean-6, BD2331 (relatively stress tolerant) and BGM2026 (susceptible). Drought (water) stress reduced the leaf water potential in all the genotypes though was more negative in tolerant genotypes than in susceptible ones. The lowest leaf water potential was obtained from BARI Soybean-6 (-1.58 MPa) and the highest in BGM2026 (-1.2 MPa). Relative water content (RWC) decreased remarkably in all the genotypes and reduction was more in susceptible than tolerant genotypes. At 8.00 am, RWC of stressed plants decreased by 9.58, 9.02, 8.90 and 13.90% in the genotype Shohag,, BARI Soybean-6, BD2331 and BGM2026 at vegetative stage, respectively. Drought stress decreased the exudation rate in all the genotypes of soybean and it was 24, 27, 22 and 12 mg h-1 in the genotype Shohag, BARI Soybean-6, BD2331 and BGM2026 at vegetative stage, respectively. Leaf temperatures in drought stressed plant were higher than in well-watered plants. Shohag, BARI Soybean-6, BD2331 and BGM2026 showed 4.7, 4.5 5.2 and 11.07% increase in leaf temperature due to water stress. At drought stressed treatment reduction in leaf water potential, relative water content, exudation rate and water retention capacity were noticed at the three growth stages in all the genotypes with a concurrent increase in leaf temperature. Genotypes BARI Soybean-6, Shohag and BD2331 showed considerably less reduction in relative water content, exudation rate and water retention capacity, high reduction in leaf water potential and less increase in leaf temperature during drought were considered as drought tolerant. However genotype BGM2026 showed considerably high reduction in relative water content, exudation rate and water retention capacity, low reduction in leaf water potential and high increase in leaf temperature was considered as drought susceptible.SAARC J. Agri., 15(2): 163-175 (2017)

scholarly journals Prediction of leaf water potential and relative water content using terahertz radiation spectroscopy

Plant Direct ◽  
2020 ◽  
Vol 4 (4) ◽  
Author(s):  
Marvin Browne ◽  
Nezih Tolga Yardimci ◽  
Christine Scoffoni ◽  
Mona Jarrahi ◽  
Lawren Sack
Keyword(s):  
Water Potential ◽  
Water Content ◽  
Leaf Water Potential ◽  
Terahertz Radiation ◽  
Relative Water Content ◽  
Leaf Water ◽  
Relative Water

scholarly journals 276 Effects of Water Stress on Super Oxide Dismutase (SOD) and Water Content of Tomato Cultivars at Different Plant Ages

HortScience ◽  
1999 ◽  
Vol 34 (3) ◽  
pp. 490A-490
Author(s):  
S.M. Lutfor Rahman ◽  
Eiji Nawata ◽  
Tetsuo Sakuratani
Keyword(s):  
Water Stress ◽  
Drought Tolerance ◽  
Water Potential ◽  
Water Content ◽  
Leaf Water Potential ◽  
Control Level ◽  
Leaf Water ◽  
Stress Treatment ◽  
Relative Water ◽  
Tomato Cultivars

Effects of water stress at different plant ages on SOD activities were studied in two tomato cultivars. Water stress treatment decreased the leaf water potential in all stages, but reduction of leaf water potential was more rapid and pronounced in KF than TM at all DSLs (days of seedlings). After withdrawal of water stress treatment, stressed plants of TM increased leaf water potential to the values of control level in all DSLs, but in KF, leaf water potential of stressed plants were much lower than that of control plants. Effects of water stress on relative water content (RWC) of leaves at 20 DSL showed a similar tendency to that on leaf water potential. The SOD activities in both cultivars showed significant increase by water stress treatment at all DSLs, but the increase of SOD by water stress was larger in TM than in KF. This tendency was observed at all DSLs. The results may indicate that SOD activities play an important role in drought tolerance of tomato at various plant ages and suggest a possible use of SOD activities as a criterion for tomato drought tolerance.

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