Resistance of canola-quality cultivars of yellow mustard, Sinapis alba L., to the cabbage seedpod weevil, Ceutorhynchus obstrictus (Marsham)

2004 ◽  
Vol 84 (1) ◽  
pp. 397-399 ◽  
Author(s):  
J. P. McCaffrey ◽  
B. L. Harmon ◽  
J. Brown ◽  
J. B. Davis

Oilseed Bassica is susceptible to attack by the cabbage seedpod weevil while commercial yellow mustard, Sinapis alba L., is resistant. The objective of this study was to determine if canola-quality S. alba would maintain its resistance traits. In laboratory choice and nochoice tests we found the number of eggs laid by the weevil to be low or non-existent in all S. alba genotypes. Key words: Ceutorhynchus obstrictus, Ceutorhynchus assimilis, Sinapis alba, plant resistance

2008 ◽  
Vol 88 (1) ◽  
pp. 239-245 ◽  
Author(s):  
Daniel W. Ross ◽  
Jack Brown ◽  
Joseph P. McCaffrey ◽  
Bradley L. Harmon ◽  
Jim B. Davis

Canola, yellow mustard and yellow mustard × canola hybrids were screened for resistance to Ceutorhynchus obstrictus (Marsham) in a series of greenhouse and laboratory choice tests. Tests were conducted using small and large cages designed to hold Brassica pods or whole plants, respectively, with ovipositing female C. obstrictus. Pods were examined for feeding punctures, eggs laid and exit holes that resulted from emerging larvae. All yellow mustard cultivars examined were highly resistant to C. obstrictus feeding and egg laying. In addition, hybrid lines were found with significantly reduced feeding punctures, oviposition, and exit holes compared with canola. A negative relationship was observed between total glucosinolate content of seed and C. obstrictus resistance; however, in both detached pod and whole plant choice tests, hybrids were identified with high seed glucosinolate content that were more susceptible than the most susceptible canola. The relatively poor association between total seed meal glucosinolate content and C. obstrictus resistance is highly important and plant breeders should be able to develop canola-quality oil and seed meal characteristics with improved C. obstrictus resistance using yellow mustard × canola hybrids. The effect of specific glucosinolate types on C. obstrictus resistance may be more complex than previously thought, and further research will be needed to better understand the relationship between specific glucosinolate types and resistance to C. obstrictus. Key words: Brassica napus, Sinapis alba, Ceutorhynchus obstrictus, cabbage seedpod weevil, insect resistance, glucosinolate


2010 ◽  
Vol 142 (3) ◽  
pp. 212-221 ◽  
Author(s):  
James A. Tansey ◽  
Lloyd M. Dosdall ◽  
Andrew Keddie ◽  
Ron S. Fletcher ◽  
Laima S. Kott

AbstractIntrogression of cabbage seedpod weevil, Ceutorhynchus obstrictus (Marsham) (Coleoptera: Curculionidae), resistance from Sinapis alba L. to susceptible Brassica napus L. (Brassicaceae) has produced genetic lines resistant to the weevil in replicated field trials. In the current study, weevil feeding and oviposition on S. alba and on resistant novel lines developed by crossing S. alba × B. napus were less frequent than on susceptible germplasm. Development times were greater and biomass was less when larvae were reared on resistant lines or S. alba. Oocyte development was faster in post-diapause springtime adult female weevils caged on susceptible plants than in those on a resistant line, S. alba, or an early-season food host, Thlaspi arvense L (Brassicaceae). Our results suggest that antixenosis resistance and antibiosis resistance are expressed by resistant lines. These results and previous chemical analyses of these lines also suggest that resistance is potentially influenced by attractive and (or) feeding-stimulant effects of 2-phenylethyl glucosinolate and antifeedant or toxic effects of 1-methoxy-3-indolylmethyl glucosinolate.


2015 ◽  
Vol 95 (5) ◽  
pp. 1043-1045
Author(s):  
Bifang Cheng ◽  
Gerhard Rakow ◽  
Todd Olson ◽  
David J. Williams ◽  
Richard K. Gugel

Cheng, B., Rakow, G., Olson, T., Williams, D. J. and Gugel, R. K. 2015. AAC Adagio yellow mustard. Can. J. Plant Sci. 95: 1043–1045. Mucilage content in yellow mustard (Sinapis alba L.) is an important seed quality parameter for the mustard trade since mucilage contributes to the consistency of prepared mustard products. Some wild type brown-seeded accessions of S. alba have much higher mucilage contents than have been observed in yellow-seeded cultivars and breeding lines. Increasing the mucilage content of cultivated, yellow-seeded S. alba by transferring the high mucilage trait from brown-seeded S. alba was initiated in 2004 at the Saskatoon Research Centre, Agriculture and Agri-Food Canada. The yellow mustard variety AAC Adagio with high mucilage content [96.8 centistokes (cst) g−1 seed] was successfully developed from crosses between the elite yellow-seeded breeding line SA00-PYM (mucilage: 35.2 cst g−1 seed) and five brown-seeded S. alba accessions (mucilage: 87.5–108.7 cst g−1 seed). AAC Adagio is well-adapted to all mustard growing areas of western Canada.


2005 ◽  
Vol 177 (1) ◽  
pp. 163-166
Author(s):  
Luis MENÉNDEZ-ARIAS ◽  
Ignacio MONEO ◽  
Javier DOMÍNGUEZ ◽  
Rosalía RODRÍGUEZ

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