Piscicidal Effect of Moringa oleifera LAM., 1785 (Drustick) on Clarias gariepinus (African Catfish) Juvenile

Four experimental diets were formulated to contain Citrullus lanatus, Moringa oleifera seed meal, Citrullus lanatus and Moringa oleifera seed meals as partial replacement for fishmeal (Treatment 2, 3 and 4 respectively) and Treatment 1 as control, which included fishmeal and soy bean meal as the protein sources. The fed were to one hundred and twenty (120) African catfish (Clarias gariepinus) of mean weight of 25±5.0 g and mean length of 14±2.0 cm in replicates for 10 weeks growth period. The results obtained showed that fish fed treatment 3 had highest mean weigh gain. More so, treatment 1 had the highest percentage weight gain and specific growth rate. Treatment 4 had the highest food conversion ratio and treatment 1 had the highest length increase. The result of the economic analysis of the four treatments showed the treatment 4 and 3 are the cheapest while treatment 1 is the most expensive. All the treatment diets showed that growth due to the different protein sources were not significant (p>0.05). The result of this study therefore revealed that partial replacement of fishmeal with Moringa oleifera seed meal can be used in the diet of Clarias gariepinus juveniles.

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EFFECT OF MORINGA OLEIFERA MARINADE ON PROXIMATE COMPOSITION AND SENSORY CHARACTERISTICS OF SMOKE-DRIED AFRICAN CATFISH (CLARIAS GARIEPINUS)

Croatian Journal of Fisheries ◽

10.14798/71.1.626 ◽

2013 ◽

Vol 71 (1) ◽

pp. 11-18 ◽

Cited By ~ 1

Author(s):

Kazeem Dauda Adeyemi ◽

Aminat Mustapha Ahmed El-Imam ◽

Ayotunde Oluwatunbo Olorunsanya ◽

Foluke Eunice Sola-ojo ◽

Kehinde Mathias Okukpe ◽

...

Keyword(s):

Proximate Composition ◽

Moringa Oleifera ◽

Clarias Gariepinus ◽

Sensory Characteristics ◽

African Catfish

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EFEKTIVITAS ANTIBAKTERI BAWANG PUTIH (Allium sativum L) SEBAGAI PENGAWET ALAMI PADA IKAN LELE DUMBO (Clarias gariephinus) SEGAR

Surya Medika: Jurnal Ilmiah Ilmu Keperawatan dan Ilmu Kesehatan Masyarakat ◽

10.32504/sm.v14i1.106 ◽

2019 ◽

Vol 14 (1) ◽

pp. 26

Author(s):

Dyah Anggraeni ◽

Nurlela Nurlela

Keyword(s):

Room Temperature ◽

Allium Sativum ◽

Research Result ◽

Clarias Gariepinus ◽

Storage Period ◽

The Body ◽

Garlic Extract ◽

African Catfish ◽

Natural Preservatives ◽

Colony Counter

Background: Natural preservatives are compounds produced by natural ingredients that can suppress bacterial growth and development. Natural preservatives are carried out because most of the preservatives circulating are chemicals and unsafe for the body. One of the natural preservatives is by using garlic extract (Allium sativum L). Objective: This study is aimed to determine the effectiveness of the antibacterial garlic (Allium sativum L) as a natural preservative in fresh African catfish (Clarias gariepinus). Method: This research used the Pour Plate iroculation method. African catfish (Clarias gariepinus) which is soaked with garlic (Allium sativum L) with a concentration of 7%, 14% and 21% for 30 minutes, then the fish will be kept at room temperature with a storage period of 24 hours and 48 hours and calculated growth in bacterial numbers with the Colony counter. Result: Based on the research result, it was found that garlic extract (Allium sativum L) can obstruct the effectiveness of antibacterial in African catfish (Clarias gariepinus) at a concentration of 14%.

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PEMBEKUAN SEMEN LELE DUMBO (Clarias Gariepinus BURCHELL 1822) SEBAGAI MODEL KRIOPRESERVASI SEMEN IKAN

Jurnal Natural ◽

10.30862/jn.v9i1.778 ◽

2010 ◽

Vol 9 (1) ◽

Author(s):

Lutfi Lutfi

Keyword(s):

Liquid Nitrogen ◽

Clarias Gariepinus ◽

African Catfish ◽

Nitrogen Vapor ◽

Dmso Concentration ◽

Freezing Temperatures ◽

Vapor Liquid

Effect of four types of diluentss and four concentration of DMSO (5%, 10%, 15% and 20%) against the motility of African catfish sperm were evaluated after storage at freezing temperatures. The steps in preparation the 16 treatments combination of the diluents are preparation of diluents, mixing diluents with DMSO, packing of semen into 0.3-ml straw, equilibration of semen at 4 °C for 30 minutes, freezing of semen in nitrogen vapor liquid at a height of 6.5 cm for 10 minutes, and subsequently storage of semen in liquid nitrogen (-196 0C) for further analysis of post-thawing motility (PTM). The result showed that the highest level of motility of spermatozoa was in treatment P1D15 (45.7 ± 4.3%) and the lowest was in treatment P2D20 (14.5 ± 13.2%). The best diluent in this observation was diluents containing NaCl, KCl, CaCl2 and NaHCO3. The best concentration was DMSO 15%. While the best interaction between the concentration of DMSO diluents is P1D15 treatments containing NaCl, KCl, CaCl 2 and NaHCO3 with a combination of 15% DMSO concentration. The conclusion of the research is that diluents containing NaCl, KCl, CaCl2 and NaHCO3 with a combination of 15% DMSO concentration can be used in cryopreservation of African catfish semen.

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