Social Smoking and Mental Health Among Chinese Male College Students

2015 ◽  
Vol 31 (3) ◽  
pp. 226-231 ◽  
Author(s):  
Long-biao Cai ◽  
Fang-rong Xu ◽  
Qing-zhou Cheng ◽  
Jian Zhan ◽  
Tao Xie ◽  
...  

Purpose. China has a high prevalence of smoking, but the characteristics of social smoking in Chinese college students have not been investigated. We examined the pattern of social smoking and explored the association between social smoking and personal cessation efforts and mental health factors among Chinese male college students. Design. Study design was a cross-sectional survey. Setting. P. R. China was the setting of the study. Subjects. Participants were a random sample of 1327 male college students. Measures. All participants completed a self-administered questionnaire that examined their smoking behaviors and a group of specific mental health factors (loneliness, self-harm, suicide, depression, and anxiety). Analysis. Analysis was conducted using descriptive statistics, χ2 analysis, and multivariate logistic regression. Results. Of a total of 207 current smokers, 102 (49.3%) were identified as social smokers. Compared with nonsmokers, social smokers had increased risks for depression (odds ratio, 1.74; 95% confidence interval, 1.15–2.65). Among daily smokers, social smokers were less likely to have an intention to quit smoking than nonsocial smokers (odds ratio, .08; 95% confidence interval, .01–.57). Conclusion. This study reveals unique psychologic characteristics related to social smoking. College students are a particular group of interest because unhealthy behaviors initiated during adolescence may continue through adulthood. Our findings provide evidence for future tobacco control intervention among this population.

2001 ◽  
Vol 7 (3) ◽  
pp. 435-440 ◽  
Author(s):  
A. Jumaian

Theprevalence of the contact form of child sexual abuse [CSA] among a sample of male college students in Jordan was examined. The relationship between CSA and adult mental health was also assessed. The experiences of 100 male college students 18-20 years of age were assessed individually with two questionnaires, the Arabic version of the General Health Questionnaire and the Arabic translation of a self-administered questionnaire for the contact form of CSA. Regarding prevalence, 27% of the students had a history of CSA before 14 years. Those who had experienced CSA had more mental health problems than those who had not.


2019 ◽  
Vol 122 (9) ◽  
pp. 986-995 ◽  
Author(s):  
Yanrong Lv ◽  
Xiangxiang Qin ◽  
Huaijie Jia ◽  
Sirui Chen ◽  
Weiwei Sun ◽  
...  

AbstractAltered gut microbial ecology contributes to the development of metabolic diseases including obesity. However, studies based on different populations have generated conflicting results due to diet, environment, methodologies, etc. The aim of our study was to explore the association between gut microbiota and BMI in Chinese college students. The 16S next-generation sequencing (NGS) was used to test the gut microbiota of nine lean, nine overweight/obesity and ten normal-weight male college students. The differences in gut microbiota distribution among three groups were compared, and the relationship between the richness, diversity, composition of gut microbiota and BMI were analysed. The predominant phyla Bacteroidetes and Firmicutes were further confirmed by real-time PCR. Metagenomic biomarker discovery was conducted by linear discriminant analysis (LDA) effect size (LEfSe). NGS revealed that gut microbiota composition was different among three groups, but there was no difference in the abundance ratio of Firmicutes:Bacteroidetes. Several bacterial taxa were in linear relationship with BMI (positive relationship: uncultured bacterium (Bacteroides genus); negative relationship: Porphyromonadaceae, Acidaminococcaceae, Rikenellaceae, Desulfovibrionaceae, Blautia, Anaerotruncus, Parabacteroides, Alistipes). Moreover, gut microbiota diversity decreased with the increase in BMI. And LEfSe analysis indicated that Blautia, Anaerotruncus and its uncultured species were significantly enriched in the lean group (LDA score ≥ 3), Parasuterella and its uncultured species were significantly enriched in the overweight/obese groups (LDA score ≥ 3). In general, gut microbiota composition and microbial diversity were associated with BMI in Chinese male college students. Our results might enrich the understanding between gut microbiota and obesity.


2010 ◽  
Author(s):  
Susan Price Wolf ◽  
Michael Prior ◽  
Brittany Machado ◽  
Kristen Torp ◽  
Annie Tsai

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