scholarly journals The role of home gardening in household food security in Butere division of western Kenya

2009 ◽  
Vol 8 (4) ◽  
Author(s):  
AA Musotsi ◽  
AJ Sigot ◽  
MOA Onyango
Keyword(s):  
Food Security ◽  
Household Food Security ◽  
Western Kenya ◽  
Household Food ◽  
Home Gardening

scholarly journals Home Garden; an Approach for Household Food Security and Uplifting the Status of Rural Women: A Case Study of Saptari, Nepal

2021 ◽  
Vol 9 (10) ◽  
pp. 1792-1798
Author(s):  
Sagar Bhandari ◽  
Pankaj Kumar Yadav ◽  
Sramika Rijal
Keyword(s):  
Food Security ◽  
Rural Women ◽  
Economic Status ◽  
Farming System ◽  
Home Garden ◽  
Household Food Security ◽  
World Population ◽  
Household Food ◽  
Home Gardening

Food security is one of the major global challenges of the twenty-first century. World population is expected to increase by one-third, between 2009 and 2050, and in Asia, crop yield is estimated to decline by 5 to 30% from 2050 onwards compared to 1990. It is high time to seek alternatives that can increase production utilizing existing resources ensuring food security. A home garden can be a viable and sustainable alternative in this regard; nevertheless, it is often neglected. Thus, this study aims to understand the role of the home garden in maintaining household food security and enhancing rural women’s status in Nepal. Two villages of Bishnupur rural municipality, namely, Bajitpur and Musharniya were selected as study sites. 78.6% of households in Bajitpur and 68.4% households in Musharniya were found to have a home garden where crops and livestock were organized in an integrated way. The home garden was found to maintain household food security, ensure food availability for most of the seasons, access of household members to food, its utilization, and stability in production. Furthermore, 66.67% and 58.33% of women sold surplus home garden products in Bajitpur and Musharniya respectively. This signifies the role of home gardening activities in uplifting the social and economic status and, farming knowledge of rural women in both villages. However, there is a lack of extension facilities and subsidies for the home garden to encourage farmers. Therefore, different models of home gardens should be developed and disseminated, prioritizing the integration of the scientific farming system with traditional knowledge for sustainable adoption of the home garden in Nepal.

scholarly journals Role of farmer group institutions in increasing farm production and household food security

2018 ◽  
Vol 157 ◽  
pp. 012062 ◽  
Author(s):  
Rahmadanih ◽  
S Bulkis ◽  
M Arsyad ◽  
A Amrullah ◽  
N M Viantika
Keyword(s):  
Food Security ◽  
Household Food Security ◽  
Farm Production ◽  
Household Food

scholarly journals P65 The Role of Older Adults in 2- and 3-Generation Households: Implications for Diet Quality and Household Food Security

2021 ◽  
Vol 53 (7) ◽  
pp. S54
Author(s):  
Joshua Brown ◽  
Patrick Creedon ◽  
Christopher Taylor ◽  
Kammi Schmeer ◽  
Neal Hooker ◽  
...  
Keyword(s):  
Older Adults ◽  
Food Security ◽  
Diet Quality ◽  
Household Food Security ◽  
Household Food

scholarly journals Contribution of Home Gardening to Household Food Security: A Case Study of Home Gardeners in Igabi Local Government Area of Kaduna State, Nigeria

2020 ◽  
pp. 13-23
Author(s):  
O. N. Oladele ◽  
U. U. Emeghara ◽  
J. T. Ayodele ◽  
B. F. Ishola ◽  
T. A. Awobona ◽  
...  
Keyword(s):  
Food Security ◽  
Local Government ◽  
Simple Random Sampling ◽  
Farming System ◽  
Likert Scale ◽  
Local Government Area ◽  
Household Food Security ◽  
Good Tool ◽  
Household Food ◽  
Home Gardening

Aims: This study examined the contribution of home gardening to household food security in IgabI Local Government Area of Kaduna State, Nigeria. Study Design: The study was designed to collect data from 120 home gardeners using well structured questionnaire and personal interview of the gardeners by the researchers. Place and Duration of Study: The study was carried out in Igabi Local Government Area of Kaduna State, Nigeria between June to July, 2019. Methodology: Multi-stage, purposive and simple random sampling techniques were used to select 120 respondents. The data collected were analyzed using descriptive statistics such as means, frequency distribution, table, percentage and Likert – scale. Results: The results showed male (65.83%) in their active age (87.50% are within the age range of 21-50 years) and highly educated (92.50%) with good number of years of experience in home gardening, (80% had over 5years of experience) dominated the practice of home gardening in the study area. The study also revealed that they produced many types of crops, about 32. The most popular crops cultivated were; tomato 91.67%),cowpea(87.50%),groundnut(82.50%),okra(75.00%), pumpkin (70.83%), spinach (70.83%) maize(56.67%),millet(56.67%),sorghum(51.67%), pepper (50.00%) and sweet potato (50.00%).The Likert--scale  result showed that all the home gardeners household were food secure and the study established that home gardening does not only  contribute to their house hold food supply but also their income. However the home gardening in the study area is faced with problems such as pests attack and diseases infestation (80.00%) and lack of farm inputs such as seeds, fertilizers, pesticides and farm tools(75.00 %). Conclusion: The study revealed that home gardening contributed significantly to the household food security. It is therefore important to integrate home gardening into our farming system been a good tool for achieving food security among households and people  should also be sensitize to utilize empty plots  of land around their homestead for home gardens. 

scholarly journals Pressure cooker ownership and food security in Aurangabad, India

2011 ◽  
Vol 15 (5) ◽  
pp. 818-826 ◽  
Author(s):  
Sabine L van Elsland ◽  
Marinka van der Hoeven ◽  
Shubhangini Joshi ◽  
Colleen M Doak ◽  
Maiza Campos Ponce
Keyword(s):  
Food Security ◽  
Economic Status ◽  
Urban Setting ◽  
Household Food Security ◽  
People Living With Hiv ◽  
Cooking Fuel ◽  
Socio Economic Status ◽  
Household Food ◽  
Home Gardening ◽  
Hiv Aids

AbstractObjectiveTo explore associations between household food security and home gardening, use of soya and pressure cooker ownership in low-income households affected by HIV/AIDS in Aurangabad, India.DesignCross-sectional pilot study which assessed household food security using the validated US Department of Agriculture's food security core-module questionnaire. Questions were added to explore household environment, education, occupation, home gardening, use of soya and pressure cooker ownership. Households with very lowv. low food security were compared using logistic regression analysis, controlling for confounding by socio-economic status.SettingAurangabad is an urban setting situated in a primarily agricultural dependent area. The study was carried out in 2008, at the peak of the global food crisis.SubjectsAdult caregivers of children affiliated with the Network of People Living with HIV/AIDS in Aurangabad.ResultsAll except for one of 133 households were identified as food insecure (99·2 %). Of these households, 35·6 % had to cut size or skip a meal in the past 30 d. Households that cut meal size due to cooking fuel shortages were more likely to have very low food security (OR = 4·67; 95 % CI 1·62, 13·44) compared with households having no cooking fuel shortages. Owning a pressure cooker was shown to be protective against very low food security after controlling for confounding by socio-economic status (OR = 0·27; 95 % CI 0·11, 0·64).ConclusionsOnly pressure cooker ownership showed a protective association with low household food security. Pressure cookers save household fuel costs. Therefore, future interventions should explore pressure cookers as a sustainable means of improving household food security.

The role of livestock diversification in ensuring household food security under a changing climate in Borana, Ethiopia

Food Security ◽  
2013 ◽  
Vol 6 (1) ◽  
pp. 15-28 ◽  
Author(s):  
Bekele Megersa ◽  
André Markemann ◽  
Ayana Angassa ◽  
Anne Valle Zárate
Keyword(s):  
Food Security ◽  
Household Food Security ◽  
Changing Climate ◽  
Household Food

scholarly journals PERAN WANITA TANI TERHADAP KETAHANAN PANGAN RUMAH TANGGA MISKIN DI KECAMATAN SIMPANG TIGA KABUPATEN ACEH BESAR

2017 ◽  
Vol 2 (2) ◽  
pp. 214-224
Author(s):  
Muhammad Ichsan ◽  
Sofyan Sofyan ◽  
Zakiah Zakiah
Keyword(s):  
Food Security ◽  
Low Income ◽  
Women Farmers ◽  
Household Food Security ◽  
Significant Variable ◽  
Food Category ◽  
Household Level ◽  
Household Food ◽  
Role Of Women

 Abstrak; Kemiskinan dan ketahanan pangan merupakan dua fenomena yang saling berkaitan, bahkan dapat disebut sebagai hubungan sebab akibat. Dengan demikian dapat dikatakan bahwa keadaan ketahanan pangan yang rentan dapat menjadi sumber kemiskinan, sebaliknya kemiskinan dapat menyebabkan seseorang tidak memiliki ketahanan pangan. Tujuan dari penelitian ini adalah untuk mengetahui kondisi ketahanan pangan rumah tangga wanita tani, mengetahui faktor-faktor apa saja yang mempengaruhi ketahanan pangan pada tingkat rumah tangga wanita tani dan mengetahui peran wanita tani terkait pendapatan dan pendidikan dalam ketahanan pangan rumah tangga di Kecamatan Simpang Tiga Kabupaten Aceh Besar. Hasil penelitian menunjukkan bahwa rumah tangga responden dengan kategori kurang pangan sebesar 45% dan rumah tangga kategori rawan pangan sebesar 55%. Nilai PPH rumah tangga respoden adalah 58,6 menunjukkan tidak seimbangnya mutu gizi rumah tangga responden. Peran wanita tani dalam ketahanan pangan rumah tangga kurang terlihat dikarenakan rendahnya pendapatan dan rendahnya tingkat pendidikan wanita tani. Variable yang berpengaruh signifikan terhadap tingkat ketahanan pangan adalah pendapatan kepala keluarga. Sementara faktor lainnya seperti pendidikan wanita tani, pendapatan wanita tani dan jumlah anggota keluarga tidak berpengaruh secara signifikan.Abstract; The Role of Female Farmers on Food Security Poor Households at Simpang Tiga District in Aceh Besar Regency                     Poverty and food security are the two phenomena that are linked each other, it is also called a causal relationship. It can be said that vulnerable food security condition are the source of poverty, in the other hand, poverty could  cause a person does not have a food security.This study aims to determine the condition of household food security of women farmers, to know the factors which influence food security at the women farmers household level and to know the role of women farmers related to income and education in household food security in Simpang Tiga District Aceh Besar Regency. The results show that the household respondents with less food category by 45% and household food insecurity category by 55%. PPH value of household respondents was 58.6, this  indicates an imbalance in the nutritional quality of the respondent's household. The Role of women farmers in household food security is less visible due to low income and low educational levels of women farmers. The head of  households income is significant variable that influence the level of food security is. While the educational factors, income of women farmers, and number of household members is not significant.

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