scholarly journals Determination of the particulate absorption of microalgae using a point-source integrating-cavity absorption meter: verification with a photometric technique, improvements for pigment bleaching, and correction for chlorophyll fluorescence

2007 ◽  
Vol 5 (1) ◽  
pp. 1-12 ◽  
Author(s):  
Rüdiger Röttgers ◽  
Clivia Häse ◽  
Roland Doerffer
Author(s):  
George C. Efthimiou ◽  
Spyros Andronopoulos ◽  
Ivan V. Kovalets ◽  
Alexandros Venetsanos ◽  
Christos D. Argyropoulos ◽  
...  

2007 ◽  
Vol 65 (2) ◽  
pp. 234-238
Author(s):  
Omer Pelled ◽  
Mauro L. Bonardi ◽  
Uzi German ◽  
Flavia Groppi ◽  
Zeev B. Alfassi

2014 ◽  
pp. 108-134 ◽  
Author(s):  
Agustin Udias ◽  
Raul Madariaga ◽  
Elisa Buforn

2014 ◽  
Vol 60 (No. 12) ◽  
pp. 562-568 ◽  
Author(s):  
V. Brant ◽  
J. Pivec ◽  
K. Hamouzová ◽  
P. Zábranský ◽  
J. Satrapová ◽  
...  

Physiological parameters are sensitive and provide information on the toxicity of herbicides in plants. The impact of herbicide application on plant transpiration was evaluated by the sap flow method during 2009&ndash;2011. The aim of this work was to verify the sap flow method for determining the effect of herbicides on the basis of continuous measurements of the transpiration flow. Helianthus annuus was used as a model plant species. The two different herbicides tested in this study differed by the effect of active ingredients bromoxynil and clopyralid. The water flow was measured using sap flow meter T4.2. The impact of herbicides was assessed by comparing measured transpiration rate (Q) after herbicide application with an extrapolation of transpiration rate of plants before herbicide treatment (Q<sub>calc</sub>). After treatment with bromoxynil the Q values decreased significantly compared to Q<sub>calc</sub>. For plants treated by clopyralid, the decline of actual transpiration (Q) compared with the modelled one (Q<sub>calc</sub>) was less substantial and the plants continued to transpire after the treatment. The effect of herbicides was also verified using infrared gas analyser and chlorophyll fluorescence meter.


1979 ◽  
Vol 49 ◽  
pp. 93-93
Author(s):  
William D. Cotton ◽  
Jill J. Wittels

AbstractA two step procedure is developed for the determination of the angular structure of the compact components of radio sources from observations made with very long baseline interferometry (VLBI). The first step is to fit a model composed of circularly symmetric Gaussian components to the observations. Then this, or any other, model and closure phase information is used to predict visibility phases which, when paired with the corresponding visibility amplitude observation, are combined in a direct synthesis; the resulting map is deconvolved from the point source response by means of the “CLEAN” procedure. If necessary, the “cleaned” components can be used as a starting model to predict visibility phases and the process iterated. The initial model in many cases may be as simple as a point source. Convergence of this process appears to be quite rapid, requiring only a few iterations when the source is simple or the starting model is good. These two steps for source mapping can be used either together or separately. Examples are given using data generated from test models.


2020 ◽  
Vol 38 (4) ◽  
pp. 377-394
Author(s):  
Michael Spearpoint ◽  
Charlie Hopkin ◽  
Danny Hopkin

Kitchen hob fires present a potential threat to occupants escaping from dwellings and calculations may be needed to assess the hazard. Determination of the thermal heat flux from flames to a target can be achieved through the use of hand calculation methods or computational tools. This article compares point source, parallel plane and cylindrical view factor hand calculations and computational simulations using B-RISK and Fire Dynamics Simulator of thermal heat flux with kitchen hob fire experiments presented in the literature. Knowing the level of accuracy of each method provides useful information to designers. Although the point source model is influenced by whether the radial distance is measured perpendicular to the heat flux target or is offset relative to the centre of the flame, the article concludes that it provides an adequate approach for the calculation of thermal heat flux in the case of kitchen hob fires.


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