Interrelation between Fats (Human Milk Fat, Cow's Milk Fat, Fractionated Lard Oil, Randomly Interesterified Fractionated Lard Oil, Coconut Oil and Fat Free) and Calcium Contents in Diets during Digestion and Absorption of Lipids, Minerals and Protein
1944 ◽
Vol 47
(3-4)
◽
pp. 370-384