Quality Assessment of Curcuma longa L. by Gas Chromatography-Mass Spectrometry Fingerprint, Principle Components Analysis and Hierarchical Clustering Analysis
2009 ◽
Vol 30
(10)
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pp. 2287-2293
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2008 ◽
Vol 10
(2)
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pp. 50-57
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2004 ◽
Vol 1047
(2)
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pp. 281-287
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1984 ◽
Vol 30
(10)
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pp. 1696-1700
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1997 ◽
Vol 760
(2)
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pp. 303-308
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2017 ◽
Vol 10
(10)
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pp. 3415-3423
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2019 ◽
Vol 28
(1)
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pp. 1
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