scholarly journals Schätzung genetischer Parameter für Testtagsergebnisse der Milchleistung bei ostfriesischen Milchschafen mit Bayes-Methoden für longitudinale Daten

2002 ◽  
Vol 45 (1) ◽  
pp. 61-68
Author(s):  
A. Horstick ◽  
O. Distl
Keyword(s):  
Protein Content ◽  
Milk Yield ◽  
Bayesian Methods ◽  
Regression Models ◽  
Genetic Parameters ◽  
Fat Content ◽  
Random Regression ◽  
Lower Saxony ◽  
Milk Performance ◽  
Heritability Estimates

Abstract. Title of the paper: Estimation of genetic parameters for test day results of milk performance in East Friesian milk sheep using Bayesian methods for longitudinal data The objectives of this study were to estimate genetic parameters of milk performance traits in East Friesian milk sheep by using test day models with random regresssion. The analysis was based on 7545 test day records of 918 East Friesian milk sheep with 1380 lactation records. The data were provided by the sheep breeding organizations of Lower-Saxony, Westphalia, and Bavaria. The milk recordings were collected in the years 1992 to 2000. The average values of the heritability estimates by using random regression models were for the milk yield h2 = 0.25 ± 0.03, for the fat content h2 = 0.46 ± 0.09, and for the protein content h2 = 0.63 ± 0.12. The range of heritability estimates in dependence of the days in milk was for milk yield h2 = 0.03 to 0.70, for fat content h2 = 0.30 to 0.70, and for protein content h2 = 0.44 to 0.92.

scholarly journals Schätzung genetischer Parameter für Testtagsergebnisse von Milchleistungsmerkmalen bei Bunten Deutschen Edelziegen

2004 ◽  
Vol 47 (2) ◽  
pp. 193-202
Author(s):  
D. Bömkes ◽  
H. Hamann ◽  
O. Distl
Keyword(s):  
Protein Content ◽  
Milk Yield ◽  
Milk Fat ◽  
Genetic Parameters ◽  
Genetic Correlations ◽  
Protein Yield ◽  
Lower Saxony ◽  
Genetic Progress ◽  
Performance Traits ◽  
Milk Performance

Abstract. Title of the paper: Estimation of genetic parameters for test day records of milk performance traits in German Improved Fawn The objectives of this study were to estimate genetic parameters for milk performance traits of German Improved Fawn by using univariate und multivariate animal models. The analysis was based on 27,778 test day records of 1,848 German Improved Fawn with 3,574 lactation records distributed over 229 flocks in Lower Saxony, Saxony and Baden-Wuerttemberg. Milk records were sampled between 1988 and 2002. The animals in our analysis were the progeny of 455 sires and 1.148 does. Heritabilities estimated with a multivariate test day model with fixed regression were h2 = 0.19, 0.16 and 0.15 for milk, fat and protein yield. For fat and protein content and Somatic Cell Score (SCS) heritabilities were h2 = 0.17, 0.14 and 0.16, respectively. The additive genetic correlations between milk yield and fat as well as protein yield of German Improved Fawn were very high and positive (rg = 0.84 and rg = 0.77). Milk yield and milk contents were genetically negative correlated with rg = −0.28 for fat and rg = −0.22 for protein content. A moderate additive genetic correlation (rg = 0.48) between fat and protein content was estimated. There were no considerable additive genetic correlations between fat yield and protein content as well as between fat content and protein yield (rg = 0.05 and rg = 0.09). Additive genetic correlations between milk, fat or protein yield and SCS were high and negative, whereas additive genetic correlations between fat or protein content and SCS were low and positive. The genetic parameters estimated from field test records allow to achieve genetic progress in milk performance traits of German Improved Fawn.

scholarly journals Random regression models to estimate genetic parameters for test-day milk yield and composition in Iranian buffaloes

2013 ◽  
Vol 56 (1) ◽  
pp. 276-284 ◽  
Author(s):  
M. Madad ◽  
N. Ghavi Hossein-Zadeh ◽  
A. A. Shadparvar ◽  
D. Kianzad
Keyword(s):  
Milk Yield ◽  
Milk Fat ◽  
Milk Protein ◽  
Genetic Parameters ◽  
Genetic Correlations ◽  
Random Regression ◽  
Production Traits ◽  
Environmental Correlations ◽  
Protein Percentage ◽  
Heritability Estimates

Abstract. The objective of this study was to estimate genetic parameters for milk yield and milk percentages of fat and protein in Iranian buffaloes. A total of 9,278 test-day production records obtained from 1,501 first lactation buffaloes on 414 herds in Iran between 1993 and 2009 were used for the analysis. Genetic parameters for productive traits were estimated using random regression test-day models. Regression curves were modeled using Legendre polynomials (LPs). Heritability estimates were low to moderate for milk production traits and ranged from 0.09 to 0.33 for milk yield, 0.01 to 0.27 for milk protein percentage and 0.03 to 0.24 for milk fat percentage, respectively. Genetic correlations ranged from −0.24 to 1 for milk yield between different days in milk over the lactation. Genetic correlations of milk yield at different days in milk were often higher than permanent environmental correlations. Genetic correlations for milk protein percentage ranged from −0.89 to 1 between different days in milk. Also, genetic correlations for milk percentage of fat ranged from −0.60 to 1 between different days in milk. The highest estimates of genetic and permanent environmental correlations for milk traits were observed at adjacent test-days. Ignoring heritability estimates for milk yield and milk protein percentage in the first and final days of lactation, these estimates were higher in the 120 days of lactation. Test-day milk yield heritability estimates were moderate in the course of the lactation, suggesting that this trait could be applied as selection criteria in Iranian milking buffaloes.

Random regression models to estimate test-day milk yield genetic parameters Holstein cows in Southeastern Brazil

2009 ◽  
Vol 123 (1) ◽  
pp. 1-7 ◽  
Author(s):  
Annaiza Braga Bignardi ◽  
Lenira El Faro ◽  
Vera Lucia Cardoso ◽  
Paulo Fernando Machado ◽  
Lucia Galvão de Albuquerque
Keyword(s):  
Milk Yield ◽  
Regression Models ◽  
Genetic Parameters ◽  
Random Regression ◽  
Holstein Cows ◽  
Southeastern Brazil

scholarly journals Estimation the Genetic Parameters for Milk Yield in Romanian Spotted, Simmental Type Cattle Breed

2021 ◽  
Vol 24 (2) ◽  
pp. 105-121
Author(s):  
Rodica Stefania Pelmuș ◽  
Mircea Cătălin Rotar ◽  
Cristina Lazăr ◽  
Răzvan Alexandru Uță
Keyword(s):  
Animal Model ◽  
Milk Yield ◽  
Genetic Parameters ◽  
Genetic Correlations ◽  
Cattle Breed ◽  
Random Regression ◽  
Breeding Value ◽  
Regression Test ◽  
Fat Yield ◽  
Heritability Estimates

Abstract The aim of this study was to estimate the genetic parameters for test-day traits milk yield and the breeding value in Romanian Spotted, Simmental type cattle. Random regression test-day animal model was used to estimate the genetic parameters. The number of records were 2062 test-day from 302 cows. The data were obtained from Romanian Breeding Association Romanian Spotted, Simmental type. The heritability estimates values for milk yield ranged between 0.377 and 0.417. The heritability for fat test-day yield in our study was low the values ranged between 0.117 and 0.236 and for protein test-day yield was medium, the values ranged between 0.308 and 0.372. The breeding value for the best ten cows for milk yield ranged from 1946.57 to 3250.38 kg, for fat yield were between 64.92 and 98.86 kg and for protein ranged from 67.26 to 102.21 kg. The correlations between test-day milk yields ranging from 0.28 to 1. Genetic correlations between test day fat and protein yields were high.

scholarly journals Evaluation of highly productive cows by selection and genetic parameters

2020 ◽  
Vol 22 (93) ◽  
pp. 22-28
Author(s):  
T. V. Pidpala ◽  
Yu. S. Matashnyuk
Keyword(s):  
Protein Content ◽  
Milk Yield ◽  
Negative Correlation ◽  
Milk Fat ◽  
Genetic Parameters ◽  
Fat Content ◽  
Holstein Cows ◽  
Milk Productivity ◽  
Medium Level ◽  
High Level

Under the conditions of intensive technologies used in production of livestock products, the main selection feature that characterizes the economic feasibility of dairy farming and breeding value of animals is milk productivity. One of the factors that affects, not only the economy of production, but also the improvement of herds and breeds of cattle, is the use of highly productive cows. Therefore, the aim of our research was to assess the level of development of productive traits in Holstein cows under the conditions of intensive milk production technology, according to selection and genetic parameters. To conduct the study, a group of 1089 first-born cows was formed with the help of the Dairy Comp program and Microsoft Excel. The material for the research was the milk productivity of Holstein cows during the first three lactations. The level of development of selection traits in animals was determined by selection and genetic parameters. It was found that from the sample n = 1089 to the group of highly productive animals (“>10560”) were included 266 cows, and low-productive animals (“<8706”) – 249 first-borns. They had an average milk yield for the first lactation, 11439 kg of milk with a fat content of 3.96 % and 7737 kg of milk and 3.95 %, respectively. There is a difference in milk yield, milk fat and protein between the groups of cows “>10614” and “<8706”, but there is a general tendency towards changes in productivity with age. Based on the data of milk recurrence and the amount of milk fat of high-yielding cows (group “>10614”), it was found that higher values of the coefficient are characteristic of lactations I–III (rw= 0.105; rw= 0.135). As a result of comparative analysis it was found that low-yielding animals (group “<8706”) were characterized by higher recurrence rates for I–II and I–III lactation (rw = 0.345;rw = 0.316;rw = 0.320 and rw = 0.664;rw = 0.646;rw = 0.651, respectively). Higher rates of recurrence of traits of milk productivity are the characteristic of low-yielding cows (group “<8706”), i.e. they had more consistency of traits during different lactations and animals with a high level of productivity did not differ in age constancy. At a high level of milk yield in cows of group “>10614” appeared a negative correlation of low and medium level (r = -0.423). It was also found a negative correlation of low and medium level between milk yield and protein content in milk (r = -0.007… -0.332). At lower milk yields, there is no negative correlation between milk yield and fat content in milk. Thus, the existence of a negative correlation between milk yield and fat content in milk at a high level of animal productivity, and between milk yield and protein content in milk at both high and low levels of cow productivity was proved.

scholarly journals Genetic parameters for test-day milk yield in tropical Holstein Friesian cattle fitting a multiple-lactation random regression animal model

1970 ◽  
Vol 47 (3) ◽  
pp. 352-361
Author(s):  
S. Meseret ◽  
E. Negussie
Keyword(s):  
Animal Model ◽  
Milk Yield ◽  
Genetic Improvement ◽  
Genetic Parameters ◽  
Genetic Correlations ◽  
Random Regression ◽  
Likelihood Method ◽  
Holstein Friesian ◽  
Heritability Estimates ◽  
Friesian Cattle

Accurate estimates of genetic parameters are essential for genetic improvement of milk yield in dairy cattle and for setting up breeding programmes. Estimates of genetic parameters from test-day models, particularly for Holstein Friesian cattle maintained in tropical environments, are scant in the literature. The objective of this study was therefore to estimate genetic parameters for milk yield by fitting a multiple-lactation random regression animal model (RRM) based on data from Ethiopian Holstein Friesian herds. Data were used from the first three lactations of cows that calved between 1997 and 2013. The data comprised 13 421 test-day milk yield records from 800 cows from two large dairy herds. Variance components were estimated using the average information restricted maximum likelihood method fitting an RRM. Heritability estimates for first, second, and third lactations ranged from 0.20 to 0.26, 0.15 to 0.27, and 0.17 to 0.28, respectively. Heritability estimates ranging from 0.15 to 0.28 indicate that effective genetic improvement should be accompanied by a corresponding improvement of the production environment. Across-lactation genetic correlations between first and second, second and third, and first and third lactations, expressed on a 305-day yield basis, were 0.88, 0.83, and 0.70, respectively. These genetic correlations, less than or equal to 0.88, indicate that different lactations are different traits. For an accurate evaluation of the genetic merit of animals for milk yield, lactations should be treated as different, but correlated traits in a multiple-lactation analysis.Keywords: Genetic correlation, heritability, Legendre polynomial, test-day model

scholarly journals Genetic Parameters for Milk Yield and Lactation Persistency Using Random Regression Models in Girolando Cattle

2015 ◽  
Vol 28 (10) ◽  
pp. 1407-1418 ◽  
Author(s):  
Ali William Canaza-Cayo ◽  
Paulo Sávio Lopes ◽  
Marcos Vinicius Gualberto Barbosa da Silva ◽  
Robledo de Almeida Torres ◽  
Marta Fonseca Martins ◽  
...  
Keyword(s):  
Milk Yield ◽  
Regression Models ◽  
Genetic Parameters ◽  
Random Regression

Random regression models to estimate genetic parameters for test-day milk yield in Brazilian Murrah buffaloes

2010 ◽  
Vol 127 (5) ◽  
pp. 369-376 ◽  
Author(s):  
R.C. Sesana ◽  
A.B. Bignardi ◽  
R.R.A. Borquis ◽  
L. El Faro ◽  
F. Baldi ◽  
...  
Keyword(s):  
Milk Yield ◽  
Regression Models ◽  
Genetic Parameters ◽  
Random Regression ◽  
Murrah Buffaloes
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