ZOOTECHNICAL PERFORMANCE OF APPLICATION ENERGY SUPPLEMENTS IN DIETS HIGHLY PRODUCTIVE COWS

2021 ◽  
pp. 47-52
Author(s):  
Ivan Nikolaevich Mikolaychik ◽  
Larisa Anatolyevna Morozova ◽  
Lyudmila Yurievna Ovchinnikova ◽  
Vladimir Anatolyevich Morozov ◽  
Tatiana Alexandrovna Sandakova
Keyword(s):  
2020 ◽  
Vol 98 (Supplement_4) ◽  
pp. 325-325
Author(s):  
Allison Stevens ◽  
Cheyanne Myers ◽  
John B Hall ◽  
Gwinyai E Chibisa

Abstract This study evaluated the interaction between the stage of maturity of Eragrostis tef (teff) grass and supplemental energy source on ruminal fermentation characteristics and nitrogen (N) utilization. Six ruminally-fistulated beef heifers were used in a 3 × 3 split-plot design (21 d periods). The whole plot factor was stage of maturity of teff hay [early- (EH) or late-heading (LH)], and the subplot factor was supplemental energy source [no supplement (CON), rolled corn grain or beet pulp pellet (BP)] fed at 0.5% of body weight. Feed intake was measured daily. Indwelling pH loggers were used to measure ruminal pH (d 14 to 21) and ruminal fluid was collected from d 19 to 21 to determine fermentation characteristics, as were feces and urine to measure N excretion. Data was analyzed using PROC MIXED in SAS. There was no stage of maturity × supplement interaction for all measurements (P ≥ 0.17). Although dry matter intake (DMI) tended to be greater (P = 0.07) for heifers fed EH than LH hay, it did not differ (P = 0.88) across supplements. Ruminal acetate concentration tended (P = 0.098) to be greater for EH than LH heifers, whereas butyrate, isobutyrate, and isovalerate concentrations were greater (P ≤ 0.045) for BPP than CON heifers. However, the duration and area pH < 6.2 and 5.8 did not differ (P > 0.12) across treatments. Except for microbial N flow, which was greater (P < 0.01) for EH than LH heifers, there was no stage of maturity or supplement effect (P ≥ 0.14) on measures of N utilization. In summary, feeding teff hay harvested at the EH than LH stage of maturity increased DMI and microbial N supply, whereas feeding corn and BP as energy supplements to beef heifers had no effect on ruminal pH.


1986 ◽  
Vol 18 (supplement) ◽  
pp. S6
Author(s):  
Joensen D ◽  
Gilman H ◽  
Slavin J ◽  
Serfass R ◽  
Cashmere K ◽  
...  

2003 ◽  
Vol 66 (1) ◽  
pp. 17-23 ◽  
Author(s):  
Gab-Sang Lee ◽  
Hye-Soo Kim ◽  
Sang-Hwan Hyun ◽  
Dae-Young Kim ◽  
So-Hyun Lee ◽  
...  

2017 ◽  
Vol 20 (17) ◽  
pp. 3156-3165 ◽  
Author(s):  
Jolieke C van der Pols ◽  
Jeeva Kanesarajah ◽  
Alison Bell ◽  
Chi-Wai Lui

AbstractObjectiveTo assess patterns and levels of dietary supplement use among Australian Defence Forces, previously deployed to the Middle East Area of Operations.DesignA cross-sectional study. Participants of a large survey self-completed questions about dietary supplement use, health status, personal and job-related characteristics, and lifestyle factors. Frequency of current use of supplements was assessed in three categories (bodybuilding, energy and weight loss).SettingMiddle East Area of Operations post-deployment health survey.SubjectsCurrent and ex-serving Australian Defence Force personnel (n 14 032) who deployed to the Middle East between 2001 and 2009.ResultsBodybuilding supplements were used by 17·5 % of participants, energy supplements by 24·5 % and weight-loss supplements by 7·6 %. Overall, 32·3 % of participants used any of these supplements. Bodybuilding and energy supplements were more often used by men, younger persons and those in the Army, while weight-loss supplements were more commonly used by women and Navy personnel. Supplements in all three categories were more commonly used by persons in lower ranks, active service and combat roles. Users of bodybuilding supplements had healthier lifestyles and better health status, while users of energy and weight-loss supplements had less healthy lifestyles and poorer mental and physical health status. Overall, 11·7 % of participants used supplements containing caffeine and 3·6 % used a creatine-containing product.ConclusionsUse of dietary supplements among Australian Defence Force personnel is common, and patterned by lifestyle factors and health status.


1996 ◽  
Vol 17 (5) ◽  
pp. 558-566 ◽  
Author(s):  
Terri L. Roth ◽  
William F. Swanson ◽  
Darin Collins ◽  
Michael Burton ◽  
Della M. Garell ◽  
...  

Sign in / Sign up

Export Citation Format

Share Document