scholarly journals Effects of vertebral number variations on carcass traits and genotyping of Vertnin candidate gene in Kazakh sheep

2017 ◽  
Vol 30 (9) ◽  
pp. 1234-1238 ◽  
Author(s):  
Zhifeng Zhang ◽  
Yawei Sun ◽  
Wei Du ◽  
Sangang He ◽  
Mingjun Liu ◽  
...  
2016 ◽  
Vol 16 (2) ◽  
pp. 399-413
Author(s):  
Maria Oczkowicz ◽  
Anna Dunkowska ◽  
Katarzyna Piórkowska ◽  
Aurelia Mucha ◽  
Mirosław Tyra ◽  
...  

Abstract Recently, DIO3 gene has been proposed as a candidate gene for litter size in pigs. Moreover, it was shown that polymorphism in this gene is associated with carcass traits. In this study we identified several SNPs within coding sequence of DIO3 by HRM method and performed association study between two polymorphisms and reproductive and carcass traits in pigs bred in Poland. Analysis of 350 pigs of Landrace and Large White breed revealed several significant associations for rs80999359, like period between the second and third parities (2IP)(P<0.0008) in the whole population, period between the third and fourth parities (3IP) (P<0.022), number of piglets born alive (L3NBA) (P<0.0084) and number of piglets at 21 days (L3NB21d) (P<0.0176) at the third parity in Large White as well as period between the second and third parities (2IP) (P<0.0012) in Landrace breed. The second polymorphism (rs80983654) was associated with 1IP (P<0.0218), number of piglets born alive at the fourth parity (L4NBA, P<0.027), number of piglets at 21 day at the fourth litter (L4NB21d, P<0.01), in the whole population, average number of piglets born alive (ANBA, P<0.01250), average number of piglets at 21 day (ANB21d, P<0.009), average interparity period (AIP, P<0.016), age at the first parity (1AP, P<0.003), (1IP, P<0.001, L4NBA, P<0.017, L4NB21d, P<0.005) in Large White breed. In contrast, we have found only few associations between DIO3 polymorphisms and carcass traits. rs80999359 was associated with backfat thickness (p<0.01) while rs80983654 with the weight of ham. Our results suggest that polymorphisms within DIO3 gene may be associated with reproductive traits.


2005 ◽  
Vol 48 (2) ◽  
pp. 187-194 ◽  
Author(s):  
Genyu Wang ◽  
Bingxue Yan ◽  
Xuemei Deng ◽  
Changlü Li ◽  
Xiaoxiang Hu ◽  
...  

2018 ◽  
Vol 19 (2) ◽  
pp. 71
Author(s):  
Isyana Khaerunnisa ◽  
Jakaria Jakaria ◽  
Irma Isnafia Arief ◽  
Cahyo Budiman ◽  
Cece Sumantri

Ghrelin receptor (GHSR) gene is candidate gene for growth performance in chicken by modulating growth hormone release from the pituitary by binding to its ligand of ghrelin. Ghrelin gene, or growth hormone secretagogue (GHS) gene, is well known as feed intake and energy homeostasis regulator in mammals and birds. The objectives of this study were to identify the polymorphism of the T1857C GHSR locus in Indonesian local chicken and to evaluate its effects on carcass traits. The gene polymorphism was identified using polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) using Hin6I restriction enzyme. Effect of genotype on carcass composition was analyzed using SAS General Linear Model (GLM) procedure. The genotyping was performed on 343 individuals including Merawang, Pelung, Sentul, Kampung, broiler (strain Cobb, parent stock), F1 crossbred of Kampung x broiler (strain Cobb, parent stock), and F2 crossbred of Kampung x broiler (strain Cobb, parent stock). All individuals were successfully amplified and were resulted in a 470 bp PCR product. This locus was polymorphic with two alleles (T and C) and three genotypes (TT, CT, and CC). The T allele and TT genotype were predominant in all populations. Individuals with CT genotype were significantly had higher live weight at 26w, carcass weight, commercial cuts weights, and muscles weights than TT genotype in F2 crossbred of Kampung x broiler population. Association of the T1857C GHSR locus-polymorphism with chicken carcass composition has been described in Indonesian chicken, providing evidence that GHSR might be an important candidate gene for chicken carcass traits.


2011 ◽  
Vol 90 (1) ◽  
pp. 35-41 ◽  
Author(s):  
Y. Uemoto ◽  
S. Sato ◽  
T. Ohtake ◽  
S. Sato ◽  
Y. Okumura ◽  
...  

2016 ◽  
Vol 95 (5) ◽  
pp. 1221
Author(s):  
G.C. Venturini ◽  
N.B. Stafuzza ◽  
D.F. Cardoso ◽  
F. Baldi ◽  
M.C. Ledur ◽  
...  

2015 ◽  
Vol 94 (12) ◽  
pp. 2863-2869 ◽  
Author(s):  
G.C. Venturini ◽  
N.B. Stafuzza ◽  
D.F. Cardoso ◽  
F. Baldi ◽  
M.C. Ledur ◽  
...  

2021 ◽  
Vol 12 ◽  
Author(s):  
Xinting Yang ◽  
Jiahong Sun ◽  
Guiping Zhao ◽  
Wei Li ◽  
Xiaodong Tan ◽  
...  

BackgroundCarcass traits are crucial characteristics of broilers. However, the underlying genetic mechanisms are not well understood. In the current study, significant loci and major-effect candidate genes affecting nine carcass traits related to meat production were analyzed in 873 purebred broilers using an imputation-based genome-wide association study.ResultsThe heritability estimates of nine carcass traits, including carcass weight, thigh muscle weight, and thigh muscle percentage, were moderate to high and ranged from 0.21 to 0.39. Twelve genome-wide significant SNPs and 118 suggestively significant SNPs of 546,656 autosomal variants were associated with carcass traits. All SNPs for six weight traits (body weight at 42 days of age, carcass weight, eviscerated weight, whole thigh weight, thigh weight, and thigh muscle weight) were clustered around the 24.08 Kb region (GGA24: 5.73–5.75 Mb) and contained only one candidate gene (DRD2). The most significant SNP, rs15226023, accounted for 4.85–7.71% of the estimated genetic variance of the six weight traits. The remaining SNPs for carcass composition traits (whole thigh percentage and thigh percentage) were clustered around the 42.52 Kb region (GGA3: 53.03–53.08 Mb) and contained only one candidate gene (ADGRG6). The most significant SNP in this region, rs13571431, accounted for 11.89–13.56% of the estimated genetic variance of two carcass composition traits. Some degree of genetic differentiation in ADGRG6 between large and small breeds was observed.ConclusionWe identified one 24.08 Kb region for weight traits and one 42.52 Kb region for thigh-related carcass traits. DRD2 was the major-effect candidate gene for weight traits, and ADGRG6 was the major-effect candidate gene for carcass composition traits. Our results supply essential information for causative mutation identification of carcass traits in broilers.


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