In vitro evaluation of probiotic potential of five lactic acid bacteria and their antimicrobial activity against some enteric and food-borne pathogens
2016 ◽
Vol 10
(12)
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pp. 400-409
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2019 ◽
Vol 8
(01)
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pp. 3122-3126
2021 ◽
Vol 0
(0)
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pp. 0-0
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1994 ◽
Vol 8
(4)
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pp. 13-18
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2021 ◽
Vol 44
(1)
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pp. 225-241
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2019 ◽
Vol 12
(3)
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pp. 1139-1148
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2018 ◽
Vol 101
(3)
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pp. 1930-1942
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