Fundamental Study of Detecting Internal Defect in Building Materials Using High-Intensity Aerial Ultrasonic Waves with Finite Amplitude

2011 ◽  
Vol 50 (7S) ◽  
pp. 07HE30 ◽  
Author(s):  
Ayumu Osumi ◽  
Kazuki Doi ◽  
Youichi Ito
Keyword(s):  
High Intensity ◽  
Building Materials ◽  
Finite Amplitude ◽  
Ultrasonic Waves ◽  
Internal Defect ◽  
Fundamental Study

Dispersion of Finite Amplitude Ultrasonic Waves in InSb

1971 ◽  
Vol 42 (3) ◽  
pp. 1089-1091 ◽  
Author(s):  
J. G. Miller ◽  
D. I. Bolef
Keyword(s):  
Finite Amplitude ◽  
Ultrasonic Waves

scholarly journals Inactivation of mesophilic bacteria in milk by means of high intensity ultrasound using response surface methodology

2012 ◽  
Vol 30 (No. 2) ◽  
pp. 108-117 ◽  
Author(s):  
Z. Herceg ◽  
E. Juraga ◽  
B. Sobota-Šalamon ◽  
A. Režek-Jambrak
Keyword(s):  
High Intensity ◽  
Milk Fat ◽  
Treatment Time ◽  
Bovine Milk ◽  
Ultrasonic Waves ◽  
Statistical Experimental Design ◽  
High Intensity Ultrasound ◽  
Ultrasonic Probe ◽  
Optimal Value ◽  
Higher Temperature

High-intensity ultrasound was used to investigate the inactivation of microorganisms in raw bovine milk. Raw bovine milk with 4% of milk fat was treated with ultrasonic probe that was 12 mm in diameter and with 20 kHz frequency immerged in milk directly. In the ultrasound treatment, three parameters were varied according to the statistical experimental design. The centre composite design was used to design and optimise the experimental parameters: temperature (20, 40, and 60°C), amplitude (120, 90, and 60 µm), and time (6, 9, and 12 min). All analyses were performed immediately after sonication and after 3 days and 5 days of storage under refrigeration at 4°C. The factors that seem to affect substantially the inactivation of microorganisms in using ultrasound are the amplitude of the ultrasonic waves, the exposure/contact time with the microorganisms, and the temperature of the treatment. The results achieved indicate a significant inactivation of microorganisms under longer periods of the treatment with ultrasonic probe, particularly in combination of higher temperature and amplitude. The output optimal value of total bacteria count was defined by Statgraphics where the lowest bacteria count was 3.688 log CFU/ml for the following specific ultrasound parameters: amplitude 120 μm, treatment time 9.84 min, and temperature 45.34°C.  

FINITE‐AMPLITUDE ULTRASONIC WAVES IN ALUMINUM

1963 ◽  
Vol 3 (5) ◽  
pp. 77-78 ◽  
Author(s):  
M. A. Breazeale ◽  
D. O. Thompson
Keyword(s):  
Finite Amplitude ◽  
Ultrasonic Waves
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