Agricultural Fast Food: Bats Feeding in Banana Monocultures Are Heavier but Have Less Diverse Gut Microbiota

Habitat alteration for agriculture can negatively affect wildlife physiology and health by decreasing diet diversity and increasing exposure to agrochemicals for animals foraging in altered landscapes. Such negative effects may be mediated by the disruption of the gut microbiota (termed dysbiosis), yet evidence for associations between habitat alteration, wildlife health, and the gut microbiota remains scarce. We examine the association between management intensity of banana plantations and both the body condition and gut microbiota composition of nectar-feeding bats Glossophaga soricina, which commonly forage within banana plantations across Latin America. We captured and measured 196 bats across conventional monocultures, organic plantations, and natural forests in Costa Rica, and quantified gut microbiome bacterial phylogenetic diversity using 16S rRNA amplicon sequencing. We found that gut microbiota from bats foraging in conventional monocultures were overall less phylogenetically diverse than those from bats foraging in organic plantations or natural forests, both of which were characterized by diverse bacterial assemblages and individualized microbiota. Despite lower diversity, co-occurrence network complexity was higher in conventional monocultures, potentially indicating altered microbial interactions in agricultural landscapes. Bats from both organic and conventional plantations tended to be larger and heavier than their forest counterparts, reflecting the higher food supply. Overall, our study reveals that whilst both conventional monocultures and organic plantations provide a reliable food source for bats, conventional monocultures are associated with less diverse and potentially dysbiotic microbiota, whilst organic plantations promote diverse and individualized gut microbiota akin to their natural forest-foraging counterparts. Whilst the long-term negative effects of anthropogenically-altered microbiota are unclear, our study provides further evidence from a novel perspective that organic agricultural practices are beneficial for wildlife health.

Earthworm species in Musa spp. plantations in Brazil and worldwide

Bananas and plantains are major commodity/food crops that represent an important habitat for earthworms, although so far, no review is available on earthworm communities associated with banana/plantain crops worldwide. The Vale do Ribeira region is among the largest banana producing areas in Brazil, but little is known of the earthworms living there. Hence, the present study assessed earthworm populations and species in three banana plantations and adjacent Atlantic forest fragments along the Ribeira de Iguape River using standard (hand sorting) methodologies. Furthermore, we review earthworm populations reported in banana/plantain plantations worldwide. Only two species (Pontoscolex corethrurus, Amynthas gracilis) belonging to two families (Rhinodrilidae, Megascolecidae) were found in the Ribeira River valley, occurring concurrently. Abundance was low (< 13 indiv. m-2) compared with other banana plantations worldwide, that frequently surpassed 100 indiv. m-2. More than 70 studies reported earthworms from >200 banana plantations in 28 countries, and mean species richness was 2.7 per site, ranging from 1 to 10 species. Exotics predominated in most sites and P. corethrurus was the most prevalent species encountered. Overall, more than 104 species from 10 families were reported, with around 61 native and 43 exotic widespread species, mainly of the Megascolecidae, Lumbricidae and Acanthodrilidae families. Richness was highest in India (27 spp.) and the Canary Islands (25 spp.), but native species dominated only in a few countries and sites, while exotics were prevalent especially in island countries and Brazil. Lower-input practices appear to be important for earthworm communities and banana plantations can have large earthworm populations in some cases, which may be contributing to soil processes and plant production, topics that deserve further attention. However, many important banana-producing countries have not yet been evaluated, so further work is warranted, both in terms of applied ecology and biodiversity.

Response of Gross Mineralization and Nitrification Rates to Banana Cultivation Sites Converted from Natural Forest in Subtropical China

Evaluations of gross mineralization (MNorg) and nitrification (ONH4) can be used to evaluate the supply capacity of inorganic N, which is crucial in determining appropriate N fertilizer application. However, the relevant research for banana plantations to date is limited. In this study, natural forest and banana plantations with different cultivation ages (3, 7, 10, and 22 y) were chosen in a subtropical region, and the 15N dilution technique was used to determine the gross MNorg and ONH4 rates. The objective was to evaluate the effect of the conversion of natural forests to banana plantations on inorganic N supply capacity (MNorg + ONH4) and other relevant factors. Compared to other natural forests in tropical and subtropical regions reported on by previous studies, the natural forest in this study was characterized by a relatively low MNorg rate and a high ONH4 rate in the soil, resulting in the presence of inorganic N dominated by nitrate. Compared to the natural forest, 3 y banana cultivation increased the MNorg and ONH4 rates and inorganic N availability in the soil, but these rates were significantly reduced with prolonged banana cultivation. Furthermore, the mean residence times of ammonium and nitrate were shorter in the 3 y than in the 7, 10, and 22 y banana plantations, indicating a reduced turnover of ammonium and nitrate in soil subjected to long-term banana cultivation. In addition, the conversion of natural forest to banana plantation reduced the soil organic carbon (SOC), total N and calcium concentrations, as well as water holding capacity (WHC), cation exchangeable capacity (CEC), and pH, more obviously in soils subjected to long-term banana cultivation. The MNorg and ONH4 rates were significantly and positively related to the SOC and TN concentrations, as well as the WHC and CEC, suggesting that the decline in soil quality after long-term banana cultivation could significantly inhibit MNorg and ONH4 rates, thus reducing inorganic N supply and turnover. Increasing the amount of soil organic matter may be an effective measure for stimulating N cycling for long-term banana cultivation.

Analysis of Growth and Production of Kepok Kuning Banana in Two Soil Locations in Samberah Village, Muara Badak District, Kutai Kartanegara Regency

This study aims to determine the level of soil fertility on the growth and production of yellow Kepok banana in Samberah, Batu-Batu village, Muara Badak district, Kutai Kartanegara district. Implementation for four months from April to July 2020. The research design used a completely randomized design (CRD) repeated ten times. Fertility levels include former rice fields and former banana plant lands. The results showed that the land formerly planted with bananas was significantly different from the former land planted with rice in the circumference parameter. There was a tendency for the dominance of high parameter data, the number of tillers, and production on former banana plantations. Kepok Kuning banana plants do not choose the location of the land. So that the cultivation of yellow Kepok banana plants can be planted on former banana plantations sustainably. Keywords: Kepok banana, growth, production, soil