Virioplankton as an important component of plankton in the Volga Reservoirs

The distribution of virioplankton, abundance and production, frequency of visibly infected cells of heterotrophic bacteria and autotrophic picocyanobacteria and their virus-induced mortality have been studied in mesotrophic and eutrophic reservoirs of the Upper and Middle Volga (Ivankovo, Uglich, Rybinsk, Gorky, Cheboksary, and Sheksna reservoirs). The abundance of planktonic viruses (VA) is on average by 4.6 ± 1.2 times greater than the abundance of bacterioplankton (BA). The distribution of VA in the Volga reservoirs was largely determined by the distribution of BA and heterotrophic bacterioplankton production (PB). There was a positive correlation between VA and BA and between VA and PB. In addition, BA and VA were both positively correlated with primary production of phytoplankton. Viral particles of 60 to 100 µm in size dominated in the phytoplankton composition. A large number of bacteria and picocyanobacteria with viruses attached to the surface of their cells were found in the reservoirs. Viruses as the most numerous component of plankton make a significant contribution to the formation of the planktonic microbial community biomass. The number of phages inside infected cells of bacteria and picocyanobacteria reached 74‒109 phages/cell. Easily digestible organic matter, which entered the aquatic environment as a result of viral lysis of bacteria and picocyanobacteria, could be an additional source of carbon for living bacteria. The results of long-term studies indicate a significant role of viruses in functioning of planktonic microbial communities in the Volga reservoirs.

Prevalent reliance of bacterioplankton on exogenous vitamin B1 and precursor availability

Vitamin B1 (B1 herein) is a vital enzyme cofactor required by virtually all cells, including bacterioplankton, which strongly influence aquatic biogeochemistry and productivity and modulate climate on Earth. Intriguingly, bacterioplankton can be de novo B1 synthesizers or B1 auxotrophs, which cannot synthesize B1 de novo and require exogenous B1 or B1 precursors to survive. Recent isolate-based work suggests select abundant bacterioplankton are B1 auxotrophs, but direct evidence of B1 auxotrophy among natural communities is scant. In addition, it is entirely unknown if bulk bacterioplankton growth is ever B1-limited. We show by surveying for B1-related genes in estuarine, marine, and freshwater metagenomes and metagenome-assembled genomes (MAGs) that most naturally occurring bacterioplankton are B1 auxotrophs. Pyrimidine B1-auxotrophic bacterioplankton numerically dominated metagenomes, but multiple other B1-auxotrophic types and distinct uptake and B1-salvaging strategies were also identified, including dual (pyrimidine and thiazole) and intact B1 auxotrophs that have received little prior consideration. Time-series metagenomes from the Baltic Sea revealed pronounced shifts in the prevalence of multiple B1-auxotrophic types and in the B1-uptake and B1-salvaging strategies over time. Complementarily, we documented B1/precursor limitation of bacterioplankton production in three of five nutrient-amendment experiments at the same time-series station, specifically when intact B1 concentrations were ≤3.7 pM, based on bioassays with a genetically engineeredVibrio anguillarumB1-auxotrophic strain. Collectively, the data presented highlight the prevalent reliance of bacterioplankton on exogenous B1/precursors and on the bioavailability of the micronutrients as an overlooked factor that could influence bacterioplankton growth and succession and thereby the cycling of nutrients and energy in aquatic systems.

High bacterial carbon demand and low growth efficiency at a tropical hypereutrophic estuary: importance of dissolved organic matter remineralization

Simultaneous measurements of bacterioplankton production (BP) and respiration (BR) are imperative to understand the magnitude of carbon cycle in the lower trophic levels of the aquatic systems, but are still scarce in the tropics. The present study was performed in a highly productive estuary (Recife harbor, 08°03'S; 34°52'W, NE Brazil) where bacterial carbon demand (BCD=BP+BR) and growth efficiency (BGE=BP/BCD) were evaluated in order to estimate the major role of bacterioplankton: source or sink of organic carbon. In spite of the high BP rates (0.03-0.4 µMC h-1), the extremely high BR rates (0.5-4.1 µMC h-1) led to low BGE (0.02-0.29), possibly due to the high temperatures (>25ºC) and strong inorganic nitrogen limitation (N:P ratios) The high BCD and low BGE indicate the major role of bacterioplankton as dissolved organic matter remineralizers, fueling the primary productivity of the system. These findings contradict what could be expected from studies in highly productive temperate estuaries (where BGE is usually > 0.30) and highlight the importance of increasing in situ BP and BR estimates in tropical estuarine systems in order to better understand the role of these systems in global carbon cycling.

Zooplankton community composition of high mountain lakes in the Tatra Mts., the Alps in North Tyrol, and Scotland: relationship to pH, depth, organic carbon, and chlorophyll-a concentration

The European EMERGE (European Mountain lake Ecosystems: Regionalisation, diaGnostic & socio-economic Evaluation) project was a survey of high mountain lakes (above treeline) across Europe using unified methods of sampling and analysis. The sampling was carried out in summer or autumn 2000, and comprised biological samples, and samples for chemical analysis. Data from three lake districts are used in this paper: the Tatra Mts. in Slovakia and Poland (45 lakes), the Alps in Tyrol in Austria (22 lakes), and Scotland (30 lakes). As it is shown by multiple regression analysis, DTOC (dissolved or total organic carbon) is the key variable for most groups of zooplankton. With increasing DTOC and mostly with chlorophyll-a decreasing, pH increasing and depth decreasing, macrofitrators with coarse filter meshes are replaced by microfiltrators with fine filter meshes. Higher DTOC may increase bacterioplankton production and advantage species able to consume bacteria (microfiltrators). Other zooplankton species also differ in their preference for DTOC, chlorophyll-a, pH and depth, but DTOC being positively correlated with chlorophyll-a and pH positively correlated with depth. It may be caused by their different preference for food quality in terms of C:P ratio.