quorum sensing
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2022 ◽  
Vol 418 ◽  
pp. 126792
Author(s):  
Blessing O. Emerenini ◽  
Hermann J. Eberl

2022 ◽  
Vol 807 ◽  
pp. 150589
Author(s):  
Zhuqiu Sun ◽  
Jinying Xi ◽  
Marvin Yeung ◽  
Lichao Lu
Keyword(s):  

Nano Today ◽  
2022 ◽  
Vol 42 ◽  
pp. 101368
Author(s):  
Huiqun Hu ◽  
Danni Zhong ◽  
Wanlin Li ◽  
Xiuhui Lin ◽  
Jian He ◽  
...  

2022 ◽  
Vol 12 ◽  
Author(s):  
Shenmiao Li ◽  
Kelvin Ka-wan Chan ◽  
Marti Z. Hua ◽  
Greta Gölz ◽  
Xiaonan Lu

Campylobacter jejuni is a major bacterial cause of human diarrheal diseases worldwide. Despite its sensitivity to environmental stresses, C. jejuni ubiquitously distributes throughout poultry production chains. Biofilm formation mediated by quorum sensing is suggested to be critical to the survival of C. jejuni in agroecosystem. C. jejuni possesses LuxS, the enzyme involved in the production of autoinducer-2 (AI-2) signaling molecules. In this study, two fatty acids, namely decanoic acid and lauric acid, were identified to be effective in inhibiting AI-2 activity of C. jejuni. Both decanoic acid and lauric acid at 100 ppm inhibited ∼90% AI-2 activity (P < 0.05) of C. jejuni without bacterial inactivation. The biofilm biomass of two C. jejuni strains was reduced by 10–50% (P < 0.05) after treatment by both fatty acids, while increased biofilm formation was observed for one C. jejuni strain. In addition, both fatty acids effectively reduced the motility of all tested C. jejuni strains. These findings can aid in developing alternative C. jejuni control strategies in agri-food and clinical settings.


2022 ◽  
Vol 1 ◽  
Author(s):  
Isaneli Batista dos Santos ◽  
Arthur Prudêncio de Araújo Pereira ◽  
Adijailton José de Souza ◽  
Elke Jurandy Bran Nogueira Cardoso ◽  
Flaviana Gonçalves da Silva ◽  
...  

Burkholderia sp. is a bacterial genus extremely versatile in the environment and has been reported for a great potential to promote plant growth via different mechanisms. Here we evaluate the plant growth-promoting mechanisms in twenty-six Burkholderia strains. Strains were evaluated for their ability to promote plant growth by means of: indole-3-acetic acid (IAA) production under different conditions of pH, salt stress and the presence or absence of L-tryptophan; exopolysaccharides (EPS) production and quorum sensing (ALH). The strains were also characterized in terms of their genetic variability and species identification through Sanger sequencing. Then, the bacteria most responsive in the greatest number of plant-growth promotion mechanisms were selected for a corn seed germination test. All bacteria synthesized IAA in medium with 0.0 or 5.0 mM of L-tryptophan in combination with either 1 or 5% of NaCl, and pH values of either 4.5 or 7.2. The EPS production was confirmed for 61.54% of the bacterial strains. Quorum sensing also occurred in 92.3% of the selected bacteria. The Jaccard similarity coefficient revealed 16 clusters with high genetic variability between bacterial strains. Bacterial strains were assigned to seven species: B. anthina, B. cepacia, B. gladioli, B. ambifaria, B. graminis, B. heleia, and Burkholderia spp. The corn seed bacterization did not affect the germination velocity index (GSI), as well as the first count of germinated seeds (FC). However, inoculations formulated with B. heleia strain G28, B. gladioli strain UAGC723, and B. graminis strain UAGC348 promoted significant increases in root length, seedling height and fresh and dry seedling phytomass, respectively. These results indicate the high biotechnological potential of several strains in the genus Burkholderia sp. as seed inoculants, favoring germination and seedling initial development.


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