Implementation of a personalized food recommendation system based on collaborative filtering and knapsack method

Food recommendation system is one of the most interesting recommendation problems since it provides data for decision-making to users on selection of foods that meets individual preference of each user. Personalized recommender system has been used to recommend foods or menus to respond to requirements and restrictions of each user in a better way. This research study aimed to develop a personalized healthy food recommendation system based on collaborative filtering and knapsack method. Assessment results found that users were satisfied with the personalized healthy food recommendation system based on collaborative filtering and knapsack problem algorithm which included ability of operating system, screen design, and efficiency of operating system. The average satisfaction score overall was 4.20 implying that users had an excellent level of satisfaction.

Restaurant Recommendation System using Machine Learning

Nowadays a big challenge when going out to a new restaurant or cafe, people usually use websites or applications to look up nearby places and then choose one based on an average rating. But most of the time the average rating isn't enough to predict the quality or hygiene of the restaurant. Different people have different perspectives and priorities when evaluating a restaurant. Many online businesses now have implemented personalized recommendation systems which basically try to identify user preferences and then provide relevant products to enhance the users experience . In turn, users will be able to enjoy exploring what they might like with convenience and ease because of the recommendation results. Finding an ideal restaurant can be a struggle because the mainstream recommender apps have not yet adopted the personalized recommender approach. So we took up this challenge and we aim to build the prototype of a personalized recommender system that incorporates metadata which is basically the information provided by interactions of customers and restaurants online(reviews), which gives a pretty good idea of customers satisfaction and taste as well as features of the restaurant. This type of approach enhances user experience of finding a restaurant that suits their taste better. This paper has used a package called lightfm(the library of python for implementing popular recommendation algorithms) and the dataset from yelp. There are different methods of filtering the data, here we have used Hybrid filtering which is a combination of Content-based filtering (CBF) and Collaborative Filtering (CF). Since the results from Hybrid filtering are far more closer to accuracy than CBF or CF respectively. Then hybrid filtering gives results in the form of personalized recommendations for users after training and testing of the data

A genetic-based pairwise trip planner recommender system

The massive growth of internet users nowadays can be a big opportunity for the businesses to promote their services. This opportunity is not only for e-commerce, but also for other e-services, such as e-tourism. In this paper, we propose an approach of personalized recommender system with pairwise preference elicitation for the e-tourism domain area. We used a combination of Genetic Agorithm with pairwise user preference elicitation approach. The advantages of pairwise preference elicitation method, as opposed to the pointwise method, have been shown in many studies, including to reduce incosistency and confusion of a rating number. We also performed a user evaluation study by inviting 24 participants to examine the proposed system and publish the POIs dataset which contains 201 attractions used in this study.

Personalized recommender system on whom to follow in Twitter

Recommender systems have been widely used in social networking sites. In this thesis, we propose a novel approach to recommend new followees to Twitter users by learning their historic friends-adding patterns. Based on a user’s past social graph and her interactions with other connected users, scores based on some of the commonly used recommendation strategies are calculated and passed into the learning machine along with the recently added list of followees of the user. Learning to rank algorithm then identifies the best combination of recommendation strategies the user adopted to add new followees in the past. Although users may not adopt any recommendation strategies explicitly, they may subconsciously or implicitly use some. If the actually added followees match with the ones suggested by the recommendation strategy, we consider users are implicitly using that strategy. The experiment using the real data collected from Twitter proves the effectiveness of the proposed approach.

Personalized recommender system on whom to follow in Twitter

Recommender systems have been widely used in social networking sites. In this thesis, we propose a novel approach to recommend new followees to Twitter users by learning their historic friends-adding patterns. Based on a user’s past social graph and her interactions with other connected users, scores based on some of the commonly used recommendation strategies are calculated and passed into the learning machine along with the recently added list of followees of the user. Learning to rank algorithm then identifies the best combination of recommendation strategies the user adopted to add new followees in the past. Although users may not adopt any recommendation strategies explicitly, they may subconsciously or implicitly use some. If the actually added followees match with the ones suggested by the recommendation strategy, we consider users are implicitly using that strategy. The experiment using the real data collected from Twitter proves the effectiveness of the proposed approach.